In March 2022, as pandemic restrictions gradually eased, a coexistence with the virus emerged. Consequently, the number of confirmed cases began to peak, reaching new daily highs. During the initial two quarters of 2022, most consumers stayed home to prevent catching or spreading the disease, dedicating more time to activities like cooking and baking. However, from July onwards, consumers gradually grew less concerned about the pandemic, with some resuming their habits of dining out. The inclina...
Euromonitor International's Butter and Spreads in Taiwan report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2018-2022, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2027, clearly indicating how the market is expected to change.
Product coverage: Butter, Cooking Fats, Margarine and Spreads.
Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.
Why buy this report? * Get a detailed picture of the Butter and Spreads market; * Pinpoint growth sectors and identify factors driving change; * Understand the competitive environment, the market’s major players and leading brands; * Use five-year forecasts to assess how the market is predicted to develop
Butter and Spreads in Taiwan
Euromonitor International
September 2023
List Of Contents And Tables
BUTTER AND SPREADS IN TAIWAN
KEY DATA FINDINGS
2023 DEVELOPMENTS
Slowing retail demand for butter and spreads as more people dine-out