Baked Goods in New Zealand

Baked Goods in New Zealand

In 2024, retail value sales of baked goods increased by 5%, yet retail volume sales remained under 1%. The rising cost of living has constrained volume sales, as consumers are increasingly cautious with their spending. With less disposable income available, price sensitivity has become a significant factor in purchasing decisions, and this trend is expected to persist. As industry costs continued to rise, companies developed strategies to effectively pass these costs on to consumers while minimi...

Euromonitor International's Baked Goods in New Zealand report offers in-depth knowledge of the market at a national level, providing local insight and understanding unavailable elsewhere. In addition to the latest retail sales data 2019-2023, it identifies the leading companies, brands and retail outlets, and assesses the key trends and demographic shifts behind consumer demand and sales growth. How key trends such as health and wellness, sustainability and recovery from the pandemic are shaping the market in <|Year|> directly informs our forecasts to 2028, clearly indicating how the market is expected to change.

Product coverage: Bread, Cakes, Dessert Mixes, Dessert Pies and Tarts, Frozen Baked Goods, Pastries.

Data coverage: market sizes (historic and forecasts), company shares, brand shares and distribution data.

Why buy this report?
* Get a detailed picture of the Baked Goods market;
* Pinpoint growth sectors and identify factors driving change;
* Understand the competitive environment, the market’s major players and leading brands;
* Use five-year forecasts to assess how the market is predicted to develop.