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Publisher: DIResearch
Category: Ready to Drink

Ready to Drink market research reports by DIResearch

(5 reports matching your criteria)

    • Global Hard Kombucha Competitive Landscape Professional Research Report 2025

      Jan 23, 2025  |  Published by: DIResearch  |  USD 3,500

      Research Summary Hard kombucha is a fermented beverage that combines the probiotic-rich qualities of traditional kombucha with the alcoholic content found in beer or other alcoholic beverages. Similar to its non-alcoholic counterpart, hard kombucha starts with sweetened tea that undergoes fermentati ... Read More

    • Global Kombucha Competitive Landscape Professional Research Report 2025

      Jan 23, 2025  |  Published by: DIResearch  |  USD 3,500

      Research Summary Kombucha is a fermented tea beverage that has gained popularity for its potential health benefits. It is made by fermenting sweetened tea with a symbiotic culture of bacteria and yeast (SCOBY). The fermentation process converts the sugars into organic acids and carbon dioxide, resul ... Read More

    • Global Home Meal Replacement (HMR) Competitive Landscape Professional Research Report 2024

      Jun 10, 2024  |  Published by: DIResearch  |  USD 3,500

      Global Home Meal Replacement (HMR) Competitive Landscape Professional Research Report 2024 Research Summary Home Meal Replacement (HMR) refers to the concept of ready-to-eat or ready-to-heat meals that are specifically designed for convenient consumption at home. These meals are typically pre-prepar ... Read More

    • Global Meal Replacement Milkshake Competitive Landscape Professional Research Report 2024

      Jun 10, 2024  |  Published by: DIResearch  |  USD 3,500

      Global Meal Replacement Milkshake Competitive Landscape Professional Research Report 2024 Research Summary A meal replacement milkshake is a beverage designed to provide a full meal’s worth of nutrition in a convenient and flavorful form. Typically, these milkshakes come in powdered form, which is t ... Read More

    • Global Kombucha Competitive Landscape Professional Research Report 2024

      Jun 10, 2024  |  Published by: DIResearch  |  USD 3,500

      Global Kombucha Competitive Landscape Professional Research Report 2024 Research Summary Kombucha is a fermented tea beverage that has gained popularity for its potential health benefits. It is made by fermenting sweetened tea with a symbiotic culture of bacteria and yeast (SCOBY). The fermentation ... Read More

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