Global Tea Competitive Landscape Professional Research Report 2024
Research Summary
Tea is a popular beverage made from the leaves of the Camellia sinensis plant, native to Asia. It is enjoyed worldwide for its diverse flavors, aromas, and health benefits. There are several types of tea, including black, green, white, oolong, and herbal teas, each produced through different processing methods and containing unique flavor profiles and nutritional properties. To make tea, tea leaves are typically harvested, processed, and brewed in hot water. The brewing process releases various compounds and flavors from the tea leaves, resulting in a flavorful and aromatic beverage. Tea is commonly consumed for its refreshing taste and stimulating effects due to its caffeine content. Additionally, tea is rich in antioxidants and other beneficial compounds that may promote health and well-being, including heart health, weight management, and improved immune function. Tea culture varies widely across different regions and cultures, with unique traditions, rituals, and preferences associated with tea consumption.
According to DIResearch's in-depth investigation and research, the global Tea market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Tea include Bigelow, Lipton, Stash Tea, Yogi Tea, Numi, Organic India, 24 Mantra, Basilur, Typhoo, Twinings, Gyokuro, Sencha, Bancha, Dragon Well, Pi Lo Chun, Mao Feng, Xinyang Maojian, Anji green tea etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Tea. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Tea market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Tea market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Tea industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Tea Include:
Bigelow
Lipton
Stash Tea
Yogi Tea
Numi
Organic India
24 Mantra
Basilur
Typhoo
Twinings
Gyokuro
Sencha
Bancha
Dragon Well
Pi Lo Chun
Mao Feng
Xinyang Maojian
Anji green tea
Tea Product Segment Include:
Black Tea
Green Tea
White Tea
Others
Tea Product Application Include:
Supermarkets
Convenience Stores
Online Stores
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Tea Industry PESTEL Analysis
Chapter 3: Global Tea Industry Porter’s Five Forces Analysis
Chapter 4: Global Tea Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Tea Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Tea Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Tea Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Tea Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Tea Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Tea Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Tea Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Tea Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources