Global Single Cell Protein Products Competitive Landscape Professional Research Report 2024

Global Single Cell Protein Products Competitive Landscape Professional Research Report 2024

Research Summary

Single cell protein (SCP) products are food or feed ingredients derived from microbial biomass cultivated using various microorganisms such as bacteria, yeast, or algae. These microorganisms are grown on renewable and sustainable substrates like agricultural residues, waste streams, or industrial by-products, in controlled fermentation processes. The resulting biomass is rich in proteins, essential amino acids, vitamins, minerals, and other nutrients, making it a valuable source of nutrition for human consumption or animal feed. SCP products offer numerous advantages, including high protein content, efficient resource utilization, reduced environmental impact, and independence from traditional protein sources like livestock farming. They have potential applications in addressing global food security challenges, supporting sustainable agriculture, and diversifying protein sources in diets for humans and animals.

According to DIResearch's in-depth investigation and research, the global Single Cell Protein Products market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.

The major global manufacturers of Single Cell Protein Products include Lesaffre, AB Mauri, Angel Yeast, Lallemand, Pakmaya, Tangshan Top Bio Technology, Unibio International, Valensa International, BIOMIN (ERBER Group), Cell Sustainable Nutrition etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.

This report studies the market size, price trends and future development prospects of Single Cell Protein Products. Focus on analysing the market share, product portfolio, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Single Cell Protein Products market. The report data covers historical data from 2019 to 2023, base year in 2024 and forecast data from 2025 to 2030.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Single Cell Protein Products market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Single Cell Protein Products industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Single Cell Protein Products Include:

Lesaffre

AB Mauri

Angel Yeast

Lallemand

Pakmaya

Tangshan Top Bio Technology

Unibio International

Valensa International

BIOMIN (ERBER Group)

Cell Sustainable Nutrition

Single Cell Protein Products Product Segment Include:

Yeast

Algae

Bacteria

Others

Single Cell Protein Products Product Application Include:

Animal Feed

Human Food

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Single Cell Protein Products Industry PESTEL Analysis

Chapter 3: Global Single Cell Protein Products Industry Porter’s Five Forces Analysis

Chapter 4: Global Single Cell Protein Products Major Regional Market Size and Forecast Analysis

Chapter 5: Global Single Cell Protein Products Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Single Cell Protein Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Single Cell Protein Products Competitive Analysis of Key Manufacturers (Revenue, Market Share, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Revenue and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources