Global Refrigerated Soup Competitive Landscape Professional Research Report 2024
Research Summary
Refrigerated soup refers to soup products that are specifically formulated, prepared, and packaged for storage and display in refrigerated conditions. These soups are often found in the refrigerated sections of grocery stores or supermarkets, and they are crafted to maintain freshness without the need for freezing. Refrigerated soup typically includes a variety of flavors and can range from traditional options to more gourmet or specialty choices. The use of refrigeration helps to extend the shelf life of the soup while preserving its taste and quality. Consumers can conveniently access ready-to-eat or heat-and-serve refrigerated soup, making it a popular choice for those seeking a quick and easy meal solution without compromising on flavor and nutritional value.
According to DIResearch's in-depth investigation and research, the global Refrigerated Soup market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Refrigerated Soup include Panera (Blount Fine Foods), Campbell Soup Company, Kettle Cuisine, Tabatchnick, Ivar’s Soup & Sauce Company, The Schwan Food Company, SpringGlen Fresh Food, Boulder Organic Foods etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Refrigerated Soup. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Refrigerated Soup market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Refrigerated Soup market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Refrigerated Soup industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Refrigerated Soup Include:
Panera (Blount Fine Foods)
Campbell Soup Company
Kettle Cuisine
Tabatchnick
Ivar’s Soup & Sauce Company
The Schwan Food Company
SpringGlen Fresh Food
Boulder Organic Foods
Refrigerated Soup Product Segment Include:
Cup Refrigerated Soup
Bowl Refrigerated Soup
Others
Refrigerated Soup Product Application Include:
Retail
Foodservice
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Refrigerated Soup Industry PESTEL Analysis
Chapter 3: Global Refrigerated Soup Industry Porter’s Five Forces Analysis
Chapter 4: Global Refrigerated Soup Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Refrigerated Soup Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Refrigerated Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Refrigerated Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Refrigerated Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Refrigerated Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Refrigerated Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Refrigerated Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Refrigerated Soup Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources