Global Probiotic Strains Competitive Landscape Professional Research Report 2024

Global Probiotic Strains Competitive Landscape Professional Research Report 2024

Research Summary

Probiotic strains refer to specific types or species of live beneficial bacteria that are utilized in probiotic products for their potential health benefits. Common probiotic strains include various species of Lactobacillus and Bifidobacterium, each with distinct properties and functions. These strains are carefully selected based on their ability to survive the digestive process, adhere to the intestinal lining, and positively influence the gut microbiome. Different strains may offer varying health benefits, such as supporting digestive health, boosting the immune system, and promoting overall well-being. The choice of probiotic strains is a critical factor in formulating effective probiotic supplements, foods, and beverages, and their selection is often based on scientific research and clinical evidence supporting their specific health-promoting properties.

According to DIResearch's in-depth investigation and research, the global Probiotic Strains market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.

The major global manufacturers of Probiotic Strains include DuPont, Chr. Hansen, Lallemand, BioGaia, Probi, Cerbios - Pharma, Protexin, Blis Technologies, Morinaga Milk Industry, Cultech, Bifodan, Kerry Group, Probiotical, PrecisionBiotics, Unique Biotech, Biosearch Life, Synbiotech, Wecare-Bio etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.

This report studies the market size, price trends and future development prospects of Probiotic Strains. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Probiotic Strains market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Probiotic Strains market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Probiotic Strains industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Probiotic Strains Include:

DuPont

Chr. Hansen

Lallemand

BioGaia

Probi

Cerbios - Pharma

Protexin

Blis Technologies

Morinaga Milk Industry

Cultech

Bifodan

Kerry Group

Probiotical

PrecisionBiotics

Unique Biotech

Biosearch Life

Synbiotech

Wecare-Bio

Probiotic Strains Product Segment Include:

Lactobacillus

Bifidobacterium

Others

Probiotic Strains Product Application Include:

Functional Food and Beverage

Dietary Supplements

Animal Feed

Others

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Probiotic Strains Industry PESTEL Analysis

Chapter 3: Global Probiotic Strains Industry Porter’s Five Forces Analysis

Chapter 4: Global Probiotic Strains Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Probiotic Strains Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Probiotic Strains Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Probiotic Strains Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Probiotic Strains Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Probiotic Strains Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Probiotic Strains Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Probiotic Strains Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Probiotic Strains Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources