Global Probiotic Powder Competitive Landscape Professional Research Report 2025

Research Summary

Probiotic powder refers to a formulation containing live beneficial bacteria, known as probiotics, in a powdered form. These powders typically contain specific strains of bacteria, such as Lactobacillus and Bifidobacterium, that are renowned for their positive effects on gut health. Probiotic powders offer a convenient way to incorporate probiotics into one＇s diet, and they can be easily mixed into beverages, smoothies, or soft foods. The powder form allows for flexibility in dosage, making it easier to tailor probiotic intake to individual preferences or health needs. Probiotic powders are often chosen for their versatility and suitability for individuals who may prefer not to consume capsules or who have difficulty swallowing traditional supplement forms. As with any probiotic product, the selection of a high-quality powder with viable bacterial strains and proper storage conditions is crucial for maintaining the potency and effectiveness of the probiotics.

According to DIResearch's in-depth investigation and research, the global Probiotic Powder market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.

The major global  manufacturers of Probiotic Powder include DuPont(Danisco), Chr. Hansen, Lallemand, Hebei Inatural Biotech, Nestle, Danone, Probi, BioGaia, Yakult, Novozymes, Valio, Bioflag, Ganeden(Kerry), Morinaga Milk Industry, Sabinsa, Greentech, Biosearch Life, Synbiotech, Scitop etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Probiotic Powder. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Probiotic Powder market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Probiotic Powder market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Probiotic Powder industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.  

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Probiotic Powder Include:

DuPont(Danisco)

Chr. Hansen

Lallemand

Hebei Inatural Biotech

Nestle

Danone

Probi

BioGaia

Yakult

Novozymes

Valio

Bioflag

Ganeden(Kerry)

Morinaga Milk Industry

Sabinsa

Greentech

Biosearch Life

Synbiotech

Scitop

Probiotic Powder Product Segment Include:

Single Component Probiotic Powder

Compound Probiotic Powder

Probiotic Powder Product Application Include:

Food and Beverage

Dietary Supplements

Drug

Dairy Products

Feed

Others

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Probiotic Powder Industry PESTEL Analysis

Chapter 3: Global Probiotic Powder Industry Porter’s Five Forces Analysis

Chapter 4: Global Probiotic Powder Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Probiotic Powder Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Probiotic Powder Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Probiotic Powder Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Probiotic Powder Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Probiotic Powder Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Probiotic Powder Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Probiotic Powder Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Probiotic Powder Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources