Global Plant-based Meat Competitive Landscape Professional Research Report 2025

Research Summary

Plant-based meat, also known as meat alternatives or plant-based protein, refers to food products designed to replicate the taste, texture, and nutritional profile of traditional animal-based meats using plant-derived ingredients. These alternatives are crafted from sources like soy, peas, lentils, mushrooms, and other plant proteins. Common techniques involve isolating and processing these proteins, combining them with fats, flavorings, and texture enhancers to create products that resemble burgers, sausages, ground meat, and more. The goal is to provide a sustainable and cruelty-free option for individuals seeking to reduce their consumption of animal products for health, ethical, or environmental reasons. Plant-based meats have gained popularity for their ability to offer a familiar culinary experience while addressing concerns related to the environmental impact of conventional meat production and animal welfare. They are widely available in supermarkets, restaurants, and fast-food chains, contributing to the growing market for plant-based and vegetarian food options.

According to DIResearch's in-depth investigation and research, the global Plant-based Meat market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.

The major global  manufacturers of Plant-based Meat include Beyond Meat, Impossible Foods, Turtle Island Foods, Maple Leaf, Yves Veggie Cuisine, Nestle, Kellogg's, Qishan Foods, Hongchang Food, Sulian Food, Starfield, PFI Foods, Fuzhou Sutianxia, Zhen Meat, Vesta Food Lab, Cargill, Unilever, Omnipork etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Plant-based Meat. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Plant-based Meat market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Plant-based Meat market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Plant-based Meat industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.  

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Plant-based Meat Include:

Beyond Meat

Impossible Foods

Turtle Island Foods

Maple Leaf

Yves Veggie Cuisine

Nestle

Kellogg's

Qishan Foods

Hongchang Food

Sulian Food

Starfield

PFI Foods

Fuzhou Sutianxia

Zhen Meat

Vesta Food Lab

Cargill

Unilever

Omnipork

Plant-based Meat Product Segment Include:

Soy Based

Wheat Based

Plant-based Meat Product Application Include:

Online Sales

Offline Sales

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Plant-based Meat Capacity and Production Analysis

Chapter 3: Global Plant-based Meat Industry PESTEL Analysis

Chapter 4: Global Plant-based Meat Industry Porter's Five Forces Analysis

Chapter 5: Global Plant-based Meat Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 6: Global Plant-based Meat Market Size and Forecast by Type and Application Analysis

Chapter 7: North America Plant-based Meat Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: Europe Plant-based Meat Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: China Plant-based Meat Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: APAC (Excl. China) Plant-based Meat Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Latin America Plant-based Meat Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Middle East and Africa Plant-based Meat Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 13: Global Plant-based Meat Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 14: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 15: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 16: Research Findings and Conclusion

Chapter 17: Methodology and Data Sources


1 Plant-based Meat Market Overview
1.1 Product Definition and Statistical Scope
1.2 Plant-based Meat Product by Type
1.2.1 Soy Based
1.2.2 Wheat Based
1.3 Plant-based Meat Product by Application
1.3.1 Online Sales
1.3.2 Offline Sales
1.4 Global Plant-based Meat Market Revenue and Sales Analysis
1.4.1 Global Plant-based Meat Revenue Market Size Analysis (2020-2032)
1.4.2 Global Plant-based Meat Sales Market Size Analysis (2020-2032)
1.4.3 Global Plant-based Meat Market Sales Price Trend Analysis (2020-2032)
1.5 Plant-based Meat Industry Trends and Innovation
1.5.1 Plant-based Meat Industry Trends and Innovation
1.5.2 Plant-based Meat Market Drivers and Challenges
2 Global Plant-based Meat Capacity and Production Analysis
2.1 Global Plant-based Meat Capacity, Production and Utilization (2020-2032)
2.2 Global Plant-based Meat Production Growth Trend by Region: 2024 VS 2025 VS 2030
2.3 Global Plant-based Meat Production by Region
2.3.1 Global Plant-based Meat Production by Region (2020-2025)
2.3.2 Global Plant-based Meat Production Forecast by Region (2026-2032)
2.3.3 Global Plant-based Meat Production Market Share by Region (2020-2032)
3 Plant-based Meat Market PESTEL Analysis
3.1 Political Factors Analysis
3.2 Economic Factors Analysis
3.3 Social Factors Analysis
3.4 Technological Factors Analysis
3.5 Environmental Factors Analysis
3.6 Legal Factors Analysis
4 Plant-based Meat Market Porter's Five Forces Analysis
4.1 Competitive Rivalry
4.2 Threat of New Entrants
4.3 Bargaining Power of Suppliers
4.4 Bargaining Power of Buyers
4.5 Threat of Substitutes
5 Global Plant-based Meat Market Analysis by Regions
5.1 Plant-based Meat Overall Market: 2024 VS 2025 VS 2032
5.2 Global Plant-based Meat Revenue and Forecast Analysis (2020-2032)
5.2.1 Global Plant-based Meat Revenue and Market Share by Region (2020-2025)
5.2.2 Global Plant-based Meat Revenue and Market Forecast by Region (2026-2032)
5.3 Global Plant-based Meat Sales and Forecast Analysis (2020-2032)
5.3.1 Global Plant-based Meat Sales and Market Share by Region (2020-2025)
5.3.2 Global Plant-based Meat Sales and Market Forecast by Region (2026-2032)
5.4 Global Plant-based Meat Sales Price Trend Analysis (2020-2032)
6 Global Plant-based Meat Market Size by Type and Application
6.1 Global Plant-based Meat Market Size by Type
6.1.1 Global Plant-based Meat Revenue and Forecast Analysis by Type (2020-2032)
6.1.2 Global Plant-based Meat Sales and Forecast Analysis by Type (2020-2032)
6.2 Global Plant-based Meat Market Size by Application
6.2.1 Global Plant-based Meat Revenue and Forecast Analysis by Application (2020-2032)
6.2.2 Global Plant-based Meat Sales and Forecast Analysis by Application (2020-2032)
7 North America
7.1 North America Plant-based Meat Market Size and Growth Rate Analysis (2020-2032)
7.2 North America Key Manufacturers Analysis
7.3 North America Plant-based Meat Market Size by Type
7.3.1 North America Plant-based Meat Sales by Type (2020-2032)
7.3.2 North America Plant-based Meat Revenue by Type (2020-2032)
7.4 North America Plant-based Meat Market Size by Application
7.4.1 North America Plant-based Meat Sales by Application (2020-2032)
7.4.2 North America Plant-based Meat Revenue by Application (2020-2032)
7.5 North America Plant-based Meat Market Size by Country
7.5.1 US
7.5.2 Canada
8 Europe
8.1 Europe Plant-based Meat Market Size and Growth Rate Analysis (2020-2032)
8.2 Europe Key Manufacturers Analysis
8.3 Europe Plant-based Meat Market Size by Type
8.3.1 Europe Plant-based Meat Sales by Type (2020-2032)
8.3.2 Europe Plant-based Meat Revenue by Type (2020-2032)
8.4 Europe Plant-based Meat Market Size by Application
8.4.1 Europe Plant-based Meat Sales by Application (2020-2032)
8.4.2 Europe Plant-based Meat Revenue by Application (2020-2032)
8.5 Europe Plant-based Meat Market Size by Country
8.5.1 Germany
8.5.2 France
8.5.3 United Kingdom
8.5.4 Italy
8.5.5 Spain
8.5.6 Benelux
9 China
9.1 China Plant-based Meat Market Size and Growth Rate Analysis (2020-2032)
9.2 China Key Manufacturers Analysis
9.3 China Plant-based Meat Market Size by Type
9.3.1 China Plant-based Meat Sales by Type (2020-2032)
9.3.2 China Plant-based Meat Revenue by Type (2020-2032)
9.4 China Plant-based Meat Market Size by Application
9.4.1 China Plant-based Meat Sales by Application (2020-2032)
9.4.2 China Plant-based Meat Revenue by Application (2020-2032)
10 APAC (excl. China)
10.1 APAC (excl. China) Plant-based Meat Market Size and Growth Rate Analysis (2020-2032)
10.2 APAC (excl. China) Key Manufacturers Analysis
10.3 APAC (excl. China) Plant-based Meat Market Size by Type
10.3.1 APAC (excl. China) Plant-based Meat Sales by Type (2020-2032)
10.3.2 APAC (excl. China) Plant-based Meat Revenue by Type (2020-2032)
10.4 APAC (excl. China) Plant-based Meat Market Size by Application
10.4.1 APAC (excl. China) Plant-based Meat Sales by Application (2020-2032)
10.4.2 APAC (excl. China) Plant-based Meat Revenue by Application (2020-2032)
10.5 APAC (excl. China) Plant-based Meat Market Size by Country
10.5.1 Japan
10.5.2 South Korea
10.5.3 India
10.5.4 Australia
10.5.5 Southeast Asia
11 Latin America
11.1 Latin America Plant-based Meat Market Size and Growth Rate Analysis (2020-2032)
11.2 Latin America Key Manufacturers Analysis
1`.3 Latin America Plant-based Meat Market Size by Type
11.3.1 Latin America Plant-based Meat Sales by Type (2020-2032)
11.3.2 Latin America Plant-based Meat Revenue by Type (2020-2032)
11.4 Latin America Plant-based Meat Market Size by Application
11.4.1 Latin America Plant-based Meat Sales by Application (2020-2032)
11.4.2 Latin America Plant-based Meat Revenue by Application (2020-2032)
11.5 Latin America Plant-based Meat Market Size by Country
11.6 Latin America Plant-based Meat Market Size by Country
11.6.1 Mexico
11.6.2 Brazil
12 Middle East & Africa
12.1 Middle East & Africa Plant-based Meat Market Size and Growth Rate Analysis (2020-2032)
12.2 Middle East & Africa Key Manufacturers Analysis
12.3 Middle East & Africa Plant-based Meat Market Size by Type
12.3.1 Middle East & Africa Plant-based Meat Sales by Type (2020-2032)
12.3.2 Middle East & Africa Plant-based Meat Revenue by Type (2020-2032)
12.4 Middle East & Africa Plant-based Meat Market Size by Application
12.4.1 Middle East & Africa Plant-based Meat Sales by Application (2020-2032)
12.4.2 Middle East & Africa Plant-based Meat Revenue by Application (2020-2032)
12.5 Middle East Plant-based Meat Market Size by Country
12.5.1 Saudi Arabia
12.5.2 South Africa
13 Competition by Manufacturers
13.1 Global Plant-based Meat Market Sales, Revenue and Price by Key Manufacturers (2021-2025)
13.1.1 Global Plant-based Meat Market Sales by Key Manufacturers (2021-2025)
13.1.2 Global Plant-based Meat Market Revenue by Key Manufacturers (2021-2025)
13.1.3 Global Plant-based Meat Average Sales Price by Manufacturers (2021-2025)
13.2 Plant-based Meat Competitive Landscape Analysis and Market Dynamic
13.2.1 Plant-based Meat Competitive Landscape Analysis
13.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
13.2.3 Market Dynamic
14 Key Companies Analysis
14.1 Beyond Meat
14.1.1 Beyond Meat Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.1.2 Beyond Meat Plant-based Meat Product Portfolio
14.1.3 Beyond Meat Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.2 Impossible Foods
14.2.1 Impossible Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.2.2 Impossible Foods Plant-based Meat Product Portfolio
14.2.3 Impossible Foods Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.3 Turtle Island Foods
14.3.1 Turtle Island Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.3.2 Turtle Island Foods Plant-based Meat Product Portfolio
14.3.3 Turtle Island Foods Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.4 Maple Leaf
14.4.1 Maple Leaf Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.4.2 Maple Leaf Plant-based Meat Product Portfolio
14.4.3 Maple Leaf Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.5 Yves Veggie Cuisine
14.5.1 Yves Veggie Cuisine Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.5.2 Yves Veggie Cuisine Plant-based Meat Product Portfolio
14.5.3 Yves Veggie Cuisine Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.6 Nestle
14.6.1 Nestle Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.6.2 Nestle Plant-based Meat Product Portfolio
14.6.3 Nestle Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.7 Kellogg's
14.7.1 Kellogg's Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.7.2 Kellogg's Plant-based Meat Product Portfolio
14.7.3 Kellogg's Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.8 Qishan Foods
14.8.1 Qishan Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.8.2 Qishan Foods Plant-based Meat Product Portfolio
14.8.3 Qishan Foods Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.9 Hongchang Food
14.9.1 Hongchang Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.9.2 Hongchang Food Plant-based Meat Product Portfolio
14.9.3 Hongchang Food Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.10 Sulian Food
14.10.1 Sulian Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.10.2 Sulian Food Plant-based Meat Product Portfolio
14.10.3 Sulian Food Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.11 Starfield
14.11.1 Starfield Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.11.2 Starfield Plant-based Meat Product Portfolio
14.11.3 Starfield Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.12 PFI Foods
14.12.1 PFI Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.12.2 PFI Foods Plant-based Meat Product Portfolio
14.12.3 PFI Foods Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.13 Fuzhou Sutianxia
14.13.1 Fuzhou Sutianxia Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.13.2 Fuzhou Sutianxia Plant-based Meat Product Portfolio
14.13.3 Fuzhou Sutianxia Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.14 Zhen Meat
14.14.1 Zhen Meat Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.14.2 Zhen Meat Plant-based Meat Product Portfolio
14.14.3 Zhen Meat Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.15 Vesta Food Lab
14.15.1 Vesta Food Lab Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.15.2 Vesta Food Lab Plant-based Meat Product Portfolio
14.15.3 Vesta Food Lab Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.16 Cargill
14.16.1 Cargill Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.16.2 Cargill Plant-based Meat Product Portfolio
14.16.3 Cargill Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.17 Unilever
14.17.1 Unilever Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.17.2 Unilever Plant-based Meat Product Portfolio
14.17.3 Unilever Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14.18 Omnipork
14.18.1 Omnipork Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
14.18.2 Omnipork Plant-based Meat Product Portfolio
14.18.3 Omnipork Plant-based Meat Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
15 Industry Chain Analysis
15.1 Plant-based Meat Industry Chain Analysis
15.2 Plant-based Meat Industry Raw Material and Suppliers Analysis
15.2.1 Plant-based Meat Key Raw Material Supply Analysis
15.2.2 Raw Material Suppliers and Contact Information
15.3 Plant-based Meat Typical Downstream Customers
15.4 Plant-based Meat Sales Channel Analysis
16 Research Findings and Conclusion
17 Methodology and Data Source
17.1 Methodology/Research Approach
17.2 Research Scope
17.3 Benchmarks and Assumptions
17.4 Date Source
17.4.1 Primary Sources
17.4.2 Secondary Sources
17.5 Data Cross Validation
17.6 Disclaimer

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