Global Organic Tofu Competitive Landscape Professional Research Report 2025

Best Price Guarantee	Length	Publisher	Published Date	SKU
from $3,500	170 Pages	DIResearch	January, 2025	DIR19555778

Best Price Guarantee
Price	from $3,500
Length	170 Pages
Publisher	DIResearch
Published Date	January, 2025
SKU	DIR19555778

Research Summary

Organic tofu, also known as bean curd, is a soy-based food product that is made from organic soybeans and is produced using a natural, chemical-free process consistent with organic farming practices. Tofu is created by curdling soy milk, then pressing and coagulating the resulting curds into blocks or various shapes. Organic tofu is a popular plant-based protein source and meat substitute for those seeking healthier and more sustainable dietary choices. It is valued for its versatility in cooking, as it can be used in a wide range of dishes, from savory to sweet, and is known for its ability to absorb flavors and textures, making it a staple in vegetarian and vegan cuisine. Organic tofu is chosen by consumers who prioritize organic and non-GMO products and aim to support environmentally friendly and sustainable agricultural practices.

According to DIResearch's in-depth investigation and research, the global Organic Tofu market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.

The major global manufacturers of Organic Tofu include Pulmuone, Sagamiya Foods, Taifun-Tofu, Zuming Bean Products, Vitasoy, House Foods, HERNGYIH, CJ CheilJedang, Morinaga Nutritional Foods,Inc., Sunrise Soya Foods, Hangzhou Bean Food, ClearSpot Tofu, Zenzo & Tonzu, Hodo Foods, NutriSoy, MOOZ Formaggio etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Organic Tofu. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Organic Tofu market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Organic Tofu market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Organic Tofu industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Organic Tofu Include:

Pulmuone

Sagamiya Foods

Taifun-Tofu

Zuming Bean Products

Vitasoy

House Foods

HERNGYIH

CJ CheilJedang

Morinaga Nutritional Foods,Inc.

Sunrise Soya Foods

Hangzhou Bean Food

ClearSpot Tofu

Zenzo & Tonzu

Hodo Foods

NutriSoy

MOOZ Formaggio

Organic Tofu Product Segment Include:

Soft Tofu

Firm Tofu

Extra Firm Tofu

Organic Tofu Product Application Include:

Commercial

Home Use

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Organic Tofu Industry PESTEL Analysis

Chapter 3: Global Organic Tofu Industry Porter’s Five Forces Analysis

Chapter 4: Global Organic Tofu Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Organic Tofu Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Organic Tofu Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Organic Tofu Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Organic Tofu Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Organic Tofu Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Organic Tofu Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Organic Tofu Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Organic Tofu Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources

1 Organic Tofu Market Overview: 1.1 Product Definition and Statistical Scope; 1.2 Organic Tofu Product by Type; 1.2.1 Soft Tofu; 1.2.2 Firm Tofu; 1.2.3 Extra Firm Tofu; 1.3 Organic Tofu Product by Application; 1.3.1 Commercial; 1.3.2 Home Use; 1.4 Global Organic Tofu Market Revenue and Sales Analysis; 1.4.1 Global Organic Tofu Revenue Market Size Analysis (2020-2032); 1.4.2 Global Organic Tofu Sales Market Size Analysis (2020-2032); 1.4.3 Global Organic Tofu Market Sales Price Trend Analysis (2020-2032); 1.5 Organic Tofu Industry Trends and Innovation; 1.5.1 Organic Tofu Industry Trends and Innovation; 1.5.2 Organic Tofu Market Drivers and Challenges
2 Organic Tofu Market PESTEL Analysis: 2.1 Political Factors Analysis; 2.2 Economic Factors Analysis; 2.3 Social Factors Analysis; 2.4 Technological Factors Analysis; 2.5 Environmental Factors Analysis; 2.6 Legal Factors Analysis
3 Organic Tofu Market Porter's Five Forces Analysis: 3.1 Competitive Rivalry; 3.2 Threat of New Entrants; 3.3 Bargaining Power of Suppliers; 3.4 Bargaining Power of Buyers; 3.5 Threat of Substitutes
4 Global Organic Tofu Market Analysis by Regions: 4.1 Organic Tofu Overall Market: 2024 VS 2025 VS 2032; 4.2 Global Organic Tofu Revenue and Forecast Analysis (2020-2032); 4.2.1 Global Organic Tofu Revenue and Market Share by Region (2020-2025); 4.2.2 Global Organic Tofu Revenue and Market Share Forecast by Region (2026-2032); 4.3 Global Organic Tofu Sales and Forecast Analysis (2020-2032); 4.3.1 Global Organic Tofu Sales and Market Share by Region (2020-2025); 4.3.2 Global Organic Tofu Sales and Market Share Forecast by Region (2026-2032); 4.4 Global Organic Tofu Sales Price Trend Analysis (2020-2032)
5 Global Organic Tofu Market Size by Type and Application: 5.1 Global Organic Tofu Market Size by Type; 5.1.1 Global Organic Tofu Revenue and Forecast Analysis by Type (2020-2032); 5.1.2 Global Organic Tofu Sales and Forecast Analysis by Type (2020-2032); 5.2 Global Organic Tofu Market Size by Application; 5.2.1 Global Organic Tofu Revenue and Forecast Analysis by Application (2020-2032); 5.2.2 Global Organic Tofu Sales and Forecast Analysis by Application (2020-2032)
6 North America: 6.1 North America Organic Tofu Market Size and Growth Rate Analysis (2020-2032); 6.2 North America Key Manufacturers Analysis; 6.3 North America Organic Tofu Market Size by Type; 6.3.1 North America Organic Tofu Sales by Type (2020-2032); 6.3.2 North America Organic Tofu Revenue by Type (2020-2032); 6.4 North America Organic Tofu Market Size by Application; 6.4.1 North America Organic Tofu Sales by Application (2020-2032); 6.4.2 North America Organic Tofu Revenue by Application (2020-2032); 6.5 North America Organic Tofu Market Size by Country; 6.5.1 US; 6.5.2 Canada
7 Europe: 7.1 Europe Organic Tofu Market Size and Growth Rate Analysis (2020-2032); 7.2 Europe Key Manufacturers Analysis; 7.3 Europe Organic Tofu Market Size by Type; 7.3.1 Europe Organic Tofu Sales by Type (2020-2032); 7.3.2 Europe Organic Tofu Revenue by Type (2020-2032); 7.4 Europe Organic Tofu Market Size by Application; 7.4.1 Europe Organic Tofu Sales by Application (2020-2032); 7.4.2 Europe Organic Tofu Revenue by Application (2020-2032); 7.5 Europe Organic Tofu Market Size by Country; 7.5.1 Germany; 7.5.2 France; 7.5.3 United Kingdom; 7.5.4 Italy; 7.5.5 Spain; 7.5.6 Benelux
8 China: 8.1 China Organic Tofu Market Size and Growth Rate Analysis (2020-2032); 8.2 China Key Manufacturers Analysis; 8.3 China Organic Tofu Market Size by Type; 8.3.1 China Organic Tofu Sales by Type (2020-2032); 8.3.2 China Organic Tofu Revenue by Type (2020-2032); 8.4 China Organic Tofu Market Size by Application; 8.4.1 China Organic Tofu Sales by Application (2020-2032); 8.4.2 China Organic Tofu Revenue by Application (2020-2032)
9 APAC (excl. China): 9.1 APAC (excl. China) Organic Tofu Market Size and Growth Rate Analysis (2020-2032); 9.2 APAC (excl. China) Key Manufacturers Analysis; 9.3 APAC (excl. China) Organic Tofu Market Size by Type; 9.3.1 APAC (excl. China) Organic Tofu Sales by Type (2020-2032); 9.3.2 APAC (excl. China) Organic Tofu Revenue by Type (2020-2032); 9.4 APAC (excl. China) Organic Tofu Market Size by Application; 9.4.1 APAC (excl. China) Organic Tofu Sales by Application (2020-2032); 9.4.2 APAC (excl. China) Organic Tofu Revenue by Application (2020-2032); 9.5 APAC (excl. China) Organic Tofu Market Size by Country; 9.5.1 Japan; 9.5.2 South Korea; 9.5.3 India; 9.5.4 Australia; 9.5.5 Southeast Asia
10 Latin America: 10.1 Latin America Organic Tofu Market Size and Growth Rate Analysis (2020-2032); 10.2 Latin America Key Manufacturers Analysis; 10.3 Latin America Organic Tofu Market Size by Type; 10.3.1 Latin America Organic Tofu Sales by Type (2020-2032); 10.3.2 Latin America Organic Tofu Revenue by Type (2020-2032); 10.4 Latin America Organic Tofu Market Size by Application; 10.4.1 Latin America Organic Tofu Sales by Application (2020-2032); 10.4.2 Latin America Organic Tofu Revenue by Application (2020-2032); 10.5 Latin America Organic Tofu Market Size by Country; 10.6 Latin America Organic Tofu Market Size by Country; 10.6.1 Mexico; 10.6.2 Brazil
11 Middle East & Africa: 11.1 Middle East & Africa Organic Tofu Market Size and Growth Rate Analysis (2020-2032); 11.2 Middle East & Africa Key Manufacturers Analysis; 11.3 Middle East & Africa Organic Tofu Market Size by Type; 11.3.1 Middle East & Africa Organic Tofu Sales by Type (2020-2032); 11.3.2 Middle East & Africa Organic Tofu Revenue by Type (2020-2032); 11.4 Middle East & Africa Organic Tofu Market Size by Application; 11.4.1 Middle East & Africa Organic Tofu Sales by Application (2020-2032); 11.4.2 Middle East & Africa Organic Tofu Revenue by Application (2020-2032); 11.5 Middle East Organic Tofu Market Size by Country; 11.5.1 Saudi Arabia; 11.5.2 South Africa
12 Competition by Manufacturers: 12.1 Global Organic Tofu Market Sales, Revenue and Price by Key Manufacturers (2021-2025); 12.1.1 Global Organic Tofu Market Sales by Key Manufacturers (2021-2025); 12.1.2 Global Organic Tofu Market Revenue by Key Manufacturers (2021-2025); 12.1.3 Global Organic Tofu Average Sales Price by Manufacturers (2021-2025); 12.2 Organic Tofu Competitive Landscape Analysis and Market Dynamic; 12.2.1 Organic Tofu Competitive Landscape Analysis; 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales; 12.2.3 Market Dynamic
13 Key Companies Analysis: 13.1 Pulmuone; 13.1.1 Pulmuone Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.1.2 Pulmuone Organic Tofu Product Portfolio; 13.1.3 Pulmuone Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.2 Sagamiya Foods; 13.2.1 Sagamiya Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.2.2 Sagamiya Foods Organic Tofu Product Portfolio; 13.2.3 Sagamiya Foods Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.3 Taifun-Tofu; 13.3.1 Taifun-Tofu Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.3.2 Taifun-Tofu Organic Tofu Product Portfolio; 13.3.3 Taifun-Tofu Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.4 Zuming Bean Products; 13.4.1 Zuming Bean Products Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.4.2 Zuming Bean Products Organic Tofu Product Portfolio; 13.4.3 Zuming Bean Products Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.5 Vitasoy; 13.5.1 Vitasoy Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.5.2 Vitasoy Organic Tofu Product Portfolio; 13.5.3 Vitasoy Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.6 House Foods; 13.6.1 House Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.6.2 House Foods Organic Tofu Product Portfolio; 13.6.3 House Foods Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.7 HERNGYIH; 13.7.1 HERNGYIH Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.7.2 HERNGYIH Organic Tofu Product Portfolio; 13.7.3 HERNGYIH Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.8 CJ CheilJedang; 13.8.1 CJ CheilJedang Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.8.2 CJ CheilJedang Organic Tofu Product Portfolio; 13.8.3 CJ CheilJedang Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.9 Morinaga Nutritional Foods,Inc.; 13.9.1 Morinaga Nutritional Foods,Inc. Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.9.2 Morinaga Nutritional Foods,Inc. Organic Tofu Product Portfolio; 13.9.3 Morinaga Nutritional Foods,Inc. Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.10 Sunrise Soya Foods; 13.10.1 Sunrise Soya Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.10.2 Sunrise Soya Foods Organic Tofu Product Portfolio; 13.10.3 Sunrise Soya Foods Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.11 Hangzhou Bean Food; 13.11.1 Hangzhou Bean Food Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.11.2 Hangzhou Bean Food Organic Tofu Product Portfolio; 13.11.3 Hangzhou Bean Food Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.12 ClearSpot Tofu; 13.12.1 ClearSpot Tofu Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.12.2 ClearSpot Tofu Organic Tofu Product Portfolio; 13.12.3 ClearSpot Tofu Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.13 Zenzo & Tonzu; 13.13.1 Zenzo & Tonzu Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.13.2 Zenzo & Tonzu Organic Tofu Product Portfolio; 13.13.3 Zenzo & Tonzu Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.14 Hodo Foods; 13.14.1 Hodo Foods Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.14.2 Hodo Foods Organic Tofu Product Portfolio; 13.14.3 Hodo Foods Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.15 NutriSoy; 13.15.1 NutriSoy Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.15.2 NutriSoy Organic Tofu Product Portfolio; 13.15.3 NutriSoy Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025); 13.16 MOOZ Formaggio; 13.16.1 MOOZ Formaggio Basic Company Profile (Employees, Areas Service, Competitors and Contact Information); 13.16.2 MOOZ Formaggio Organic Tofu Product Portfolio; 13.16.3 MOOZ Formaggio Organic Tofu Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
14 Industry Chain Analysis: 14.1 Organic Tofu Industry Chain Analysis; 14.2 Organic Tofu Industry Raw Material and Suppliers Analysis; 14.2.1 Organic Tofu Key Raw Material Supply Analysis; 14.2.2 Raw Material Suppliers and Contact Information; 14.3 Organic Tofu Typical Downstream Customers; 14.4 Organic Tofu Sales Channel Analysis
15 Research Findings and Conclusion
16 Methodology and Data Source: 16.1 Methodology/Research Approach; 16.2 Research Scope; 16.3 Benchmarks and Assumptions; 16.4 Date Source; 16.4.1 Primary Sources; 16.4.2 Secondary Sources; 16.5 Data Cross Validation; 16.6 Disclaimer