Global Native Starches Competitive Landscape Professional Research Report 2024
Research Summary
Native starches refer to starches that are in their natural, unmodified state as extracted from various plant sources, such as corn, wheat, potato, tapioca, and rice. Starch is a complex carbohydrate composed of glucose molecules and is one of the most abundant sources of energy in the human diet. Native starches are characterized by their granular structure, which consists of two main components: amylose and amylopectin. Amylose is a linear chain of glucose units, while amylopectin is a branched structure. Native starches have unique properties depending on their botanical source and can be used in a wide range of food and non-food applications. They serve as thickeners, stabilizers, binders, and texturizers in the food industry, contributing to desirable textures and functionalities in various products such as sauces, soups, bakery items, and processed meats. Additionally, native starches find applications in industries like paper, textiles, adhesives, and pharmaceuticals due to their versatility, abundance, and low cost. Although they can be modified through physical, enzymatic, or chemical methods to enhance specific properties, native starches serve as a fundamental ingredient in many products, harnessing their inherent functionality and contributing to the overall quality and characteristics of diverse consumer goods.
According to DIResearch's in-depth investigation and research, the global Native Starches market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Native Starches include ADM, Cargill, Roquette, Ingredion, Tate & Lyle, Hungrana, Agrana, Emsland Group, KMC, Japan Corn Starch, Sanwa Starch, AKV Langholt, Tereos, Südstärke, Aloja Starkelsen, BENEO, Pepees, Bangkok starch, MGP Ingredients, Thai Flour, Zhucheng Xingmao, Changchun Dacheng, Xiwang Group, Luzhou Group, Xi’an Guowei, Manildra etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Native Starches. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Native Starches market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Native Starches market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Native Starches industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Native Starches Include:
ADM
Cargill
Roquette
Ingredion
Tate & Lyle
Hungrana
Agrana
Emsland Group
KMC
Japan Corn Starch
Sanwa Starch
AKV Langholt
Tereos
Südstärke
Aloja Starkelsen
BENEO
Pepees
Bangkok starch
MGP Ingredients
Thai Flour
Zhucheng Xingmao
Changchun Dacheng
Xiwang Group
Luzhou Group
Xi’an Guowei
Manildra
Native Starches Product Segment Include:
Corn Starch
Potato Starch
Cassava Starch
Wheat Starch
Others
Native Starches Product Application Include:
Food Industry
Medicine
Cosmetic & Personal Care Industry
Papermaking
Textile
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Native Starches Industry PESTEL Analysis
Chapter 3: Global Native Starches Industry Porter’s Five Forces Analysis
Chapter 4: Global Native Starches Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Native Starches Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Native Starches Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Native Starches Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Native Starches Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Native Starches Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Native Starches Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Native Starches Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Native Starches Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources