Global Grain Based Food Competitive Landscape Professional Research Report 2024

Global Grain Based Food Competitive Landscape Professional Research Report 2024

Research Summary

Grain-based foods are food products made primarily from grains, which are the seeds of cereal plants. These foods form an essential part of the human diet and come in a wide variety of forms, including bread, pasta, rice, cereal, oatmeal, and flour-based products like cakes and pastries. Grains commonly used in grain-based foods include wheat, rice, corn (maize), oats, barley, and rye, among others. These foods are rich in carbohydrates, fiber, vitamins, and minerals, providing energy and essential nutrients. They are often a staple food in many cultures and cuisines around the world. With their versatility and nutritional benefits, grain-based foods are an integral part of a balanced diet for people of all ages.

According to DIResearch's in-depth investigation and research, the global Grain Based Food market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.

The major global manufacturers of Grain Based Food include Cargill, General Mills, Nestlé S.A., Pepsico, Kellogg, Mondelez International, Flower Foods, Bob’s Red Mill, Calbee, Grupo Bimbo, Campbell, Seamild, Aryzta, Nature’s Path Foods etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.

This report studies the market size, price trends and future development prospects of Grain Based Food. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Grain Based Food market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Grain Based Food market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Grain Based Food industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Grain Based Food Include:

Cargill

General Mills

Nestlé S.A.

Pepsico

Kellogg

Mondelez International

Flower Foods

Bob’s Red Mill

Calbee

Grupo Bimbo

Campbell

Seamild

Aryzta

Nature’s Path Foods

Grain Based Food Product Segment Include:

Baked Foods

Cereals

Snack Foods

Others

Grain Based Food Product Application Include:

Supermarkets/hypermarkets

Online/e-Commerce

Other

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Grain Based Food Industry PESTEL Analysis

Chapter 3: Global Grain Based Food Industry Porter’s Five Forces Analysis

Chapter 4: Global Grain Based Food Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Grain Based Food Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Grain Based Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Grain Based Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Grain Based Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Grain Based Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Grain Based Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Grain Based Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Grain Based Food Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources