Global Gluten Free Products Competitive Landscape Professional Research Report 2024
Research Summary
Gluten-free products are food items specifically formulated and manufactured to exclude gluten, a mixture of proteins found in wheat, barley, rye, and their derivatives. These products are designed to meet the dietary needs of individuals with gluten-related conditions, such as celiac disease, non-celiac gluten sensitivity, or wheat allergy. Gluten-free alternatives are available for a wide range of foods, including bread, pasta, cereals, snacks, and baked goods. Ingredients like rice flour, cornmeal, potato starch, and various gluten-free grains are often used as substitutes in these products to provide the desired texture and taste. The demand for gluten-free products has risen significantly in response to the increasing awareness of gluten-related disorders and the growing number of individuals adopting gluten-free diets for various reasons, including personal preference and a perception of potential health benefits.
According to DIResearch's in-depth investigation and research, the global Gluten Free Products market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Gluten Free Products include Boulder Brands, DR. SCHÄR AG/SPA, ENJOY LIFE NATURAL, General Mills, Inc, The Hain Celestial Group, Kraft Heinz, HERO GROUP AG, KELKIN LTD, RAISIO PLC, NQPC, Kellogg’s Company, Big Oz Industries, Domino’s Pizza etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Gluten Free Products. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Gluten Free Products market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Gluten Free Products market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Gluten Free Products industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Gluten Free Products Include:
Boulder Brands
DR. SCHÄR AG/SPA
ENJOY LIFE NATURAL
General Mills, Inc
The Hain Celestial Group
Kraft Heinz
HERO GROUP AG
KELKIN LTD
RAISIO PLC
NQPC
Kellogg’s Company
Big Oz Industries
Domino’s Pizza
Gluten Free Products Product Segment Include:
Bakery Products
Pizzas & Pastas
Cereals & Snacks
Savories
Others
Gluten Free Products Product Application Include:
Conventional Stores
Hotels & Restaurants
Educational Institutions
Hospitals & Drug Stores
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Gluten Free Products Industry PESTEL Analysis
Chapter 3: Global Gluten Free Products Industry Porter’s Five Forces Analysis
Chapter 4: Global Gluten Free Products Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Gluten Free Products Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Gluten Free Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Gluten Free Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Gluten Free Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Gluten Free Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Gluten Free Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Gluten Free Products Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Gluten Free Products Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources