Global L-Glutamine Competitive Landscape Professional Research Report 2025
Research Summary
Glutamine is the most abundant amino acid found in the body. It＇s made in the muscles and transferred by the blood into different organ systems.
Glutamine is a building block for making proteins in the body. It＇s also needed to make other amino acids and glucose. Glutamine supplements might help gut function, immune function, and other processes, especially in times of stress when the body uses more glutamine.
People take glutamine for sickle cell disease, burns, to improve recovery after surgery, for injuries, and for complications of HIV/AIDS. It is also used for diarrhea, cystic fibrosis, obesity, lung cancer, and many other conditions, but there is no good scientific evidence to support most of these other uses.
According to DIResearch's in-depth investigation and research, the global L-Glutamine market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of L-Glutamine include Ajinomoto, Kyowa Hakko Kirin, Daesang, Meihua, Fufeng etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of L-Glutamine. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global L-Glutamine market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the L-Glutamine market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of L-Glutamine industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of L-Glutamine Include:
Ajinomoto
Kyowa Hakko Kirin
Daesang
Meihua
Fufeng
L-Glutamine Product Segment Include:
Pharmaceutical Grade
Nutraceutical Grade
Others
L-Glutamine Product Application Include:
Nutraceutical
Pharmaceutical
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global L-Glutamine Industry PESTEL Analysis
Chapter 3: Global L-Glutamine Industry Porter’s Five Forces Analysis
Chapter 4: Global L-Glutamine Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global L-Glutamine Market Size and Forecast by Type and Application Analysis
Chapter 6: North America L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa L-Glutamine Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global L-Glutamine Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
- 1 L-Glutamine Market Overview
- 1.1 Product Definition and Statistical Scope
- 1.2 L-Glutamine Product by Type
- 1.2.1 Pharmaceutical Grade
- 1.2.2 Nutraceutical Grade
- 1.2.3 Others
- 1.3 L-Glutamine Product by Application
- 1.3.1 Nutraceutical
- 1.3.2 Pharmaceutical
- 1.3.3 Others
- 1.4 Global L-Glutamine Market Revenue and Sales Analysis
- 1.4.1 Global L-Glutamine Revenue Market Size Analysis (2020-2032)
- 1.4.2 Global L-Glutamine Sales Market Size Analysis (2020-2032)
- 1.4.3 Global L-Glutamine Market Sales Price Trend Analysis (2020-2032)
- 1.5 L-Glutamine Industry Trends and Innovation
- 1.5.1 L-Glutamine Industry Trends and Innovation
- 1.5.2 L-Glutamine Market Drivers and Challenges
- 2 L-Glutamine Market PESTEL Analysis
- 2.1 Political Factors Analysis
- 2.2 Economic Factors Analysis
- 2.3 Social Factors Analysis
- 2.4 Technological Factors Analysis
- 2.5 Environmental Factors Analysis
- 2.6 Legal Factors Analysis
- 3 L-Glutamine Market Porter's Five Forces Analysis
- 3.1 Competitive Rivalry
- 3.2 Threat of New Entrants
- 3.3 Bargaining Power of Suppliers
- 3.4 Bargaining Power of Buyers
- 3.5 Threat of Substitutes
- 4 Global L-Glutamine Market Analysis by Regions
- 4.1 L-Glutamine Overall Market: 2024 VS 2025 VS 2032
- 4.2 Global L-Glutamine Revenue and Forecast Analysis (2020-2032)
- 4.2.1 Global L-Glutamine Revenue and Market Share by Region (2020-2025)
- 4.2.2 Global L-Glutamine Revenue and Market Share Forecast by Region (2026-2032)
- 4.3 Global L-Glutamine Sales and Forecast Analysis (2020-2032)
- 4.3.1 Global L-Glutamine Sales and Market Share by Region (2020-2025)
- 4.3.2 Global L-Glutamine Sales Forecast by Region (2026-2032)
- 4.4 Global L-Glutamine Sales Price Trend Analysis (2020-2032)
- 5 Global L-Glutamine Market Size by Type and Application
- 5.1 Global L-Glutamine Market Size by Type
- 5.1.1 Global L-Glutamine Revenue and Forecast Analysis by Type (2020-2032)
- 5.1.2 Global L-Glutamine Sales and Forecast Analysis by Type (2020-2032)
- 5.2 Global L-Glutamine Market Size by Application
- 5.2.1 Global L-Glutamine Revenue and Forecast Analysis by Application (2020-2032)
- 5.2.2 Global L-Glutamine Sales and Forecast Analysis by Application (2020-2032)
- 6 North America
- 6.1 North America L-Glutamine Market Size and Growth Rate Analysis (2020-2032)
- 6.2 North America Key Manufacturers Analysis
- 6.3 North America L-Glutamine Market Size by Type
- 6.3.1 North America L-Glutamine Sales by Type (2020-2032)
- 6.3.2 North America L-Glutamine Revenue by Type (2020-2032)
- 6.4 North America L-Glutamine Market Size by Application
- 6.4.1 North America L-Glutamine Sales by Application (2020-2032)
- 6.4.2 North America L-Glutamine Revenue by Application (2020-2032)
- 6.5 North America L-Glutamine Market Size by Country
- 6.5.1 US
- 6.5.2 Canada
- 7 Europe
- 7.1 Europe L-Glutamine Market Size and Growth Rate Analysis (2020-2032)
- 7.2 Europe Key Manufacturers Analysis
- 7.3 Europe L-Glutamine Market Size by Type
- 7.3.1 Europe L-Glutamine Sales by Type (2020-2032)
- 7.3.2 Europe L-Glutamine Revenue by Type (2020-2032)
- 7.4 Europe L-Glutamine Market Size by Application
- 7.4.1 Europe L-Glutamine Sales by Application (2020-2032)
- 7.4.2 Europe L-Glutamine Revenue by Application (2020-2032)
- 7.5 Europe L-Glutamine Market Size by Country
- 7.5.1 Germany
- 7.5.2 France
- 7.5.3 United Kingdom
- 7.5.4 Italy
- 7.5.5 Spain
- 7.5.6 Benelux
- 8 China
- 8.1 China L-Glutamine Market Size and Growth Rate Analysis (2020-2032)
- 8.2 China Key Manufacturers Analysis
- 8.3 China L-Glutamine Market Size by Type
- 8.3.1 China L-Glutamine Sales by Type (2020-2032)
- 8.3.2 China L-Glutamine Revenue by Type (2020-2032)
- 8.4 China L-Glutamine Market Size by Application
- 8.4.1 China L-Glutamine Sales by Application (2020-2032)
- 8.4.2 China L-Glutamine Revenue by Application (2020-2032)
- 9 APAC (excl. China)
- 9.1 APAC (excl. China) L-Glutamine Market Size and Growth Rate Analysis (2020-2032)
- 9.2 APAC (excl. China) Key Manufacturers Analysis
- 9.3 APAC (excl. China) L-Glutamine Market Size by Type
- 9.3.1 APAC (excl. China) L-Glutamine Sales by Type (2020-2032)
- 9.3.2 APAC (excl. China) L-Glutamine Revenue by Type (2020-2032)
- 9.4 APAC (excl. China) L-Glutamine Market Size by Application
- 9.4.1 APAC (excl. China) L-Glutamine Sales by Application (2020-2032)
- 9.4.2 APAC (excl. China) L-Glutamine Revenue by Application (2020-2032)
- 9.5 APAC (excl. China) L-Glutamine Market Size by Country
- 9.5.1 Japan
- 9.5.2 South Korea
- 9.5.3 India
- 9.5.4 Australia
- 9.5.5 Southeast Asia
- 10 Latin America
- 10.1 Latin America L-Glutamine Market Size and Growth Rate Analysis (2020-2032)
- 10.2 Latin America Key Manufacturers Analysis
- 10.3 Latin America L-Glutamine Market Size by Type
- 10.3.1 Latin America L-Glutamine Sales by Type (2020-2032)
- 10.3.2 Latin America L-Glutamine Revenue by Type (2020-2032)
- 10.4 Latin America L-Glutamine Market Size by Application
- 10.4.1 Latin America L-Glutamine Sales by Application (2020-2032)
- 10.4.2 Latin America L-Glutamine Revenue by Application (2020-2032)
- 10.5 Latin America L-Glutamine Market Size by Country
- 10.6 Latin America L-Glutamine Market Size by Country
- 10.6.1 Mexico
- 10.6.2 Brazil
- 11 Middle East & Africa
- 11.1 Middle East & Africa L-Glutamine Market Size and Growth Rate Analysis (2020-2032)
- 11.2 Middle East & Africa Key Manufacturers Analysis
- 11.3 Middle East & Africa L-Glutamine Market Size by Type
- 11.3.1 Middle East & Africa L-Glutamine Sales by Type (2020-2032)
- 11.3.2 Middle East & Africa L-Glutamine Revenue by Type (2020-2032)
- 11.4 Middle East & Africa L-Glutamine Market Size by Application
- 11.4.1 Middle East & Africa L-Glutamine Sales by Application (2020-2032)
- 11.4.2 Middle East & Africa L-Glutamine Revenue by Application (2020-2032)
- 11.5 Middle East L-Glutamine Market Size by Country
- 11.5.1 Saudi Arabia
- 11.5.2 South Africa
- 12 Competition by Manufacturers
- 12.1 Global L-Glutamine Market Sales, Revenue and Price by Key Manufacturers (2021-2025)
- 12.1.1 Global L-Glutamine Market Sales by Key Manufacturers (2021-2025)
- 12.1.2 Global L-Glutamine Market Revenue by Key Manufacturers (2021-2025)
- 12.1.3 Global L-Glutamine Average Sales Price by Manufacturers (2021-2025)
- 12.2 L-Glutamine Competitive Landscape Analysis and Market Dynamic
- 12.2.1 L-Glutamine Competitive Landscape Analysis
- 12.2.2 Global Key Manufacturers Headquarter Location and Key Area Sales
- 12.2.3 Market Dynamic
- 13 Key Companies Analysis
- 13.1 Ajinomoto
- 13.1.1 Ajinomoto Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.1.2 Ajinomoto L-Glutamine Product Portfolio
- 13.1.3 Ajinomoto L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.2 Kyowa Hakko Kirin
- 13.2.1 Kyowa Hakko Kirin Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.2.2 Kyowa Hakko Kirin L-Glutamine Product Portfolio
- 13.2.3 Kyowa Hakko Kirin L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.3 Daesang
- 13.3.1 Daesang Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.3.2 Daesang L-Glutamine Product Portfolio
- 13.3.3 Daesang L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.4 Meihua
- 13.4.1 Meihua Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.4.2 Meihua L-Glutamine Product Portfolio
- 13.4.3 Meihua L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 13.5 Fufeng
- 13.5.1 Fufeng Basic Company Profile (Employees, Areas Service, Competitors and Contact Information)
- 13.5.2 Fufeng L-Glutamine Product Portfolio
- 13.5.3 Fufeng L-Glutamine Market Data Analysis (Revenue, Sales, Price, Gross Margin and Market Share) (2021-2025)
- 14 Industry Chain Analysis
- 14.1 L-Glutamine Industry Chain Analysis
- 14.2 L-Glutamine Industry Raw Material and Suppliers Analysis
- 14.2.1 L-Glutamine Key Raw Material Supply Analysis
- 14.2.2 Raw Material Suppliers and Contact Information
- 14.3 L-Glutamine Typical Downstream Customers
- 14.4 L-Glutamine Sales Channel Analysis
- 15 Research Findings and Conclusion
- 16 Methodology and Data Source
- 16.1 Methodology/Research Approach
- 16.2 Research Scope
- 16.3 Benchmarks and Assumptions
- 16.4 Date Source
- 16.4.1 Primary Sources
- 16.4.2 Secondary Sources
- 16.5 Data Cross Validation
- 16.6 Disclaimer
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