Global Frozen Soup Competitive Landscape Professional Research Report 2025

Research Summary

Frozen soup refers to a category of prepared soups that have undergone cooking, chilling, and freezing processes before being packaged for storage and later consumption. These soups are typically made with a variety of ingredients such as vegetables, meats, legumes, and seasonings, creating a flavorful and hearty meal. The freezing process helps preserve the freshness and taste of the soup, allowing consumers to have a convenient and ready-to-heat option on hand. Frozen soups come in a variety of flavors and styles, ranging from classic chicken noodle to more exotic choices, providing a diverse selection to suit different preferences. With the simple step of reheating, frozen soups offer a quick and hassle-free solution for those seeking a warm and comforting bowl of soup without the time and effort required for homemade preparation.

According to DIResearch's in-depth investigation and research, the global Frozen Soup market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.

The major global  manufacturers of Frozen Soup include Conagra Foods, Tabatchnick, Campbell Soup Company, Kettle Cuisine, Blount Fine Foods, Progresso, Amy’s Kitchen, The Schwan Food Company, Kraft Heinz, Nestle etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Frozen Soup. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Frozen Soup market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Frozen Soup market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Frozen Soup industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.  

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Frozen Soup Include:

Conagra Foods

Tabatchnick

Campbell Soup Company

Kettle Cuisine

Blount Fine Foods

Progresso

Amy’s Kitchen

The Schwan Food Company

Kraft Heinz

Nestle

Frozen Soup Product Segment Include:

Freezer Bag

Canned

Others

Frozen Soup Product Application Include:

Retail

Foodservice

Others

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Frozen Soup Industry PESTEL Analysis

Chapter 3: Global Frozen Soup Industry Porter’s Five Forces Analysis

Chapter 4: Global Frozen Soup Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Frozen Soup Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Frozen Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Frozen Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Frozen Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Frozen Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Frozen Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Frozen Soup Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Frozen Soup Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources