Research Summary
Fresh strawberries are vibrant red berries known for their sweet and juicy flavor, making them a popular and widely enjoyed fruit. Belonging to the genus Fragaria, fresh strawberries are characterized by their small size, heart-shaped profile, and numerous tiny seeds embedded on the outer surface. Strawberries are commonly consumed fresh, either on their own as a snack or as a versatile ingredient in various culinary applications, including salads, desserts, and beverages. They are rich in vitamin C, antioxidants, and other nutrients, contributing to their reputation as a nutritious and delicious fruit. Fresh strawberries are often in peak season during the warmer months, and their availability in farmers' markets and grocery stores makes them a refreshing and delightful addition to a wide range of dishes.
According to DIResearch's in-depth investigation and research, the global Fresh Strawberry market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Fresh Strawberry include Dole Food, Driscoll, Berry Gardens, Fresgarrido, Goknur Gida, Mirak Group, Keelings, BelOrta, Naturipe Farms etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Fresh Strawberry. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Fresh Strawberry market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Fresh Strawberry market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Fresh Strawberry industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Fresh Strawberry Include:
Dole Food
Driscoll
Berry Gardens
Fresgarrido
Goknur Gida
Mirak Group
Keelings
BelOrta
Naturipe Farms
Fresh Strawberry Product Segment Include:
Fresh Strawberry
Processing Strawberry
Fresh Strawberry Product Application Include:
High Price Segments
Middle Price Segments
Low Price Segments
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Fresh Strawberry Industry PESTEL Analysis
Chapter 3: Global Fresh Strawberry Industry Porter’s Five Forces Analysis
Chapter 4: Global Fresh Strawberry Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Fresh Strawberry Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Fresh Strawberry Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Fresh Strawberry Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Fresh Strawberry Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Fresh Strawberry Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Fresh Strawberry Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Fresh Strawberry Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Fresh Strawberry Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
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