Global Food Preservative Competitive Landscape Professional Research Report 2024
Research Summary
A food preservative is a substance added to food products to extend their shelf life by inhibiting the growth of microorganisms, such as bacteria, yeasts, and molds, or by slowing down oxidation processes. Preservatives play a crucial role in preventing spoilage, maintaining the quality and safety of food items, and reducing the risk of foodborne illnesses. Common food preservatives include antioxidants, antimicrobial agents, and chemical preservatives. Antioxidants, such as vitamin C and tocopherols, protect against oxidative degradation of fats and oils. Antimicrobial agents, like benzoates and sorbates, inhibit the growth of bacteria and molds. Chemical preservatives, such as sulfites and nitrites, are used in meats and some processed foods to prevent microbial contamination. The use of food preservatives is carefully regulated, and their inclusion in food products is subject to approval based on safety assessments by regulatory authorities.
According to DIResearch's in-depth investigation and research, the global Food Preservative market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Food Preservative include DSM, BASF, Celanese, DuPont, Cornion, Galactic, Akzonobel, Kemin, NTAC, Kunda, Wanglong etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Food Preservative. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Food Preservative market. The report data covers historical data from 2018 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Food Preservative market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Food Preservative industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Food Preservative Include:
DSM
BASF
Celanese
DuPont
Cornion
Galactic
Akzonobel
Kemin
NTAC
Kunda
Wanglong
Food Preservative Product Segment Include:
Natural Preservative
Chemical Preservative
Food Preservative Product Application Include:
Bakery
Beverages
Dairy and Milk Products
Meat, Poultry and Seafood
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Food Preservative Capacity and Production Analysis
Chapter 3: Global Food Preservative Industry PESTEL Analysis
Chapter 4: Global Food Preservative Industry Porter’s Five Forces Analysis
Chapter 5: Global Food Preservative Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 6: Global Food Preservative Market Size and Forecast by Type and Application Analysis
Chapter 7: North America Food Preservative Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: Europe Food Preservative Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: China Food Preservative Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: APAC (Excl. China) Food Preservative Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Latin America Food Preservative Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Middle East and Africa Food Preservative Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 13: Global Food Preservative Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 14: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 15: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 16: Research Findings and Conclusion
Chapter 17: Methodology and Data Sources