Research Summary
Food grade calcium propionate is a salt of propionic acid, a naturally occurring organic acid, and calcium. It is used as a preservative in the food industry to prevent the growth of mold and other microorganisms, extending the shelf life of various baked goods and food products. Calcium propionate is effective in inhibiting the development of mold and fungi, particularly in bread and bakery items, where it helps maintain freshness and prevent spoilage. It works by disrupting the cellular processes of these microorganisms, preventing their proliferation. Being food-grade means that calcium propionate complies with safety and quality standards established for use in food products, ensuring that it is safe for consumption and does not pose health risks when added to foods within specified limits.
According to DIResearch's in-depth investigation and research, the global Food Grade Calcium Propionate market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Food Grade Calcium Propionate include Jiangsu Mupro IFT, Eton Food, Shandong Tongtai Weirun, Niacet, Macco Organiques, Fine Organics, Impextraco, Lianyungang Nuoxin, Runda Food Technology (Shandong), Shuren Kechuang, Tengzhou Aolong Chemical, A.M Food Chemicals, Perstorp AB, Real S.A.S., RuGao ChangJiang Food etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Food Grade Calcium Propionate. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Food Grade Calcium Propionate market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Food Grade Calcium Propionate market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Food Grade Calcium Propionate industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Food Grade Calcium Propionate Include:
Jiangsu Mupro IFT
Eton Food
Shandong Tongtai Weirun
Niacet
Macco Organiques
Fine Organics
Impextraco
Lianyungang Nuoxin
Runda Food Technology (Shandong)
Shuren Kechuang
Tengzhou Aolong Chemical
A.M Food Chemicals
Perstorp AB
Real S.A.S.
RuGao ChangJiang Food
Food Grade Calcium Propionate Product Segment Include:
Granules Calcium Propionate
Powder Calcium Propionate
Food Grade Calcium Propionate Product Application Include:
Bakery Products
Raw Wet Noodle Products
Processed Meats
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Food Grade Calcium Propionate Capacity and Production Analysis
Chapter 3: Global Food Grade Calcium Propionate Industry PESTEL Analysis
Chapter 4: Global Food Grade Calcium Propionate Industry Porter's Five Forces Analysis
Chapter 5: Global Food Grade Calcium Propionate Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 6: Global Food Grade Calcium Propionate Market Size and Forecast by Type and Application Analysis
Chapter 7: North America Food Grade Calcium Propionate Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: Europe Food Grade Calcium Propionate Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: China Food Grade Calcium Propionate Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: APAC (Excl. China) Food Grade Calcium Propionate Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Latin America Food Grade Calcium Propionate Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Middle East and Africa Food Grade Calcium Propionate Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 13: Global Food Grade Calcium Propionate Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 14: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 15: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 16: Research Findings and Conclusion
Chapter 17: Methodology and Data Sources
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