Global Chewing Gum Competitive Landscape Professional Research Report 2024
Research Summary
Chewing gum is a type of confectionery product that is designed to be chewed but not swallowed. It typically consists of a gum base, sweeteners, flavorings, and sometimes softeners or bulking agents. The gum base is the non-digestible component that provides the chewy texture, while sweeteners like sugar or artificial sweeteners add sweetness. Flavorings such as mint, fruit, or cinnamon are added to impart taste, and softeners or bulking agents like glycerin or sorbitol can be included to enhance texture or mouthfeel. Chewing gum is popular worldwide and is commonly used for freshening breath, reducing stress or anxiety, aiding in oral hygiene by promoting saliva production, and as a substitute for smoking or snacking. There are various types of chewing gum, including sugar-free gum, bubble gum, and medicated gum for specific oral health purposes. It is important to note that while chewing gum is generally safe, swallowing large amounts or non-food items can pose health risks, so it is recommended to chew gum responsibly.
According to DIResearch's in-depth investigation and research, the global Chewing Gum market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Chewing Gum include Wrigley’s, Mondelez, Perfetti, Lotte, Cloetta, Arcor, August Storck, Yildiz etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Chewing Gum. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Chewing Gum market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Chewing Gum market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Chewing Gum industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Chewing Gum Include:
Wrigley’s
Mondelez
Perfetti
Lotte
Cloetta
Arcor
August Storck
Yildiz
Chewing Gum Product Segment Include:
Sugared Chewing Gum
Sugar-Free Chewing Gum
Chewing Gum Product Application Include:
Offline Sales
Online Sales
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Chewing Gum Industry PESTEL Analysis
Chapter 3: Global Chewing Gum Industry Porter’s Five Forces Analysis
Chapter 4: Global Chewing Gum Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Chewing Gum Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Chewing Gum Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Chewing Gum Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Chewing Gum Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Chewing Gum Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Chewing Gum Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Chewing Gum Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Chewing Gum Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources