Global Cattle Nutrition Competitive Landscape Professional Research Report 2024
Research Summary
Cattle nutrition refers to the science and practice of providing a balanced and appropriate diet for cattle to meet their nutritional needs and support their health, growth, and productivity. It involves understanding the dietary requirements of cattle at different stages of life, considering factors such as age, breed, weight, physiological status, and production goals. A well-designed cattle nutrition program takes into account the essential nutrients, including carbohydrates, proteins, fats, vitamins, minerals, and water, and ensures their availability through proper forage selection, supplementation, and ration formulation. Balancing energy, protein, and other nutrients in the diet is crucial for optimizing growth, reproduction, milk production, and overall herd health. Cattle nutrition is an essential aspect of livestock management and requires continuous monitoring, adjustment, and adherence to sound nutritional practices for optimal cattle well-being and productivity.
According to DIResearch's in-depth investigation and research, the global Cattle Nutrition market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.
The major global manufacturers of Cattle Nutrition include Evonik, Adisseo, Novus International, CJ Group, DSM, Meihua Group, Purina (Nestlé), Alltech, BASF, Lesaffre, Nutreco, Zoetis, ADM Animal Nutrition, Elanco Animal Health, Cargill, Kemin Industries, Balchem, Italcol, Zhejiang NHU, CP Group, Borregaard, De Heus, Lallemand, Kent Nutrition Group, Lonza, Hi-Pro Feeds, ForFarmers, Global Bio-Chem, Sumitomo Chemical, Perdue Farm etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.
This report studies the market size, price trends and future development prospects of Cattle Nutrition. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Cattle Nutrition market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Cattle Nutrition market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Cattle Nutrition industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Cattle Nutrition Include:
Evonik
Adisseo
Novus International
CJ Group
DSM
Meihua Group
Purina (Nestlé)
Alltech
BASF
Lesaffre
Nutreco
Zoetis
ADM Animal Nutrition
Elanco Animal Health
Cargill
Kemin Industries
Balchem
Italcol
Zhejiang NHU
CP Group
Borregaard
De Heus
Lallemand
Kent Nutrition Group
Lonza
Hi-Pro Feeds
ForFarmers
Global Bio-Chem
Sumitomo Chemical
Perdue Farm
Cattle Nutrition Product Segment Include:
Minerals
Amino Acids
Vitamins
Enzymes
Others
Cattle Nutrition Product Application Include:
Beef Cattle
Milk Cattle
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Cattle Nutrition Industry PESTEL Analysis
Chapter 3: Global Cattle Nutrition Industry Porter’s Five Forces Analysis
Chapter 4: Global Cattle Nutrition Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Cattle Nutrition Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Cattle Nutrition Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Cattle Nutrition Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Cattle Nutrition Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Cattle Nutrition Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Cattle Nutrition Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Cattle Nutrition Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Cattle Nutrition Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources