Research Summary
Canned food refers to food items that have been processed, sealed, and preserved in metal cans or containers. This preservation method involves heating the food to high temperatures, which kills bacteria, yeast, and molds, and then sealing it in an airtight container to prevent spoilage. Canned food offers a longer shelf life compared to fresh or refrigerated food, making it convenient for storage and transportation. It is available in a wide range of options, including fruits, vegetables, meats, fish, soups, sauces, and ready-to-eat meals. Canned food provides a convenient and accessible source of nutrition, as it can be stored for extended periods without the need for refrigeration or freezing. It is often used in emergency situations, camping trips, and in areas where fresh produce is not readily available. While canned food retains its nutritional value, it is important to read labels and be aware of added preservatives or high sodium content in some products.
According to DIResearch's in-depth investigation and research, the global Canned Food market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.
The major global manufacturers of Canned Food include Conagra Brands, Del Monte Foods, Hormel Foods, Dole Food, B&G Food, Campbell Soup, Ayam Brand, General Mills, Grupo Calvo, Kraft Heinz, Danish Crown, JBS, Nestle, Dongwon Industries, Rhodes Food Group, Bolton Group, AhiGuven, Bonduelle, Goya Foods, Bumble Bee etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.
This report studies the market size, price trends and future development prospects of Canned Food. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Canned Food market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.
The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Canned Food market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Canned Food industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.
The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.
Global Key Manufacturers of Canned Food Include:
Conagra Brands
Del Monte Foods
Hormel Foods
Dole Food
B&G Food
Campbell Soup
Ayam Brand
General Mills
Grupo Calvo
Kraft Heinz
Danish Crown
JBS
Nestle
Dongwon Industries
Rhodes Food Group
Bolton Group
AhiGuven
Bonduelle
Goya Foods
Bumble Bee
Canned Food Product Segment Include:
Canned Cooking Sauces
Canned Desserts
Canned Fish/Seafood
Canned Fruits
Canned Meat
Canned Pasta & Noodles
Canned Soups
Canned Vegetables
Canned Food Product Application Include:
Supermarkets/Hypermarkets
Independent Retailers
Convenience Stores
Online Sales
Others
Chapter Scope
Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends
Chapter 2: Global Canned Food Industry PESTEL Analysis
Chapter 3: Global Canned Food Industry Porter’s Five Forces Analysis
Chapter 4: Global Canned Food Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis
Chapter 5: Global Canned Food Market Size and Forecast by Type and Application Analysis
Chapter 6: North America Canned Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 7: Europe Canned Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 8: China Canned Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 9: APAC (Excl. China) Canned Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 10: Latin America Canned Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 11: Middle East and Africa Canned Food Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)
Chapter 12: Global Canned Food Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)
Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)
Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers
Chapter 15: Research Findings and Conclusion
Chapter 16: Methodology and Data Sources
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