Global Blood Meal Competitive Landscape Professional Research Report 2025

Research Summary

Blood meal is a high-nitrogen organic fertilizer made from the blood of animals, typically cattle or pigs. It is a dry, powdery substance that is high in protein and nitrogen, making it a valuable soil amendment for plants that require a lot of nutrients. Blood meal is a popular fertilizer among organic farmers and gardeners because it is a natural source of nitrogen and does not contain harmful chemicals or additives.

According to DIResearch's in-depth investigation and research, the global Blood Meal market size was valued at XX Million USD in 2024 and is projected to reach XX Million USD by 2032, with a CAGR of XX% (2025-2032). Notably, the China market has changed rapidly in the past few years. By 2024, China's market size is expected to be XX Million USD, representing approximately XX% of the global market share. By 2032, it is anticipated to grow further to XX Million USD, contributing XX% to the worldwide market share.

The major global  manufacturers of Blood Meal include Darling Ingredients, APC, Sanimax, Allanasons, Terramar Chile, Ridley Corporation, Bovyer Valley, West Coast Reduction, FASA Group, Puretop Feed, Bar - Magen, The Midfield Group etc. The global players competition landscape in this report is divided into three tiers. The first tier comprises global leading enterprises that command a substantial market share, hold a dominant industry position, possess strong competitiveness and influence, and generate significant revenue. The second tier includes companies with a notable market presence and reputation; these firms actively follow industry leaders in product, service, or technological innovation and maintain a moderate revenue scale. The third tier consists of smaller companies with limited market share and lower brand recognition, primarily focused on local markets and generating comparatively lower revenue.

This report studies the market size, price trends and future development prospects of Blood Meal. Focus on analysing the market share, product portfolio, prices, sales, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Blood Meal market. The report data covers historical data from 2020 to 2024, based year in 2025 and forecast data from 2026 to 2032.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Blood Meal market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Blood Meal industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.  

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Blood Meal Include:

Darling Ingredients

APC

Sanimax

Allanasons

Terramar Chile

Ridley Corporation

Bovyer Valley

West Coast Reduction

FASA Group

Puretop Feed

Bar - Magen

The Midfield Group

Blood Meal Product Segment Include:

Spray Dried

Air Dried

Steam Dried

Others

Blood Meal Product Application Include:

Animal Feed

Organic Fertilizer

Animal/Pest Repellent

Others

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Blood Meal Industry PESTEL Analysis

Chapter 3: Global Blood Meal Industry Porter’s Five Forces Analysis

Chapter 4: Global Blood Meal Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Blood Meal Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Blood Meal Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Blood Meal Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Blood Meal Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Blood Meal Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Blood Meal Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Blood Meal Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Blood Meal Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources