Global Black Fungus Competitive Landscape Professional Research Report 2024

Global Black Fungus Competitive Landscape Professional Research Report 2024

Research Summary

Black fungus is a common edible fungus that belongs to the phylum Lichen. It mainly grows in moist environments, such as tree branches or dead wood. Its appearance is flat and black or dark brown, and its texture is soft and elastic, so it is often used in cooking to increase the taste of food. Black fungus is rich in dietary fiber, protein and trace elements. It is believed to help regulate blood lipids, promote digestion and enhance immunity. It is commonly used in Asian dishes such as stir-fries, soups, salads, etc. However, when purchasing and eating black fungus, you need to pay attention to choosing products that are fresh, odorless and reliably sourced to avoid food safety issues caused by poor quality or improper storage.

According to DIResearch's in-depth investigation and research, the global Black Fungus market size will reach XX US$ Million in 2024, and is expected to reach XX US$ Million in 2030, with a CAGR of XX% (2025-2030). Among them, the China market has changed rapidly in the past few years. The market size in 2024 will be XX US$ Million, accounting for approximately XX% of the world. It is expected to reach XX US$ Million in 2030, and the global share will reach XX%.

The major global manufacturers of Black Fungus include Beiwei, Bei Da Huang, Chuang Zhen, Hubei YUGUO Gu Ye, Yurun, Weiduobao etc. The global players competition landscape in this report is divided into three tiers. The first tiers is the global leading enterprise, which occupies a major market share, is in a leading position in the industry, has strong competitiveness and influence, and has a large revenue scale; the second tiers has a certain share and popularity in the market, actively follows the industry leaders in product, service or technological innovation, and has a medium revenue scale; the third tiers has a smaller share in the market, has a lower brand awareness, mainly focuses on the local market, and has a relatively small revenue scale.

This report studies the market size, price trends and future development prospects of Black Fungus. Focus on analysing the market share, product portfolio, prices, sales volume, revenue and gross profit margin of global major manufacturers, as well as the market status and trends of different product types and applications in the global Black Fungus market. The report data covers historical data from 2019 to 2023, based year in 2024 and forecast data from 2025 to 2030.

The regions and countries in the report include North America, Europe, China, APAC (excl. China), Latin America and Middle East and Africa, covering the Black Fungus market conditions and future development trends of key regions and countries, combined with industry-related policies and the latest technological developments, analyze the development characteristics of Black Fungus industries in various regions and countries, help companies understand the development characteristics of each region, help companies formulate business strategies, and achieve the ultimate goal of the company's global development strategy.

The data sources of this report mainly include the National Bureau of Statistics, customs databases, industry associations, corporate financial reports, third-party databases, etc. Among them, macroeconomic data mainly comes from the National Bureau of Statistics, International Economic Research Organization; industry statistical data mainly come from industry associations; company data mainly comes from interviews, public information collection, third-party reliable databases, and price data mainly comes from various markets monitoring database.

Global Key Manufacturers of Black Fungus Include:

Beiwei

Bei Da Huang

Chuang Zhen

Hubei YUGUO Gu Ye

Yurun

Weiduobao

Black Fungus Product Segment Include:

Grade 1

Grade 2

Grade 3

Grade 4

Black Fungus Product Application Include:

Household

Commercial

Chapter Scope

Chapter 1: Product Research Range, Product Types and Applications, Market Overview, Market Situation and Trends

Chapter 2: Global Black Fungus Industry PESTEL Analysis

Chapter 3: Global Black Fungus Industry Porter’s Five Forces Analysis

Chapter 4: Global Black Fungus Major Regional Market Size (Revenue, Sales, Price) and Forecast Analysis

Chapter 5: Global Black Fungus Market Size and Forecast by Type and Application Analysis

Chapter 6: North America Black Fungus Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 7: Europe Black Fungus Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 8: China Black Fungus Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 9: APAC (Excl. China) Black Fungus Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 10: Latin America Black Fungus Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 11: Middle East and Africa Black Fungus Competitive Analysis (Market Size, Key Players and Market Share, Product Type and Application Segment Analysis, Countries Analysis)

Chapter 12: Global Black Fungus Competitive Analysis of Key Manufacturers (Sales, Revenue, Market Share, Price, Regional Distribution and Industry Concentration)

Chapter 13: Key Company Profiles (Product Portfolio, Sales, Revenue, Price and Gross Margin)

Chapter 14: Industrial Chain Analysis, Include Raw Material Suppliers, Distributors and Customers

Chapter 15: Research Findings and Conclusion

Chapter 16: Methodology and Data Sources