Publisher: DataM Intelligence 4Market Research LLP
Category: Soy

Soy market research reports by DataM Intelligence 4Market Research LLP

(12 reports matching your criteria)
    • Organic Soy Protein Market - 2023-2030

      Organic Soy Protein Market - 2023-2030 Global Organic Soy Protein Market reached US$ 502.76 million in 2022 and is expected to reach US$ 756.49 million by 2030, growing with a CAGR of 5.2% during the forecast period 2023-2030. Some governments are promoting organic agriculture and sustainable farmin ... Read More

    • Global Extruded Soy Products Market - 2023-2030

      Global Extruded Soy Products Market - 2023-2030 Global Extruded Soy Products Market reached US$ 783.9 million in 2022 and is expected to reach US$ 1,114.8 million by 2030, growing with a CAGR of 4.5% during the forecast period 2023-2030. An increase in the trend of consuming plant-based healthy food ... Read More

    • Global Plant-based Fish Market - 2023-2030

      Global Plant-based Fish Market - 2023-2030 Global Plant-Based Fish Market reached US$ 1.5 billion in 2022 and is expected to reach US$ 5.9 billion by 2030 and grow with a CAGR of 18.8% during the forecast period 2023-2030. Adopting a healthier lifestyle is considered a preferred choice among consum ... Read More

    • Global Protein Ingredients Market - 2023-2030

      Global Protein Ingredients Market - 2023-2030 Global Protein Ingredients Market reached US$ 75.6 billion in 2022 and is expected to reach US$ 125.1 billion by 2030 and is expected to grow with a CAGR of 6.5% during the forecast period 2023-2030. The market for protein ingredients is witnessing robus ... Read More

    • Global Meat Alternatives Market - 2023-2030

      Global Meat Alternatives Market - 2023-2030 The Global Meat Alternatives Market US$ 9.6 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 20.8 billion by 2030. The market is growing at a CAGR of 10.2% during the forecast period 2023-2030. Meat alternatives have gaine ... Read More

    • Global Plant-based Meat Market - 2023-2030

      Global Plant-based Meat Market - 2023-2030 The global plant-based meat market reached US$ 5.6 billion in 2022 and is projected to witness lucrative growth by reaching up to US$ 21.7 billion by 2030. The market is expected to exhibit a CAGR of 20.2% during the forecast period (2023-2030). Vegan diets ... Read More

    • Global Alternative Proteins Market - 2023-2030

      Global Alternative Proteins Market - 2023-2030 Market Overview The global alternative proteins market reached US$ XX million in 2022 and is projected to witness lucrative growth by reaching up to US$ XX million by 2030. The market is growing at a CAGR of 15.6% during the forecast period (2023-2030). ... Read More

    • Global Soy Protein Ingredients Market - 2023-2030

      Global Soy Protein Ingredients Market - 2023-2030 Market Overview Soy protein ingredients are used in soybean products. They are isolated from soybean meal which has been defatted and dehulled. Soy protein ingredients are an excellent source of protein, depending on the amount present and the qualit ... Read More

    • Global Alternative Proteins Market - 2022-2029

      Global Alternative Proteins Market - 2022-2029 Market Overview The global cellulose ethers market reached US$ XX million in 2021 and is expected to record significant growth by reaching up to US$ XX million by 2029, growing at a CAGR of YY% during the forecast period (2022-2029). Alternative protein ... Read More

    • Europe Meat Alternatives Market - 2023-2030

      Europe Meat Alternatives Market - 2023-2030 Market Overview The Europe meat alternatives market size was worth US$ XX million in 2021 and is estimated to reach US$ XX million by 2029, growing at a CAGR of 23.98% during the forecast period (2022-2029). Muscle fibers are bundled into larger structures ... Read More

    • Global Soy-based Yogurt Market - 2022-2029

      Global Soy-based Yogurt Market - 2022-2029 Market Overview Soy-based yogurt is a lactose-free, soy milk-based product that has live cultures. It contains more protein than other dairy yogurts and does not alter the taste of the food it's mixed with. Compared to normal yogurt, there are two main type ... Read More

    • Global Soybean Derivatives Market - 2022-2029

      Global Soybean Derivatives Market - 2022-2029 Market Overview The global soybean derivatives market valued USD xx million in 2021 and is forecast to reach USD xx million by 2029, growing at a CAGR of xx% during the forecast period (2022-2029). Soybean derivatives are a rich source of various vitamin ... Read More

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