Global Rumen Bypass Fat Market - 2023-2030

Global Rumen Bypass Fat Market - 2023-2030


Global Rumen Bypass Fat Market reached US$ 90.12 million in 2022 and is expected to reach US$ 119.68 billion by 2030, growing with a CAGR of 3.61% during the forecast period 2023-2030.

The global rumen bypass fat market has witnessed significant growth and transformations over the years. Farmers are adopting these dietary supplements as they provide a concentrated source of energy and essential fatty acids, which helps in increasing milk production, hence, such factors can help in driving the market growth.

Furthermore, many companies are highly investing in producing innovative products. For instance, AAK AB company produces AkoFeed Gigant, which is a line of by-pass fats. This product supplies a concentrated source of energy and is specifically recommended in diets for high-yielding dairy cows with a high demand for energy. Hence, such products can help in increasing the market growth.

The dry form of rumen bypass fats accounts maximum share in the global market, similarly, North America captures the largest market share, as the region has a high population rate, according to a USDA report, in 2020 there were around 28.9 million beef cows present in the U.S, The U.S remains the largest consumer of rumen bypass fats.

Dynamics

Presence of High Population Rates

The cow population rates are high. For instance, according to the US Department of Agriculture report of 2023, the total number of cows worldwide is over 1.5 Billion. In India, it is estimated to be 307.5 Million of cow population. In China, there are a total of 101.5 million cows present. Hence, such high population rates can help in increasing the market growth.

Furthermore, as the population rates are higher, the demand for these dietary supplements in animal feed is increasing among the poultry and dairy industries, as they are formulated to provide a dense source of calcium, which helps in increasing milk production, also they can help in maintaining the weight and overall health. Hence, such factors can help in increasing the market growth.

Raising Demand for Concentrated Animal Feed

The farmers are highly seeking high-concentrated feeds for ruminants which increases the demand for rumen bypass fats, as they provide sufficient amounts of energy and nutrients, and also help in improving the feed efficiency, which helps in increasing milk and meat production in dairy cows and beef cattle. Hence, such factors can help in increasing the adoption rates.

Furthermore, many companies are producing high-quality products in order to expand their market sizes. For instance, Novus International, Inc., the company produces MetiPEARL, which is an effective source of rumen bypass and intestinally available methionine for use in the diet of dairy cattle and other ruminant animals. It balances methionine using a rumen-protected form can help optimize production and allows for greater flexibility when formulating rations. Hence, such products can help in increasing the market growth.

High Production Cost

The high production cost can significantly affect the growth of the global rumen by-pass fat market, They often require specialized processes to protect the fatty acids from degradation, also proper packaging is required to maintain the quality of the product, this could impact the final cost of the product, which can decline the market growth.

Segment Analysis

The global rumen bypass fat market is segmented based on type, form, distribution channel, application, and region.

Increase in Demand for Effective Nutrition

The dry rumen-by-pass fats segment holds the maximum share in the global rumen-by-pass fat market. These Dry rumen bypass feeds are designed to release nutrients, such as protein or fat, in the small intestine of the ruminant animal. This helps in enhancing the overall nutrient utilization by ruminant animals, which increases milk and meat productivity. Hence, such factors can help in increasing the market growth.

Furthermore, as the demand for these products is increasing, many manufacturing companies are producing high-quality products in order to expand their market sizes. For instance, Volac Wilmar Feed Ingredients Ltd company produces Mega-pro, it contains an ideal balance of lysine and methionine amino acids for milk protein production and the energy and protein supplied in the recommended balance for maximum milk production. Hence, such products can help in increasing the market growth.

Geographical Penetration

High Population and Production Rates in North America

North-America region remains the dominant force in the global rumen-by-pass fats market. Poultry and dairy industries are highly adopting these in animal diets as the population and production rates are increasing, these rumen bypass fats are formulated to provide a concentrated energy source and nutrients, which helps in increasing meat and milk production. Hence, such factors can help in increasing the market growth.

Furthermore, the presence of high population rates. For instance, according to the USDA report of 2023, in 2023, there are a total of 89.3 million cows and heifers, of which around 38.3 million of calved, 28.9 million beef cows, and 9.40 million milk cows in the United States. Hence. Such high population rates can help in increasing market growth.

Additionally, the consumers in this region are highly consuming the meat products in their regular diets, which increases the production rates. For instance, according to a USDA report, the total value of cattle and calf production is 51.9 billion U. S$ in 2021, which increase to 61.9 billion U. S$ in 2022. Hence, it can help in increasing the market growth.

Competitive Landscape

The major global players in the market include AAK AB, Kemin Industries, Inc., Prathista Industries Limited, Novus International, Inc., Volac Wilmar Feed Ingredients Limited, Musim Mas, Nutracor AG / Wawasan Agrolipids, Influx Holding Sdn. Bhd., Pioneerfeed Bioscience Sdn Bhd, and Arm & Hammer Animal and Food Production.

COVID-19 Impact Analysis

The pandemic led to disruptions in supply chains, affecting the production and distribution of various agricultural and animal nutrition products, including rumen bypass fats. Also, the government have imposed some lockdown restriction which had led to closure of manufacturing companies, this had shown a negative impact on global rumen bypass fat market.

By Type
• Saturated (Hydrogenated) Fat
• Calcium Soap
• Triglycerides
• Special Blends
• Palm Oil Fatty Acid
• Others

By Form
• Dry
• Liquid
• Others

By Distribution Channel
• E-Commerce
• Hypermarkets/Supermarkets
• Specialty Stores
• Others

By Application
• Dairy Cow Nutrition
• Beef Cattle Nutrition
• Sheep and Goat Nutrition
• Others

By Region
• North America
U.S.
Canada
Mexico
• Europe
Germany
UK
France
Italy
Russia
Rest of Europe
• South America
Brazil
Argentina
Rest of South America
• Asia-Pacific
China
India
Japan
Australia
Rest of Asia-Pacific
• Middle East and Africa

Key Developments
• In June 2020, Norel launched a Bychol, a bypass choline chloride protected against rumen degradation by a hydrogenated fat matrix, with a presentation in white micropearls. This product is specially designed for dairy cows during the transition period.

Why Purchase the Report?
• To visualize the global Rumen Bypass Fat market segmentation based on type, function, distribution channel, form, livestock, and region, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of Rumen Bypass Fat market-level with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as Excel consisting of key products of all the major players.

The global Rumen Bypass Fat market report would provide approximately 69 tables, 72 figures and 216 Pages.

Target Audience 2023
• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies


1. Methodology and Scope
1.1. Research Methodology
1.2. Research Objective and Scope of the Report
2. Definition and Overview
3. Executive Summary
3.1. Snippet by Type
3.2. Snippet by Distribution Channel
3.3. Snippet by Form
3.4. Snippet by Application
3.5. Snippet by Region
4. Dynamics
4.1. Impacting Factors
4.1.1. Drivers
4.1.1.1. Presence of High Population Rates
4.1.1.2. Raising Demand for Concentrated Animal Feed
4.1.2. Restraints
4.1.2.1. High Production Cost
4.1.3. Opportunity
4.1.4. Impact Analysis
5. Industry Analysis
5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis
5.5. DMI Opinion
6. COVID-19 Analysis
6.1. Analysis of COVID-19
6.1.1. Scenario Before COVID
6.1.2. Scenario During COVID
6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion
7. By Type
7.1. Introduction
7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
7.1.2. Market Attractiveness Index, By Type
7.2. Saturated (Hydrogenated) Fat*
7.2.1. Introduction
7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Calcium Soap
7.4. Triglycerides
7.5. Special Blends
7.6. Palm Oil Fatty Acid
7.7. Others
8. By Distribution Channel
8.1. Introduction
8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
8.1.2. Market Attractiveness Index, By Distribution Channel
8.2. E-Commerce*
8.2.1. Introduction
8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Hypermarkets/Supermarkets
8.4. Specialty Stores
8.5. Others
9. By Form
9.1. Introduction
9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
9.1.2. Market Attractiveness Index, By Form
9.2. Liquid*
9.2.1. Introduction
9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Dry
9.4. Others
10. By Application
10.1. Introduction
10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
10.1.2. Market Attractiveness Index, By Application
10.2. Dairy Cow Nutrition*
10.2.1. Introduction
10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3. Beef Cattle Nutrition
10.4. Sheep and Goat Nutrition
10.5. Others
11. By Region
11.1. Introduction
11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
11.1.2. Market Attractiveness Index, By Region
11.2. North America
11.2.1. Introduction
11.2.2. Key Region-Specific Dynamics
11.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
11.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
11.2.7.1. U.S.
11.2.7.2. Canada
11.2.7.3. Mexico
11.3. Europe
11.3.1. Introduction
11.3.2. Key Region-Specific Dynamics
11.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
11.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
11.3.7.1. Germany
11.3.7.2. UK
11.3.7.3. France
11.3.7.4. Italy
11.3.7.5. Russia
11.3.7.6. Rest of Europe
11.4. South America
11.4.1. Introduction
11.4.2. Key Region-Specific Dynamics
11.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
11.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
11.4.7.1. Brazil
11.4.7.2. Argentina
11.4.7.3. Rest of South America
11.5. Asia-Pacific
11.5.1. Introduction
11.5.2. Key Region-Specific Dynamics
11.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
11.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
11.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
11.5.7.1. China
11.5.7.2. India
11.5.7.3. Japan
11.5.7.4. Australia
11.5.7.5. Rest of Asia-Pacific
11.6. Middle East and Africa
11.6.1. Introduction
11.6.2. Key Region-Specific Dynamics
11.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Type
11.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
11.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
11.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12. Competitive Landscape
12.1. Competitive Scenario
12.2. Market Positioning/Share Analysis
12.3. Mergers and Acquisitions Analysis
13. Company Profiles
13.1. AAK AB*
13.1.1. Company Overview
13.1.2. Product Portfolio and Description
13.1.3. Financial Overview
13.1.4. Key Developments
13.2. Kemin Industries, Inc
13.3. Prathista Industries Limited
13.4. Novus International, Inc
13.5. Volac Wilmar Feed Ingredients Limited
13.6. Musim Mas
13.7. Nutracor AG / Wawasan Agrolipids
13.8. Influx Holding Sdn. Bhd.
13.9. Pioneerfeed Bioscience Sdn Bhd
13.10. Arm & Hammer Animal and Food Production
LIST NOT EXHAUSTIVE
14. Appendix
14.1. About Us and Services
14.2. Contact Us

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