Global Mannan Oligosaccharide (MOS) Market - 2022-2029

Global Mannan Oligosaccharide (MOS) Market - 2022-2029

Market Overview

The global mannan oligosaccharide (MOS) market was valued at USD XX million in 2021. It is forecasted to reach USD XX million by 2029, growing at a CAGR of XX% during the forecast period (2022-2029).

Mannan Oligosaccharide is a prebiotic composed of complex carbohydrate molecules produced by the fermentation of S. cerevisiae. It is a prebiotic functional element that helps to improve gastrointestinal function while also preventing digestive illnesses by inhibiting the growth of pathogenic bacteria. Mannan oligosaccharide (MOS) is used in various industries, including veterinary food, dietary supplements, and others. During the forecast period, increased demand for livestock due to rising consumption of animal-based nutritious products is expected to drive the global mannan oligosaccharide (MOS) market. A rise in the demand for processed foods and the prevalence of numerous ailments are all driving factors in the mannan oligosaccharide market.

Market Dynamics

The mannan oligosaccharide market is being driven by the growing need for prebiotics in the nutritional industry to improve gut health

With expanding consumer demand for novel natural foods, galactomannan and glucomannan utilization has risen in parallel. Mannans' lack of toxicity allows them to be used in the pharmaceutical, biomedical, cosmetics, and textile sectors. Mannans improve the texture and appeal of food products while also providing numerous health benefits such as obesity and body weight control, prebiotic benefits, constipation relief, diarrhea prevention, inflammation control due to gut diseases, diverticular disease management, intestinal microbiota balance, immune system modulator, and reduced risk of colorectal cancer, among others. Important prebiotic components such as mannan oligosaccharides and fructo-oligosaccharide (FOS) are also in high demand in low-calorie sweetening products. Mannan producers will benefit from rising demand for key nutrients in the diet and rising health consciousness among clients worldwide. Prebiotics are increasingly being used to treat gastrointestinal problems such as irritable bowel syndrome (IBS) and gastroesophageal reflux disease, which would help the market grow.

Market Segmentation:

Veterinary food is expected to be the dominating segment in the year 2021

Because of its favorable pre-biotic impact, mannan-oligo-saccharide (MOS) is becoming increasingly popular in dog food. It increases the growth of friendly bacteria in the large intestine, beneficial to overall GI health. AGRIMOS, by Lallemand Inc. produces one of these products. AGRIMOS has a long track record in the market and is well-known for its ability to bind unwanted microorganisms and mycotoxins. It improves microbiota balance and animal performance while maintaining intestinal integrity. All animal species, including ruminants, small ruminants, swine, poultry, horse, pets, fish, crabs, and others, can benefit from AGRIMOS.

Based on end-user, pharmaceuticals are the dominating segment during the forecast period. Many features of mannan oligosaccharides, such as biocompatibility, solubility, modification potential, and natural bioactivity, make them ideal candidates for drug delivery. Mannans are an interesting alternative to petroleum-based materials because of their film-forming capabilities and biodegradability. Mannan-based films and coatings have been proven to have low oxygen and grease permeability and excellent tensile strength in some situations. There are also some fascinating reports on mannan's effective use as a bioactive substance in health-related applications. Mannan is a biodegradable and bioactive polysaccharide that has caught the interest of several industries due to its beneficial qualities, thus driving the market growth.

Geographical Penetration:

Asia- Pacific is the dominating region during the forecast period

The market for mannan oligosaccharides in the Asia Pacific is predicted to grow with a CAGR of XX% during the forecast period. The increased awareness of the benefits of mannan oligosaccharides among the general public may drive regional industrial demand. Due to increased demand for prebiotics-containing health supplements and food products, Japan is the largest contributor to the worldwide prebiotics market in the Asia-Pacific region. Moreover, dairy industry growth in New Zealand, Australia and India is expected to increase the cattle farming which is expected to augment MOS market growth.

In 2021, North America was predicted to have XX percent revenue share, because of the rising popularity of dietary supplements, hectic lifestyles, and the acceptance of plant-based foods. The market for mannan oligosaccharides is predicted to grow due to rising demand and acceptability due to its health benefits.

Competitive Landscape:

The major market players aggressively pursue acquisitions of prominent companies in various key economies to expand their market presence and strength. In addition, new product releases, digitization, base expansion, and mergers are all systematic strategies utilized by global market participants to gain a competitive edge. Major manufacturers in the mannan oligosaccharide market include Royal Canin, Bio feed Technology, ORFFA, Mitushi Pharma, Nutriteck, Lallemand and Fubon. Shortly, new product development and the formation of strategic partnerships with buyers are projected to be critical success factors for MOS market players. Protexin Veterinary introduced CystoPro, a new pet care product containing MOS to enhance dogs' urinary tract function. This new introduction is expected to push other pet care product companies to include MOS in their offerings to help with urinary tract function. Ohly-GO Glucan is a product manufactured by Ohly GmbH consisting of yeast beta-glucans purified from yeast cell walls of primary cultivated baker's yeast (Saccharomyces cerevisiae).

COVID-19 Impact:

Positive impact on the global mannan oligosaccharide (MOS) market.

During the global coronavirus pandemic, mannan oligosaccharides were crucial in increasing immunity. Pharmaceutical companies focused on manufacturing mannan oligosaccharides because of their health benefits. Due to their abundant supply of glucan, which has antigenicity and other necessary nutrients, these supplements are becoming increasingly popular with consumers. As a result of the coronavirus outbreak, demand for such things has skyrocketed. Mannan oligosaccharides improve immunity and are used for nutritional deficiency in the diet. Market players are expanding their business to maintain economies running during the existing pandemic by introducing immunity-boosting mannan oligosaccharides.

Why Purchase the Report?

Understand the current market scenario and viability of global mannan oligosaccharide (MOS) market over the forecast period.

Visualize the composition of the global mannan oligosaccharide (MOS) market in terms of type, application and end-user to identify major players, growth potential, and market strategies.

Identify the key regulations prevailing in the market and understand their impact on the market over the forecast period.

Understand the key business factors such as market competition, product pricing, new product developments, and patent filings pertaining in the market

What we offer?

PDF report with the most relevant analysis cogently put together after exhaustive qualitative interviews and in-depth market study

Excel data sheet with valuable data points of the global mannan oligosaccharide (MOS) market – Regional and Country level segmentation

Product mapping in excel for the key products of all major market players

Market Share Analysis covering business revenues ($) and revenue share (%) of key market players

The global mannan oligosaccharide (MOS) market report would provide an access to approximately 45 market data tables, 45 figures and 180 pages

Target Audience:

Food & Beverage Companies

Animal Feed Manufacturers

Pet Food Manufacturers

Import and Export Companies

Industry Investors

Education & Research Institutes

Research Professionals