Global Freeze-Dried Vegetable Market - 2023-2030

Global Freeze-Dried Vegetable Market - 2023-2030


Global Freeze Dried Vegetables Market reached US$ 84.2 million in 2022 and is expected to reach US$ 147.1 million by 2030 growing with a CAGR of 8.2% during the forecast period 2023-2030. An increase in the trend of consumption of healthy snack options helps to boost freeze dried vegetables market.

The freeze-dried vegetables market is experiencing rapid growth driven by rising demand for convenient and nutritious food options. This preservation method involves removing moisture to extend shelf life while retaining nutritional value and flavor. With applications in snacks, meals and emergency food supplies, freeze-dried vegetables offer convenience and versatility.

Freeze drying is widely regarded as the optimal technique for preserving food's nutritional integrity. This is due to its ability to eliminate nearly all water content without exposing the food to elevated temperatures, which could degrade vital nutrients. In practice, freeze drying can maintain as much as 97% of a food's nutritional composition intact, encompassing essential vitamins, minerals and enzymes.

Freeze-dried corn commands a substantial 2/6th market share within the global freeze-dried vegetables market, showcasing its popularity. Notably, North America emerges as the dominant player, capturing a significant 2/5th market share, underscoring its strong influence. This regional dominance is fueled by growing consumer demand for convenient and nutritious food options.

Dynamics

Rising Demand for Convenience Food

Freeze-dried vegetables market trends are driven by the convenience factor, bolstered by freeze-drying’s efficiency in dehydration and subsequent rehydration, enhancing shelf stability. The time-saving appeal of freeze-dried vegetables, attributed to their rapid reconstitution during meal preparation, resonates well with today's fast-paced lifestyles.

Time-saving and convenience trends positively influence freeze-dried vegetables share and freeze-dried vegetables size, as consumers prioritize hassle-free yet nutritious options. Freeze-drying’s preservation of natural flavors and nutrients contributes to the popularity of freeze-dried vegetables. As the freeze-dried vegetable market expands, convenience remains a key driver, underscoring the crucial role of innovative techniques like freeze-drying in meeting evolving consumer preferences.

Increase in the Working Women Population

Continuously increasing women's employment rate helps the market to grow. For working women, it is not easy to cook fresh meals all the time owing to their busy schedules. Globally more women are joining the workforce and due to this, they got less time for cooking at home. According to Teamstage.io in 2023, around 47.7% share is accounted for by the women workforce. Canada has the highest percentage of women workforce accounted 61.3%. That increase in the working women population helps to boost market growth.

Freeze-dried vegetables provide convenient and healthy options for busy working professional women who may not have more time for cooking. Freeze-dried vegetables make it easier to cook, as it requires little or no preparation. This convenience not only appeals to working women but also to other busy individuals, such as students and people with busy lifestyles. These advantages of freeze-dried vegetables help to boost market growth over the forecast period.

High Process and Equipment Cost

Freeze-dried vegetables have high costs due to the addition of equipment costs needed for the processing of freeze-dried vegetables. Freeze-dried vegetables face competition from fresh, frozen and canned vegetables, which are generally more budget-friendly. Consumers may opt for these alternatives instead of freeze-dried options.

Consumers and businesses are sensitive to price variations, especially during economic downturns, leading to reduced demand for premium-priced freeze-dried vegetables. High costs may make freeze-dried vegetables less competitive in international markets compared to lower-priced alternatives.

Segment Analysis

The global freeze-dried vegetables market is segmented based on vegetable, form, distribution channel, application, end-user and region.

Rising Demand for the Freeze-Dried Corn

An increase in the consumer's demand for freeze-dried corn helps to boost segment growth over the forecast period due to the increasing applications of freeze-dried corn such as salads, soups, casseroles and snacks. Corn’s versatility makes it an attractive addition to many dishes. Freeze-dried corn is gluten-free and suitable for individuals with various dietary allergies. Increase in the consumer’s demand for freeze-dried corn because it is suitable for various food recipes.

An increase in the product launches of freeze-dried corn helps to boost segment growth over the forecast period. For instance, on December 07, 2020, Brothers All Natural launched crunchy, savory freeze-dried sweet corn with salt and pepper in the market. The newly launched product itree-nut-free, soy-free, peanut-free and gluten-free. The newly launched product is available on the BrothersAllNatural.com website.

Geographical Penetration

Health Benefits and Rise in Disposable Income

U.S. and Canada, key players in the region, hold significant shares due to rising disposable incomes. The growing demand for freeze-dried vegetables, appreciated for health benefits including nutrient retention, extended shelf life, convenience and versatility, has driven market growth. Freeze-dried vegetables, catering to consumers' busy lifestyles, find favor in the food service industry too.

Notably, innovative packaging solutions enhance quality control and moisture content, complementing vacuum sublimation and microstructure preservation. For instance, on June 05, 2021, Sow Good Inc. launched its new direct-to-consumer brand unveils its first product line of freeze-dried fruit & vegetable snacks and smoothies.

Competitive Landscape

The major global players include McCall Farms, BCFoods, Chaucer Foods Ltd, Cafune foods, Hanover Foods, GARON FOODS INDIA, B.Y. Agro & Infra Ltd., Dawtona Frozen, Harmony House Foods, Inc. and Cascadian Farm Organic.

COVID-19 Impact Analysis

COVID-19 Impact

The COVID-19 pandemic significantly impacted the freeze-dried vegetables market. With lockdowns and supply chain disruptions, consumer demand for shelf-stable and nutritious food surged, boosting the market. Freeze-dried vegetables, offering extended shelf life and convenience, aligned with changing consumption habits during the pandemic.

However, production challenges and transportation disruptions led to sporadic shortages. As the pandemic heightened health awareness, freeze-dried vegetables gained traction as a viable option for home cooking and emergency supplies. While facing short-term challenges, the market adapted to evolving consumer needs, emphasizing the importance of resilient supply chains and innovative solutions in times of crisis.

Russia- Ukraine War Impact

The Russia-Ukraine war exerted notable effects on the freeze-dried vegetables market. Disrupted trade routes, geopolitical uncertainties and supply chain disruptions hindered the sourcing and distribution of freeze-dried vegetables. Fluctuations in transportation and border closures led to challenges in maintaining consistent supplies.

The market experienced shifts in demand and pricing due to economic uncertainties and altered consumer behaviors. Additionally, resources diverted to address the conflict may have affected production and distribution networks, potentially leading to shortages. The impact on the freeze-dried vegetables market depended on the duration and severity of the conflict, highlighting the susceptibility of global supply chains to geopolitical events.

By Vegetable
• Beans
• Corn
• Peas
• Potatoes
• Cabbage
• Cauliflower
• Other

By Form
• Powders and Granules
• Chunks
• Flakes and Others

By Distribution Channel
• Supermarket and Hypermarket
• Specialty Stores
• Online Stores
• Others

By Application
• Breakfast Cereal
• Soups and Snack
• Ice Cream and Desserts
• Bakery and Confectionery
• Dips and Dressings
• Others

By End-User
• Commercial
• Household
• Others

By Region
• North America
U.S.
Canada
Mexico
• Europe
Germany
U.K.
France
Italy
Spain
Rest of Europe
• South America
Brazil
Argentina
Rest of South America
• Asia-Pacific
China
India
Japan
Australia
Rest of Asia-Pacific
• Middle East and Africa

Key Developments
• On May 05, 2021, Sow Good, a new freeze-dried food brand launched plant-based food offerings in the market. The first product line includes freeze-dried fruits and vegetables snacks and smoothies
• On March 06, 2020, Harvester Farms launched freeze-dried sugar snap peas with salt and pepper. it is an ideal blend of savory and crunchy flavor
• On August 24, 2021, Mediterranean Food Brand Afia launched Sun-Dried Tomato Falafel in the market. The new launched product is first ready-made appetizer for the company

Why Purchase the Report?
• To visualize the global freeze-dried vegetables market segmentation based on vegetable, form, distribution channel, application, end-user and region, as well as understand key commercial assets and players.
• Identify commercial opportunities by analyzing trends and co-development.
• Excel data sheet with numerous data points of freeze-dried vegetables market-level with all segments.
• PDF report consists of a comprehensive analysis after exhaustive qualitative interviews and an in-depth study.
• Product mapping available as Excel consisting of key products of all the major players.

The global freeze-dried vegetables market report would provide approximately 77 tables, 85 figures and 197 Pages.

Target Audience 2023
• Manufacturers/ Buyers
• Industry Investors/Investment Bankers
• Research Professionals
• Emerging Companies


1. Methodology and Scope
1.1. Research Methodology
1.2. Research Objective and Scope of the Report
2. Definition and Overview
3. Executive Summary
3.1. Snippet by Vegetable
3.2. Snippet by Form
3.3. Snippet by Distribution Channel
3.4. Snippet by Application
3.5. Snippet by End-User
3.6. Snippet by Region
4. Dynamics
4.1. Impacting Factors
4.1.1. Drivers
4.1.1.1. Rising Demand for Convenience Food
4.1.1.2. Increase in the Working Women Population
4.1.2. Restraints
4.1.2.1. High Process and Equipment Cost
4.1.3. Opportunity
4.1.4. Impact Analysis
5. Industry Analysis
5.1. Porter's Five Force Analysis
5.2. Supply Chain Analysis
5.3. Pricing Analysis
5.4. Regulatory Analysis
6. COVID-19 Analysis
6.1. Analysis of COVID-19
6.1.1. Scenario Before COVID
6.1.2. Scenario During COVID
6.1.3. Scenario Post COVID
6.2. Pricing Dynamics Amid COVID-19
6.3. Demand-Supply Spectrum
6.4. Government Initiatives Related to the Market During Pandemic
6.5. Manufacturers Strategic Initiatives
6.6. Conclusion
7. By Vegetable
7.1. Introduction
7.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Vegetable
7.1.2. Market Attractiveness Index, By Vegetable
7.2. Beans*
7.2.1. Introduction
7.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
7.3. Corn
7.4. Peas
7.5. Potatoes
7.6. Cabbage
7.7. Cauliflower
7.8. Other
8. By Form
8.1. Introduction
8.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
8.1.2. Market Attractiveness Index, By Form
8.2. Powders and Granules*
8.2.1. Introduction
8.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
8.3. Chunks
8.4. Flakes and Others
9. By Distribution Channel
9.1. Introduction
9.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
9.1.2. Market Attractiveness Index, By Distribution Channel
9.2. Supermarkets and Hypermarkets*
9.2.1. Introduction
9.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
9.3. Specialty Stores
9.4. Online Stores
9.5. Others
10. By Application
10.1. Introduction
10.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
10.1.2. Market Attractiveness Index, By Application
10.2. Breakfast Cereal*
10.2.1. Introduction
10.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
10.3. Soups and Snack
10.4. Ice Cream and Desserts
10.5. Bakery and Confectionery
10.6. Dips and Dressings
10.7. Others
11. By End-User
11.1. Introduction
11.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
11.1.2. Market Attractiveness Index, By End-User
11.2. Commercial*
11.2.1. Introduction
11.2.2. Market Size Analysis and Y-o-Y Growth Analysis (%)
11.3. Household
11.4. Others
12. By Region
12.1. Introduction
12.1.1. Market Size Analysis and Y-o-Y Growth Analysis (%), By Region
12.1.2. Market Attractiveness Index, By Region
12.2. North America
12.2.1. Introduction
12.2.2. Key Region-Specific Dynamics
12.2.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Vegetable
12.2.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
12.2.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
12.2.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12.2.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
12.2.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
12.2.8.1. U.S.
12.2.8.2. Canada
12.2.8.3. Mexico
12.3. Europe
12.3.1. Introduction
12.3.2. Key Region-Specific Dynamics
12.3.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Vegetable
12.3.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
12.3.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
12.3.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12.3.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
12.3.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
12.3.8.1. Germany
12.3.8.2. U.K.
12.3.8.3. France
12.3.8.4. Italy
12.3.8.5. Spain
12.3.8.6. Rest of Europe
12.4. South America
12.4.1. Introduction
12.4.2. Key Region-Specific Dynamics
12.4.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Vegetable
12.4.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
12.4.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
12.4.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12.4.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
12.4.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
12.4.8.1. Brazil
12.4.8.2. Argentina
12.4.8.3. Rest of South America
12.5. Asia-Pacific
12.5.1. Introduction
12.5.2. Key Region-Specific Dynamics
12.5.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Vegetable
12.5.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
12.5.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
12.5.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12.5.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
12.5.8. Market Size Analysis and Y-o-Y Growth Analysis (%), By Country
12.5.8.1. China
12.5.8.2. India
12.5.8.3. Japan
12.5.8.4. Australia
12.5.8.5. Rest of Asia-Pacific
12.6. Middle East and Africa
12.6.1. Introduction
12.6.2. Key Region-Specific Dynamics
12.6.3. Market Size Analysis and Y-o-Y Growth Analysis (%), By Vegetable
12.6.4. Market Size Analysis and Y-o-Y Growth Analysis (%), By Form
12.6.5. Market Size Analysis and Y-o-Y Growth Analysis (%), By Distribution Channel
12.6.6. Market Size Analysis and Y-o-Y Growth Analysis (%), By Application
12.6.7. Market Size Analysis and Y-o-Y Growth Analysis (%), By End-User
13. Competitive Landscape
13.1. Competitive Scenario
13.2. Market Positioning/Share Analysis
13.3. Mergers and Acquisitions Analysis
14. Company Profiles
14.1. McCall Farms*
14.1.1. Company Overview
14.1.2. Product Portfolio and Description
14.1.3. Financial Overview
14.1.4. Key Developments
14.2. BCFoods
14.3. Chaucer Foods Ltd
14.4. Cafune foods
14.5. Hanover Foods
14.6. Garon Foods India
14.7. B.Y. Agro & Infra Ltd.
14.8. Dawtona Frozen
14.9. Harmony House Foods, Inc.
14.10. Cascadian Farm Organic
LIST NOT EXHAUSTIVE
15. Appendix
15.1. About Us and Services
15.2. Contact Us

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