NA Maltitol in Chocolate Market - Industry Trends and Forecast to 2029
North America maltitol in chocolate market is projected to register a CAGR of 6.4% in the forecast period of 2021 to 2028. The new market report contains data for the historic year 2020, the base year of calculation is 2021 and the forecast period is 2022 to 2029.
Market Segmentation:
North America Maltitol in Chocolate Market, By Form (Crystal Powder, and Syrups), Chocolate Category (White Chocolate, Milk Chocolate, And Dark Chocolate), Application (Bakery, Retail Chocolates, Chocolate Inclusions), Country (U.S., Canada, Mexico Industry Trends and Forecast To 2029
Some of the major factors contributing to the growth of the maltitol in chocolate market are:
. Increasing demand for low-calorie and sugar-free chocolate products
. Growing number of health issues caused by regular sugar ingredients
Market Players:
The key market players for maltitol in chocolate market are listed below:
. Zhejiang Huakang Pharmaceutical Co. Ltd.
. Roquette Frères
. Ingredion
. Mitsubishi Corporation Life Sciences Limited
. ADM
. Brenntag
. Merck KGaA
. Shandong Futaste Co.
. Cargill, Incorporated
. B Food Science Co., Ltd.
. Hangzhou Verychem Science And Technology Co.Ltd
. Haihang Industry,
. Sosa
. Foodchem International Corporation
. PT. Ecogreen Oleochemicals
. Mitushi Biopharma
. MUBY CHEMICALS
. Hylen Co., Ltd
. Nutra Food Ingredients
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