Global Premium Chocolate Market - Industry Trends and Forecast to 2030
The global premium chocolate market is expected to reach USD 53,578,784.92 thousand by 2030 from USD 38,910,192.97 thousand in 2022, growing at a CAGR of 4.3% during the forecast period of 2023 to 2030.
Market SegmentationGlobal Premium Chocolate Market, By Type (Milk chocolate, Dark Chocolate, and White Chocolate), Product Type (Regular/Plain Chocolate and Filled Chocolate), Inclusion (With Inclusions Chocolates and Regular/No Inclusions Chocolates), Nature (Conventional and Organic), Category ( Standard Premium and Super Premium), Cocoa Content (50-60%, 71-80%, 61-70%, 81-90%, and 91-100%), Flavor (Flavor and Classic/Regular), Packaging (Plastic Wrap, Gift Boxes/Assorted, Pouches, Board Box, Sachets, and Others), Distribution Channel (Store Based Retailers and Non-store retailers), Geography (North America, Europe, Asia-Pacific, South America, Middle East and Africa) Industry Trends and Forecast to 2030
Overview of North America Premium Chocolate Market Dynamics:
Driver
• Rise in the popularity of vegan, organic, and gluten free chocolates
Restrain
• Availability of substitutes
Opportunity
• Rising trend of online distribution channel
Market PlayersSome of the key players operating in the global premium chocolate market are:• Mars, Incorporated and its Affiliates
• Mondelēz International
• THE HERSHEY COMPANY
• Ferrero, Nestlé
• General Mills, Inc.
• Meiji Holdings Co., Ltd.
• Chocoladefabriken Lindt & Sprüngli AG
• Barry Callebaut
• The Kraft Heinz Company
• Cargill, Incorporated.
• Cloetta AB,
• ORION CORP.
• Ghirardelli Chocolate Company (A Subsidiary of Lindt & Sprüngli AG)
• Ezaki Glico Co., Ltd.
• MORINAGA & CO., LTD
• Arcor
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