APAC Sugar Reduction Technology Market - Industry Trends and Forecast to 2030
The Asia-Pacific sugar reduction technology market is expected to reach USD 9.444.45 million by 2030 from USD 4,031.00 million in 2022, growing at a CAGR of 11.3% during the forecast period of 2023 to 2030.
Market Segmentation: Asia-Pacific Sugar Reduction Technology Market, By Alternative Type (Artificial Sweeteners, Naturally-Derived Sweeteners, Sugar Alcohols, and Sweetness Modulators), Technology (Enzymatic Conversion, Extraction Technology, Flavor Delivery Technology, Cambya Sugar Reduction Technology, and Others), Application (Food & Beverages, Bakery and Confectionery, Processed Foods, Dairy Products, and Others), Sales Channel (Direct Channel, Indirect Channel, and Specialty Stores), Form (Crystallized, Powder, Liquid, and Others), Country (China, Japan, South Korea, India, Singapore, Australia, Malaysia, Philippines, Thailand, Indonesia, Taiwan, Vietnam, New Zealand, and Rest of Asia-Pacific) - Industry Trends and Forecast to 2030
Overview of Asia-Pacific Sugar Reduction Technology Market Dynamics:
Driver • Increase in the health-consciousness among consumers Restrain
• Government- imposed strict restrictions and regulations
Opportunity
• Rise in the demand for healthy food ingredients in the food and beverage sector
Market Players:
The key market players operating in the Asia-Pacific sugar reduction technology market are listed below:
• ADM • Cargill, Incorporated • Ingredion Incorporated • Roquette Frères • Kerry Group plc. • Firmenich SA • Givaudan • Sensient Technologies Corporation • AJINOMOTO FOODS EUROPE SAS • Tate & Lyle • Valio Ltd • Layn Natural Ingredients • Celanese Corporation • DouxMatok • Sweegen • Bayn Solutions AB (publ) • BlueTree Technologies Ltd. • Inulox Ltd • Better Juice • Fooditive Group • Arboreal Stevia
1 Introduction
1.1 Objectives Of The Study
1.2 Market Definition
1.3 Overview Of Asia-pacific Sugar Reduction Technology Market
1.4 Limitations
1.5 Markets Covered
2 Market Segmentation
2.1 Markets Covered
2.2 Geographical Scope
2.3 Years Considered For The Study
2.4 Currency And Pricing
2.5 Dbmr Tripod Data Validation Model
2.6 Multivariate Modelling
2.7 Product Type Lifeline Curve
2.8 Primary Interviews With Key Opinion Leaders
2.9 Dbmr Market Position Grid
2.10 Market Application Coverage Grid
2.11 Vendor Share Analysis
2.12 Secondary Sources
2.13 Assumptions
3 Executive Summary
4 Premium Insights
4.1 Porter’s Five Forces
4.2 Company-wise Pricing Analysis
4.3 Brand Comparative Analysis
4.4 Consumer Buying Behavior
4.5 Growth Strategies Adopted By Key Market Players
Figure 11 Increase In The Health-consciousness Among Asia-pacific Consumers Is Expected To Drive The Asia-pacific Sugar Reduction Technology Market In The Forecast Period
Figure 12 Alternative Type Segment Is Expected To Account For The Largest Share Of The Asia-pacific Sugar Reduction Technology Market In 2023 & 2030
Figure 13 Drivers, Restraints, Opportunities, And Challenges Of Asia-pacific Sugar Reduction Technology Market
Figure 14 Asia-pacific Sugar Reduction Technology Market: By Alternative Type, 2022
Figure 15 Asia-pacific Sugar Reduction Technology Market: By Alternative Type, 2023-2030 (Usd Million)
Figure 16 Asia-pacific Sugar Reduction Technology Market: By Alternative Type, Cagr (2023-2030)
Figure 17 Asia-pacific Sugar Reduction Technology Market: By Alternative Type, Lifeline Curve
Figure 18 Asia-pacific Sugar Reduction Technology Market: By Technology, 2022