Global L-theanine extracts market is estimated to be valued at USD 93.7 Mn in 2025 and is expected to reach USD 152.5 Mn by 2032, exhibiting a compound annual growth rate (CAGR) of 7.2% from 2025 to 2032. L-theanine is an amino acid found naturally in tea leaves and mushrooms. It is known to have calming and relaxing effects, and is often used as a component in functional foods, dietary supplements and medicinal products. Increasing consumer awareness about the health benefits of L-theanine such as stress-relief, improved cognition and mood enhancement can boost its demand. Moreover, growing preference for herbal and natural remedies over synthetic drugs has also boosted the popularity of L-theanine extracts in various applications. With rising health consciousness and expanding application scope, global L-theanine extracts market can witness steady growth over the forecast period.
Market Dynamics
Global L-theanine extracts market growth is primarily driven by rising demand for functional foods and supplements with perceived stress-relieving and relaxation benefits. Growing awareness about the mood-enhancing and cognition-improving attributes of L-theanine has significantly boosted its demand from the health and wellness industry. Moreover, changing lifestyles and increasing incidence of stress-related health issues have boosted need for calming and relaxing products containing L-theanine extracts. However, high costs of natural extracts can pose challenge, restricting wider consumption. Expanding application segments into dietary supplements, beverages, confectionaries and cosmetics can generate novel growth opportunities for market players. Ongoing R&D towards developing new delivery formats using nano-encapsulation and micro-encapsulation technology can overcome existing limitations.
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