The ready to use therapeutic food market is estimated to be valued at USD 492.3 Mn in 2025 and is expected to witness a CAGR of 5.8% over the forecast period (2025-2032). Ready to use therapeutic food (RUTF) is a nutrient-dense paste that can be used to treat severe acute malnutrition in children without the need for medical supervision or medical facilities. It is a peanut-based paste fortified with vitamins and minerals to provide all the nutrients needed to support rapid weight gain and recovery. RUTF helps reverse the effects of acute malnutrition quickly by providing a means to deliver treatment through daily home-based consumption rather than requiring stay in a treatment facility. It has higher energy density and nutritive value compared to traditional therapeutic diets. RUTF has significantly boosted treatment success rates and reduced mortality from severe acute malnutrition globally.
Market Dynamics
The global ready to use therapeutic food market is driven by the increasing prevalence of malnutrition worldwide especially in underdeveloped regions of Africa and Asia Pacific. Growing awareness about RUTF and its effectiveness in treating severe wasting is boosting its adoption. However, factors such as its high retail cost, over-reliance on imported ingredients in many countries, and inconsistent supply are restraining market growth. Ongoing R&D to develop locally sourced and more affordable alternative products presents opportunities for market expansion.
Key Features of the Study
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