Polyphenol Market, By Source (Grapes, Green Tea, Cocoa, Berries, Other Sources), By Application (Functional Foods, Dietary Supplements, Beverages, Other Application), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa)

Polyphenol Market, By Source (Grapes, Green Tea, Cocoa, Berries, Other Sources), By Application (Functional Foods, Dietary Supplements, Beverages, Other Application), By Geography (North America, Latin America, Europe, Asia Pacific, Middle East & Africa) - Size, Share, Outlook, and Opportunity Analysis, 2022 - 2030

Polyphenols are known for their health benefits and can be obtained from a variety of food sources. They can improve blood flow and lower the risk of chronic diseases. They are naturally occurring compounds with antioxidant properties that are found in many plants. These compounds can be categorized into several groups based on their structure and function. They include phenolic acids, flavonoids, lignans, and stilbenes. Each group of polyphenols has its own unique chemical structure.

Market Dynamics:

Growth in the polyphenol market can be attributed to a variety of factors. Changing dietary habits is increasing consumption of polyphenol-rich food products. Green tea, for example, contains all types of polyphenol, including flavanols and phenolic acids. The polyphenol content in dry green tea is approximately 18%-36% of its total weight, and its presence provides antioxidant properties and improves digestion. Consumers also are increasingly becoming health conscious. With this, polyphenol-containing food products are expected to gain a highest share in the global market.

On the other hand, difficulty in overall processing, manufacturing, and sourcing of polyphenol is projected to hinder the market growth

Key features of the study:

• This report provides in-depth analysis of the global polyphenol market, and provides market size (US$ Million) and compound annual growth rate (CAGR%) for the forecast period (2022–2030), considering 2021 as the base year
• It elucidates potential revenue opportunities across different segments and explains attractive investment proposition matrices for this market
• This study also provides key insights about market drivers, restraints, opportunities, new product launches or approval, market trends, regional outlook, and competitive strategies adopted by key players
• It profiles key players in the global polyphenol market based on the following parameters – company highlights, products portfolio, key highlights, financial performance, and strategies
• Key companies covered as a part of this study include Archer Daniels Midland Company, Kemin Industries, International Flavors & Fragrances Inc., Aquanova AG, Ajinomoto Co. Inc., Penta International Corp, Chr., Hansen A/S, Biolink Group, Indena SpA, Symrise AG, and Van Drunen Farms
• Insights from this report would allow marketers and the management authorities of the companies to make informed decisions regarding their future product launches, type up-gradation, market expansion, and marketing tactics
• The global polyphenol market report caters to various stakeholders in this industry including investors, suppliers, product manufacturers, distributors, new entrants, and financial analysts
• Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the global polyphenol market

• Global Polyphenol Market, By Source:
• Grapes
• Green Tea
• Cocoa
• Berries
• Other Sources
• Global Polyphenol Market, By Application:
• Functional Foods
• Dietary Supplements
• Beverages
• Other Application
• Global Polyphenol Market, By Geography:
• North America
• Europe
• Asia-Pacific
• South America
• Middle East & Africa
• Company Profiles:
• Archer Daniels Midland Company
• Kemin Industries
• International Flavors & Fragrances Inc.
• Aquanova AG
• Ajinomoto Co. Inc.
• Penta International Corp
• Hansen A/S
• Biolink Group
• Indena SpA
• Symrise AG
• Van Drunen Farms