Mozzarella Cheese Market, By Form (Shredded, Slices, Blocks, and Cubes), By Milk Source (Buffalo, Cow, Sheep, and Goat), By Application (Commercial Use and Residential Use), By Distribution Channel (B2B (Business to Business) and (B2C (Business to Consume

Mozzarella Cheese Market, By Form (Shredded, Slices, Blocks, and Cubes), By Milk Source (Buffalo, Cow, Sheep, and Goat), By Application (Commercial Use and Residential Use), By Distribution Channel (B2B (Business to Business) and (B2C (Business to Consumer) (Hypermarkets and Supermarkets, Departmental Stores & Convenience Stores, and Online Stores)), and By Region (North America, Latin America, Asia Pacific, Europe, Middle East, and Africa)- Size, Share, Outlook, and Opportunity Analysis, 2023 - 2030

Mozzarella cheese is a type of pasta filata cheese and has low-fat content compared to other alternatives such as cheddar. Production of organic cheese avoids the use of chemical fertilizers, pesticides, or any artificial chemicals. Demand for organic products is increasing, owing to growing awareness among consumers regarding the effects of chemicals, used in the process of cheese production, on health. This has led to the focus of key players in the market to offer organic mozzarella cheese. For instance, Organic Valley Company offers organic mozzarella cheese, which is free from any toxic antibiotics, synthetic hormones, toxic pesticides, or genetically modified organisms (GMOs). The product is offered in various forms such as mozzarella strings, shredded mozzarella cheese, and block cheese.

Market Dynamics

Among forms, the shredded segment held a dominant position in the global mozzarella cheese market in 2022. Shredded mozzarella cheese melts quickly and forms a soupy layer. Therefore, this form of mozzarella cheese has a primary application in pizza baking. Moreover, the shelf life of shredded mozzarella cheese is 5-7 days, which increases its preference for quick service restaurants (QSRs), pizzerias, and on-the-go meal vendors.

Among milk sources, cow milk mozzarella has certain health benefits such as it is low in calories compared to other varieties of cheese such as cheddar. It is also a rich source of calcium and protein. Therefore, demand for cow milk mozzarella cheese is expected to significantly increase during the forecast period, due to its high nutritional content.

Key features of the study:

• This report provides in-depth analysis of global mozzarella cheese market and provides market size (US$ Bn & KT) and compound annual growth rate (CAGR %) for the forecast period (2023 – 2030), considering 2022 as the base year
• It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
• This study also provides key insights about market drivers, restraints, opportunities, new product launches, and competitive strategies adopted by key players
• It profiles key players in the global mozzarella cheese market based on the following parameters – company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments and strategies, and future plans.
• Key companies covered as a part of this study include The Kraft Heinz Company, Fonterra Co-operative Group Limited, Groupe Lactalis S.A., Grande Cheese Company, Arla Foods Inc., BelGioioso Cheese Inc., Granarolo S.p.A, Saputo Cheese USA Inc., Sargento Foods Inc., and Organic Valley.
• Insights from this report would allow marketers and the management authorities of the companies to make an informed decision regarding their future product launches, technology up-gradation, market expansion, and marketing tactics.
• The global mozzarella cheese market report caters to various stakeholders in this industry including investors, suppliers, mozzarella cheese manufacturers, distributors, new entrants, and financial analysts.
• Stakeholders would have ease in decision-making through various strategy matrices used in analyzing the mozzarella cheese market

Detailed Segmentation:

• Global Mozzarella Cheese Market, By Form:
• Shredded
• Slices
• Blocks
• Cubes
• Global Mozzarella Cheese Market, By Milk Source:
• Buffalo
• Cow
• Sheep
• Goat
• Global Mozzarella Cheese Market, By Application:
• Commercial Use
• Residential Use
• Global Mozzarella Cheese Market, By Distribution Channel:
• B2B (Business to Business)
• B2C (Business to Consumer)
• Hypermarkets & Supermarkets
• Departmental Stores & Convenience Stores
• Online Stores
• Global Mozzarella Cheese market, By Region:
• North America
• U.S.
• Canada
• Europe
• U.K.
• Germany
• France
• Italy
• Spain
• Russia
• Rest of Europe
• Asia Pacific
• China
• India
• Japan
• ASEAN
• South Korea
• Australia
• Rest of Asia Pacific
• Latin America
• Brazil
• Argentina
• Mexico
• Rest of Latin America
• Middle East
• GCC
• Israel
• Rest of Middle East
• Africa
• North Africa
• Central Africa
• South Africa
• Company Profiles
• The Kraft Heinz Company*
• Company Overview
• Product Portfolio
• Financial Performance
• Key Strategies
• Recent Developments
• Future Plans
• Fonterra Co-operative Group Limited
• Groupe Lactalis S.A.
• Grande Cheese Company
• Arla Foods Inc.
• BelGioioso Cheese Inc.
• Granarolo S.p.A
• Saputo Cheese USA Inc.
• Sargento Foods Inc.
• Organic Valley

“*” marked represents similar segmentation in other categories in the respective section.