Food Stabilizer Market, By Food Categories, Functionality, and Geography - Insights, Opportunity Analysis, and Industry Forecast, 2022 - 2028

Food Stabilizer Market, By Food Categories, Functionality, and Geography - Insights, Opportunity Analysis, and Industry Forecast, 2022 - 2028

Report Description

Food stabilizers are additive materials that are applied or sprayed in food to preserve its texture. It is used to protect water emulsion, oil from separating in foods which includes salad dressing, preventing frozen food from forming ice crystals and settling of fruits in jam, jelly and yoghurt among others. Gelatin, gaur gum, starch, xanthan gum, cellulose, agar, alginate and carrageen are among the most widely used food stabilizers. Growing demand for convenience and organic food in North America and Europe is expected to fuel the market of food stabilizers. Moreover, increasing awareness of food borne diseases and health consciousness in Europe and North America is expected to boost the market. Growing economy, changing lifestyles in Asia Pacific and rapid adoption of western culture is fueling demand for convenience food across the region.

Burgeoning growth of the food industry across the globe, is driving growth of the global food stabilizer market. For instance, according to Indian Brand Equity Foundation (IBEF), India Brand Equity Foundation is a trust established by the Department of Commerce, Ministry of Commerce and Industry, Government of India, the Indian food industry is growing at a CAGR of 11%, and is expected to reach US$ 65.4 billion by 2018. Moreover, the food stabilizers provides various competitive advantages to the food industry such as maintaining the quality, and increasing the life span of a particular food. Increasing disposable income, growing urbanization, hectic lifestyle and women workforce tends to incline towards convenience food. For instance, in 2013, The U.S. Department of Labor conducted a study that reported 127.1 million of women working in U.S. and is expected to grow at 5.4 % by 2022

Market Dynamics

The growing demand for food stabilizers from confectionary and dairy industry is expected to be a key factor driving growth of the global market. For instance, to increase the self-life, enhance water holding capacity, protein stability, and artificial sweetener in dairy products, various stabilizers and emulsifiers such as ammonium alginate and potassium alginate are used. Increasing demand for convenience food, growing public awareness against foodborne diseases and the combat of food stabilizers against the bacteria is expected to propel growth of the food stabilizers market during 2017 - 2028. Moreover, the Indian food processing industry is one of the largest industries in India, which contributed 14% to India’s GDP in 2021. For instance, in Union Budget 2017-2018, the Government of India announced investment of US$ 1.2 billion, to set up dairy processing infra fund. This would in turn fuel growth of the food stabilizer market, propelled by burgeoning growth of the dairy end-use segment.

Asia Pacific and Europe are the largest markets for food stabilizer, mainly due to increasing demand for convenience and organic food. The market in Asia Pacific is expected to expand at a CAGR of 6.54% during 2017 - 2028, as per Coherent Market Insights analysis. Growing economy, increasing urbanization and disposable income, especially in economies of China, India, Japan and Brazil is projected to provide major growth impetus for the global food stabilizers market during the forecast period.

Market Taxonomy

This report segments the global Food Stabilizer market on the basis of food categories and functionality. On the basis of food categories, the market is segmented as dairy products, confectionary, meat and poultry, sauces & dressing, bakery, ready to eat food and others. On the basis of functionality, the global Food Stabilizer market is segmented as texture, stability and moisture retention. The texture is further sub-segmented into gelling agent and thickening agent.

Key features of the study:

  • This report provides in-depth analysis of the global Food Stabilizer market and provides market size (US$ Million) and Cumulative Annual Growth Rate (CAGR) (%), during (2022-2028), considering 2021 as the base year
  • It elucidates potential revenue opportunity across different segments and explains attractive investment proposition matrix for this market
  • This study also provides valuable insights about market drivers, restraints, opportunities, new product launches or approval, regional outlook, and competitive strategy adopted by the leading players
  • The report takes into account the various types of functionality of food stabilizers which includes, texture, stability, moisture retention and analyzing the market value and growth (%) during the forecast period
  • It includes insights on the largest segments across the globe
  • It profiles leading players in the global Food Stabilizer market based on the following parameters – company overview, financial performance, product portfolio, geographical presence, distribution strategies, key developments, and strategies and future plans
  • Key companies covered as a part of this study include BASF SE, Cargill Inc., Celanese Corporation, Chr. Hansen A/S, DuPont, JEY'S F.I. INC, Kerry Group, Koninklijke DSM N.V., and The Archer Daniels Midland Company, among others.
  • Insights from this report would allow marketers and the management authorities of the companies to make informed decisions with respect to their future product launch, technology upgrade, market expansion, and marketing tactics
  • The global food stabilizer market report caters to various stakeholders in this industry, including investors, raw material manufacturer, manufacturer, applications, distributors, new entrants, and financial analysts
  • Stakeholders would greatly benefit in decision making through the various strategy matrices used in analyzing the Food Stabilizer market
Detailed Segmentation:
  • Global Food Stabilizer Market, By Food Categories:
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Ready to eat Food
  • Others
  • Global Food Stabilizer Market, By Functionality:
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Global Food Stabilizer Market, By Geography:
  • North America
  • U.S.
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Canada
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Europe
  • UK
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Germany
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Italy
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • France
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Russia
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Rest of Europe
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Asia-Pacific
  • China
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • India
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Japan
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • ASEAN
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Australia
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • South Korea
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Rest of Asia Pacific
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Latin America
  • Brazil
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Mexico
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Rest of Latin America
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Middle East
  • GCC
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Israel
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Africa
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Central Africa
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • South Africa
  • By Food Categories
  • Dairy Products
  • Confectionary
  • Meat and poultry
  • Sauces and Dressing
  • Bakery
  • Others
  • By Functionality
  • Texture
  • Gelling Agent
  • Thickening Agent
  • Stability
  • Moisture Retention
  • Company Profiles
  • BASF SE *
  • Company Overview
  • Product Portfolio
  • Financial Performance
  • Key Strategies
  • Recent Developments
  • Future Plans
  • Cargill Inc.
  • Celanese Corporation
  • Chr. Hansen A/S
  • DuPont
  • JEY'S F.I. INC
  • Kerry Group
  • Koninklijke DSM N.V.
  • The Archer Daniels Midland Company
“*” marked represents similar segmentation in other categories in the respective section.

Note- We will profile top 10 companies’ profiles. Also, we will provide the exhaustive list of domestic players for every region.


1. Research Objectives and Assumptions
Research Objectives
Assumptions
Abbreviations
2. Market Purview
Report Description
Market Definition and Scope
Executive Summary
Market Snippet By Food Categories
Market Snippet By Functionality
Market Snippet By Region
Coherent Opportunity Map (COM)
3. Market Dynamics, Regulations, and Trends Analysis
Market Dynamics
Drivers
Supply Side Drivers
Demand Side Drivers
Economic Drivers
Restraints
Market Opportunities
Regulatory Scenario
Industry Trends
Mergers and Acquisitions
New Product Approvals/Launches
Promotion and Marketing Initiatives
Cost Tier Down Analysis
4. Global Food Stabilizer Market, Food Categories, 2017 - 2028 (US$ Mn)
Introduction
Market Share Analysis, 2022 and 2028 (%)
Y-o-Y Growth Analysis, 2017 - 2028
Segment Trends
Dairy Products
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Confectionary
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Meat and poultry
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Sauces and Dressing
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Bakery
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Ready to eat Food
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Others
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
5. Global Food Stabilizer Market, By Functionality, 2017 - 2028 (US$ Mn)
Introduction
Market Share Analysis, 2022 and 2028 (%)
Y-o-Y Growth Analysis, 2017 - 2028
Segment Trends
Texture
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Gelling Agent
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Thickening Agent
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Stability
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
Moisture Retention
Introduction
Market Size and Forecast, and Y-o-Y Growth, 2017 - 2028, (US$ Mn)
6. Global Food Stabilizer Market, By Regions, 2017 - 2028 (US$ Mn)
Introduction
Market Share Analysis, By Region, 2022 and 2028 (%)
Y-o-Y Growth Analysis, For Regions, 2017 - 2028
North America
Market Share Analysis, By Country, 2022 and 2028 (%)
Y-o-Y Growth Analysis, By Country, 2017 - 2028
U.S.
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Canada
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Europe
Market Share Analysis, By Country, 2022 and 2028 (%)
Y-o-Y Growth Analysis, By Country, 2017 - 2028
U.K.
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Germany
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Italy
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
France
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Russia
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Rest of Europe
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Asia Pacific
Market Share Analysis, By Country, 2022 and 2028 (%)
Y-o-Y Growth Analysis, By Country, 2017 - 2028
China
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
India
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Japan
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
ASEAN
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Australia
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
South Korea
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Rest of Asia Pacific
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Latin America
Market Share Analysis, By Country, 2022 and 2028 (%)
Y-o-Y Growth Analysis, By Country, 2017 - 2028
Brazil
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Mexico
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Rest of Latin America
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Middle East
Market Share Analysis, By Country, 2022 and 2028 (%)
Y-o-Y Growth Analysis, By Country, 2017 - 2028
GCC Countries
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Israel
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Rest of Middle East
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Africa
Market Share Analysis, By Country, 2022 and 2028 (%)
Y-o-Y Growth Analysis, By Country, 2017 - 2028
Northern Africa
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
Central Africa
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
South Africa
Country Trends
Market Size and Forecast, By Food Categories, 2017 - 2028 (US$ Mn)
Market Size and Forecast, By Functionality, 2017 - 2028 (US$ Mn)
7. Competitive Landscape
Heat Map Analysis
Market Share Analysis
Company Profiles
BASF SE *
Company Overview
Resins Portfolio
Financial Performance
Key Strategies
Recent Developments
Future Plans
Cargill Inc.
Celanese Corporation
Chr. Hansen A/S
DuPont
JEY'S F.I. INC
Kerry Group
Koninklijke DSM N.V.
The Archer Daniels Midland Company
References
Research Methodology
About us and Sales Contact
“*” marked represents similar segmentation in other categories in the respective section.
Note- We will profile top 10 companies’ profiles. Also, we will provide the exhaustive list of domestic players for every region.
*Browse 90 market data tables and 40 figures on "Food StabilizerMarket - Global forecast to 2028”.

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