Global Pea Proteins Market Research Report 2023(Status and Outlook)

Global Pea Proteins Market Research Report 2023(Status and Outlook)



Report Overview

Pea protein is a food with a neutral taste that is used in dairy alternatives such as cheeses and yogurt. It is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile.

The Global Pea Proteins Market Size was estimated at USD 818.80 million in 2022 and is projected to reach USD 1776.44 million by 2029, exhibiting a CAGR of 11.70% during the forecast period.

Bosson Research’s latest report provides a deep insight into the global Pea Proteins market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc.

The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Pea Proteins Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.

In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Pea Proteins market in any manner.

Global Pea Proteins Market: Market Segmentation Analysis

The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.

Key Company

Emsland

Roquette

Cosucra

Nutri-Pea

Shuangta Food

Yantai Oriental Protein Tech

Shandong Jianyuan Foods

Shandong Huatai Food

Market Segmentation (by Type)

Low Purity Pea Protein (75%-80%)

Medium Purity Pea Protein (80%-85%)

High Purity Pea Protein (>85%)

Market Segmentation (by Application)

Planting

Animal Husbandry

Geographic Segmentation

North America (USA, Canada, Mexico)

Europe (Germany, UK, France, Russia, Italy, Rest of Europe)

Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)

South America (Brazil, Argentina, Columbia, Rest of South America)

The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)

Key Benefits of This Market Research:

Industry drivers, restraints, and opportunities covered in the study

Neutral perspective on the market performance

Recent industry trends and developments

Competitive landscape & strategies of key players

Potential & niche segments and regions exhibiting promising growth covered

Historical, current, and projected market size, in terms of value

In-depth analysis of the Pea Proteins Market

Overview of the regional outlook of the Pea Proteins Market:

Key Reasons to Buy this Report:

Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change

This enables you to anticipate market changes to remain ahead of your competitors


1 Research Methodology and Statistical Scope
1.1 Market Definition and Statistical Scope of Pea Proteins
1.2 Key Market Segments
1.2.1 Pea Proteins Segment by Type
1.2.2 Pea Proteins Segment by Application
1.3 Methodology & Sources of Information
1.3.1 Research Methodology
1.3.2 Research Process
1.3.3 Market Breakdown and Data Triangulation
1.3.4 Base Year
1.3.5 Report Assumptions & Caveats
2 Pea Proteins Market Overview
2.1 Global Market Overview
2.1.1 Global Pea Proteins Market Size (M USD) Estimates and Forecasts (2018-2029)
2.1.2 Global Pea Proteins Sales Estimates and Forecasts (2018-2029)
2.2 Market Segment Executive Summary
2.3 Global Market Size by Region
3 Pea Proteins Market Competitive Landscape
3.1 Global Pea Proteins Sales by Manufacturers (2018-2023)
3.2 Global Pea Proteins Revenue Market Share by Manufacturers (2018-2023)
3.3 Pea Proteins Market Share by Company Type (Tier 1, Tier 2, and Tier 3)
3.4 Global Pea Proteins Average Price by Manufacturers (2018-2023)
3.5 Manufacturers Pea Proteins Sales Sites, Area Served, Product Type
3.6 Pea Proteins Market Competitive Situation and Trends
3.6.1 Pea Proteins Market Concentration Rate
3.6.2 Global 5 and 10 Largest Pea Proteins Players Market Share by Revenue
3.6.3 Mergers & Acquisitions, Expansion
4 Pea Proteins Industry Chain Analysis
4.1 Pea Proteins Industry Chain Analysis
4.2 Market Overview of Key Raw Materials
4.3 Midstream Market Analysis
4.4 Downstream Customer Analysis
5 The Development and Dynamics of Pea Proteins Market
5.1 Key Development Trends
5.2 Driving Factors
5.3 Market Challenges
5.4 Market Restraints
5.5 Industry News
5.5.1 New Product Developments
5.5.2 Mergers & Acquisitions
5.5.3 Expansions
5.5.4 Collaboration/Supply Contracts
5.6 Industry Policies
6 Pea Proteins Market Segmentation by Type
6.1 Evaluation Matrix of Segment Market Development Potential (Type)
6.2 Global Pea Proteins Sales Market Share by Type (2018-2023)
6.3 Global Pea Proteins Market Size Market Share by Type (2018-2023)
6.4 Global Pea Proteins Price by Type (2018-2023)
7 Pea Proteins Market Segmentation by Application
7.1 Evaluation Matrix of Segment Market Development Potential (Application)
7.2 Global Pea Proteins Market Sales by Application (2018-2023)
7.3 Global Pea Proteins Market Size (M USD) by Application (2018-2023)
7.4 Global Pea Proteins Sales Growth Rate by Application (2018-2023)
8 Pea Proteins Market Segmentation by Region
8.1 Global Pea Proteins Sales by Region
8.1.1 Global Pea Proteins Sales by Region
8.1.2 Global Pea Proteins Sales Market Share by Region
8.2 North America
8.2.1 North America Pea Proteins Sales by Country
8.2.2 U.S.
8.2.3 Canada
8.2.4 Mexico
8.3 Europe
8.3.1 Europe Pea Proteins Sales by Country
8.3.2 Germany
8.3.3 France
8.3.4 U.K.
8.3.5 Italy
8.3.6 Russia
8.4 Asia Pacific
8.4.1 Asia Pacific Pea Proteins Sales by Region
8.4.2 China
8.4.3 Japan
8.4.4 South Korea
8.4.5 India
8.4.6 Southeast Asia
8.5 South America
8.5.1 South America Pea Proteins Sales by Country
8.5.2 Brazil
8.5.3 Argentina
8.5.4 Columbia
8.6 Middle East and Africa
8.6.1 Middle East and Africa Pea Proteins Sales by Region
8.6.2 Saudi Arabia
8.6.3 UAE
8.6.4 Egypt
8.6.5 Nigeria
8.6.6 South Africa
9 Key Companies Profile
9.1 Emsland
9.1.1 Emsland Pea Proteins Basic Information
9.1.2 Emsland Pea Proteins Product Overview
9.1.3 Emsland Pea Proteins Product Market Performance
9.1.4 Emsland Business Overview
9.1.5 Emsland Pea Proteins SWOT Analysis
9.1.6 Emsland Recent Developments
9.2 Roquette
9.2.1 Roquette Pea Proteins Basic Information
9.2.2 Roquette Pea Proteins Product Overview
9.2.3 Roquette Pea Proteins Product Market Performance
9.2.4 Roquette Business Overview
9.2.5 Roquette Pea Proteins SWOT Analysis
9.2.6 Roquette Recent Developments
9.3 Cosucra
9.3.1 Cosucra Pea Proteins Basic Information
9.3.2 Cosucra Pea Proteins Product Overview
9.3.3 Cosucra Pea Proteins Product Market Performance
9.3.4 Cosucra Business Overview
9.3.5 Cosucra Pea Proteins SWOT Analysis
9.3.6 Cosucra Recent Developments
9.4 Nutri-Pea
9.4.1 Nutri-Pea Pea Proteins Basic Information
9.4.2 Nutri-Pea Pea Proteins Product Overview
9.4.3 Nutri-Pea Pea Proteins Product Market Performance
9.4.4 Nutri-Pea Business Overview
9.4.5 Nutri-Pea Pea Proteins SWOT Analysis
9.4.6 Nutri-Pea Recent Developments
9.5 Shuangta Food
9.5.1 Shuangta Food Pea Proteins Basic Information
9.5.2 Shuangta Food Pea Proteins Product Overview
9.5.3 Shuangta Food Pea Proteins Product Market Performance
9.5.4 Shuangta Food Business Overview
9.5.5 Shuangta Food Pea Proteins SWOT Analysis
9.5.6 Shuangta Food Recent Developments
9.6 Yantai Oriental Protein Tech
9.6.1 Yantai Oriental Protein Tech Pea Proteins Basic Information
9.6.2 Yantai Oriental Protein Tech Pea Proteins Product Overview
9.6.3 Yantai Oriental Protein Tech Pea Proteins Product Market Performance
9.6.4 Yantai Oriental Protein Tech Business Overview
9.6.5 Yantai Oriental Protein Tech Recent Developments
9.7 Shandong Jianyuan Foods
9.7.1 Shandong Jianyuan Foods Pea Proteins Basic Information
9.7.2 Shandong Jianyuan Foods Pea Proteins Product Overview
9.7.3 Shandong Jianyuan Foods Pea Proteins Product Market Performance
9.7.4 Shandong Jianyuan Foods Business Overview
9.7.5 Shandong Jianyuan Foods Recent Developments
9.8 Shandong Huatai Food
9.8.1 Shandong Huatai Food Pea Proteins Basic Information
9.8.2 Shandong Huatai Food Pea Proteins Product Overview
9.8.3 Shandong Huatai Food Pea Proteins Product Market Performance
9.8.4 Shandong Huatai Food Business Overview
9.8.5 Shandong Huatai Food Recent Developments
10 Pea Proteins Market Forecast by Region
10.1 Global Pea Proteins Market Size Forecast
10.2 Global Pea Proteins Market Forecast by Region
10.2.1 North America Market Size Forecast by Country
10.2.2 Europe Pea Proteins Market Size Forecast by Country
10.2.3 Asia Pacific Pea Proteins Market Size Forecast by Region
10.2.4 South America Pea Proteins Market Size Forecast by Country
10.2.5 Middle East and Africa Forecasted Consumption of Pea Proteins by Country
11 Forecast Market by Type and by Application (2024-2029)
11.1 Global Pea Proteins Market Forecast by Type (2024-2029)
11.1.1 Global Forecasted Sales of Pea Proteins by Type (2024-2029)
11.1.2 Global Pea Proteins Market Size Forecast by Type (2024-2029)
11.1.3 Global Forecasted Price of Pea Proteins by Type (2024-2029)
11.2 Global Pea Proteins Market Forecast by Application (2024-2029)
11.2.1 Global Pea Proteins Sales (K MT) Forecast by Application
11.2.2 Global Pea Proteins Market Size (M USD) Forecast by Application (2024-2029)
12 Conclusion and Key Findings

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