Global Feed Yeast Market Research Report 2023(Status and Outlook)

Global Feed Yeast Market Research Report 2023(Status and Outlook)

Report Overview

Yeasts have been used in feed for many years. Both the Bovine Spongiform Encephalopathy crisis (mad cow disease), and the increasing concern of customers about their diet have leaded to an increased use of ""clean"" protein sources, such as Yeast, in animal feed.

Feed Yeast is in many cases brewer's yeast (although it can be baker's or distiller's or lactic yeast) which has been inactivated by heat treatment.

The various nutritional components of Feed Yeast - which are similar to those of Food Yeast - help the animals to metabolise proteins, lipids and carbohydrates. Yeast has a relatively high lysine content and Protein Efficiency Ratio. It also contains other nutrients such as glutathione, inositol and choline. Feed Yeast stimulates the growth of the infant and young in many animal species. It can also provide a widespread protection of animals against diseases thanks to the stimulation of the immune system through yeast beta-glucans and mannans.

Glutathione is a sulphur containing tripeptide which is an important cellular antioxidant. Inositol and choline play an important role in liver and nervous tissue functions.

The Global Feed Yeast Market Size was estimated at USD 1610.00 million in 2022 and is projected to reach USD 2280.58 million by 2029, exhibiting a CAGR of 5.10% during the forecast period.

Bosson Research’s latest report provides a deep insight into the global Feed Yeast market covering all its essential aspects. This ranges from a macro overview of the market to micro details of the market size, competitive landscape, development trend, niche market, key market drivers and challenges, SWOT analysis, Porter’s five forces analysis, value chain analysis, etc.

The analysis helps the reader to shape the competition within the industries and strategies for the competitive environment to enhance the potential profit. Furthermore, it provides a simple framework for evaluating and accessing the position of the business organization. The report structure also focuses on the competitive landscape of the Global Feed Yeast Market, this report introduces in detail the market share, market performance, product situation, operation situation, etc. of the main players, which helps the readers in the industry to identify the main competitors and deeply understand the competition pattern of the market.

In a word, this report is a must-read for industry players, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the Feed Yeast market in any manner.

Global Feed Yeast Market: Market Segmentation Analysis

The research report includes specific segments by region (country), manufacturers, Type, and Application. Market segmentation creates subsets of a market based on product type, end-user or application, Geographic, and other factors. By understanding the market segments, the decision-maker can leverage this targeting in the product, sales, and marketing strategies. Market segments can power your product development cycles by informing how you create product offerings for different segments.

Key Company

Lesaffre

Cargill

Lallemand

Alltech

Nutreco

Angel Yeast

Archer Daniels Midland (ADM)

ABF Ingredients

Diamond V Mills

Chr. Hansen

Pacific Ethanol

Biomin

Leiber GmbH

Market Segmentation (by Type)

Live Yeast

Spent Yeast

Yeast Derivates

Others

Market Segmentation (by Application)

Investment Casting

Paints and Coatings

Refractories

Textiles and Fabrics

Polishing

Catalysts

Others

Geographic Segmentation

North America (USA, Canada, Mexico)

Europe (Germany, UK, France, Russia, Italy, Rest of Europe)

Asia-Pacific (China, Japan, South Korea, India, Southeast Asia, Rest of Asia-Pacific)

South America (Brazil, Argentina, Columbia, Rest of South America)

The Middle East and Africa (Saudi Arabia, UAE, Egypt, Nigeria, South Africa, Rest of MEA)

Key Benefits of This Market Research:

Industry drivers, restraints, and opportunities covered in the study

Neutral perspective on the market performance

Recent industry trends and developments

Competitive landscape & strategies of key players

Potential & niche segments and regions exhibiting promising growth covered

Historical, current, and projected market size, in terms of value

In-depth analysis of the Feed Yeast Market

Overview of the regional outlook of the Feed Yeast Market:

Key Reasons to Buy this Report:

Access to date statistics compiled by our researchers. These provide you with historical and forecast data, which is analyzed to tell you why your market is set to change

This enables you to anticipate market changes to remain ahead of your competitors