United Kingdom (UK) Ice Cream Market Overview, 2029

United Kingdom (UK) Ice Cream Market Overview, 2029

The 17th century is thought to have seen the introduction of ice cream to England. It was formerly a posh pleasure that only the wealthy could afford. Ice cream producing methods and recipes were sometimes closely guarded trade secrets. A growing number of consumers are looking for premium, artisanal, high-quality ice cream products with distinctive flavors and textures. In order to adapt to shifting consumer tastes and set themselves apart in the market, ice cream producers frequently launch innovative and intriguing flavors. The growing popularity of vegan and lactose-free diets has increased demand for plant-based and non-dairy ice cream products. London, Manchester, Glasgow, Liverpool, Leicester, Newcastle upon Tyne, Bristol, Birmingham, Stoke-on-Trent, and Cardiff are the major cities in the UK ice cream market. Glasgow and Manchester were the next biggest ice cream markets in the UK in terms of volume in 2021, after London. Among the top companies in the UK ice cream market are General Mills Inc., Mondelez International Inc., and Mars, Inc., Unilever, and Froneri Lux Topco S.à r.l. In the UK ice cream market, Unilever possessed the most market share. The UK's Ice Cream Production industry has a high market share concentration, meaning that the top four businesses account for majority of industry revenue. Ice cream is evolving from a dessert to an experience. Pop-up ice cream stores, themed ice cream cafés, and interactive ice cream workshops are becoming more and more popular because they give customers one-of-a-kind experiences that they will never forget.

According to the research report ""United Kingdom Ice Cream Market Overview, 2029,"" published by Bonafide Research, the United Kingdom Ice Cream Market is expected to reach market size of more than USD 4.50 billion by 2029. With million in value sales in the retail United Kingdom ice cream market, Unilever's Ben & Jerry's is still one of the top brands in the tubs and blocks segment. In response to consumer demand, ice cream producers have expanded their product offerings to include non-dairy options, inventive flavors, and premium and artisanal options. This variety meets a range of nutritional needs and consumer preferences. The United Kingdom is experiencing hotter temperatures due to climate change, which makes ice cream an even more alluring dessert. Summers that are warmer provide more excuses to overindulge, which increases total consumption. There's been an increase in desire for healthier ice cream options, even if decadent flavors are still quite popular. The advent of dairy-free, low-fat, high-protein, and low-sugar ice cream options is in line with customers' growing emphasis on their health and wellbeing.United Kingdom consumers have demonstrated a desire for high-end, premium ice cream items. In response, brands are utilizing premium ingredients, placing a premium on craftsmanship, and creating distinctive and opulent flavor combinations. Ice cream manufacturers are meeting the needs of a wide range of dietary requirements and changing palates with everything from sugar-free and vegan options to dairy-free and vegan options and creative flavor combinations. This draws in new clients by keeping the market lively and new. The desire for grab-and-go ice cream options, such as single-serve tubs and multipacks, is being driven by busy lives.

Based on product type market is divided into Impulse Ice Cream, Artisanal Ice Cream, Take Home Ice Cream . Ice cream for takeout and bulk was the market leader in terms of volume and value. The market for artisanal ice cream in the UK is expanding steadily due to consumer demand for high-end, premium ice cream with distinctive tastes and natural ingredients. Locally produced dairy and fruits, as well as unusual additions like craft beer or foraged berries, are frequently featured by artisan ice cream producers. A sense of connection to the land and community is fostered by this emphasis on seasonality and provenance, which makes every scoop even more memorable.

Based on flavor type market is divided into Vanilla, Chocolate, Fruit, Tutti Frutti, Blends, Others. For many people, vanilla's straightforward, sweet flavor brings back memories of home and warmth. Vanilla offers an endless creative canvas for flavor combinations, whether they are coated with chocolate fudge, drizzled with caramel, or sprinkled with nuts. In traditional flavor combinations, vanilla really pops. From the classic Neapolitan trio to the widely consumed strawberry and vanilla swirl, vanilla subtly enhances the flavors of stronger ingredients without taking center stage. Vanilla is usually more reasonably priced when compared to some popular or specialty flavors. This increases its appeal and reach by making it a preferred option for families and cost-conscious shoppers. Vanilla is suitable for all diets and tastes. Vanilla is frequently given priority in dairy-free and vegan substitutes, making it suitable for people on plant-based diets or who are lactose intolerant. Vanilla is about refined sweetness, not yelling. When compared to more potent choices, its subtle flavor appeals to people who value its smooth texture and delicate nuances.

Based on Packaging type market is divided into Sticks/Bars, Cones & Cups, Tubs & Bricks, others. Cones and cups are conveniently portable and the ideal portion sizes for personal enjoyment. Cones and cups are common examples of impulsive purchases due to their reduced portion sizes and instant plea Compared to tubs, cones and cups come in a greater assortment of flavors and forms. There is something for everyone, from traditional chocolate and vanilla swirls in sugar cones to daring gelato in waffle cups. Innovations like tiny cups and full cones also contribute to the segment's ongoing excitement. Cones and cups are especially well-liked in the summertime when British people are craving cool snacks. They are perfect for enjoying outside, whether at parks, beaches, or summer barbecues because of their portability. Cones and cups are frequently given priority in major ice cream marketing campaigns since they are connected to carefree summertime fun and enjoyment while on the go. This branding strengthens their standing as the preferred format for a lot of consumers. Cones and cups, particularly those designed for single servings, might be less expensive than bigger tubs. This increases their market share overall by making them more accessible to a larger spectrum of customers.

Based on Distribution Channel type market is divided into Supermarkets And Hypermarkets, Convenience Stores, Ice cream Parlor ,Online Sales Channel, Others. In the UK ice cream market, supermarkets and hypermarkets constituted the primary distribution route. A wide variety of ice cream brands, flavors, and varieties are usually available at supermarkets and hypermarkets. Customers can purchase a wide variety of things at one location, ranging from high-end, artisanal options to more affordable options. With their widespread distribution in both urban and rural regions, supermarkets and hypermarkets offer quick access to a significant proportion of the population. Ice cream is readily available for consumers to buy when doing their routine food shopping. All under one roof, supermarkets provide a huge assortment of ice cream brands, flavors, and forms (such as tubs, multipacks, cones, cups, etc.). Many customers are drawn to this ease of locating everything you need in one location, particularly when purchasing food and other necessities for the home. Supermarkets frequently provide competitively priced own-brand ice cream selections, discounts, and multi-buy promotions. Families searching for the greatest deals and budget-conscious consumers will find this pricing flexibility and value promise appealing.

Considered in this report:
• Geography: United Kingdom
• Historic year: 2018
• Base year: 2023
• Estimated year: 2024
• Forecast year: 2029

Aspects covered in this report:
• United Kingdom Ice Cream Market with its value and forecast along with its segments
• Various drivers and challenges
• On-going trends and developments
• Top profiled companies
• Strategic recommendation

By Product Type:
• Impulse Ice Cream
• Artisanal Ice Cream
• Take Home Ice Cream

By Flavor:
• Vanilla
• Chocolate
• Fruit
• Tutti Frutti
• Others

By Packaging:
• Sticks/Bars
• Cones & Cups
• Tubs & Bricks
• Others

By Distribution Channel:
• Hypermarket/supermarket
• Convenience Stores
• Ice cream Parlour
• Online Sales Channel

The approach of the report:
This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and list out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, and annual reports of companies, analyzing the government-generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducting trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers into regional aspects, tier aspects, age groups, and gender. Once we have primary data with us we started verifying the details obtained from secondary sources.

Intended audience:
This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to the Ice Cream industry, government bodies, and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry.The 17th century is thought to have seen the introduction of ice cream to England. It was formerly a posh pleasure that only the wealthy could afford. Ice cream producing methods and recipes were sometimes closely guarded trade secrets. A growing number of consumers are looking for premium, artisanal, high-quality ice cream products with distinctive flavors and textures. In order to adapt to shifting consumer tastes and set themselves apart in the market, ice cream producers frequently launch innovative and intriguing flavors. The growing popularity of vegan and lactose-free diets has increased demand for plant-based and non-dairy ice cream products. London, Manchester, Glasgow, Liverpool, Leicester, Newcastle upon Tyne, Bristol, Birmingham, Stoke-on-Trent, and Cardiff are the major cities in the UK ice cream market. Glasgow and Manchester were the next biggest ice cream markets in the UK in terms of volume in 2021, after London. Among the top companies in the UK ice cream market are General Mills Inc., Mondelez International Inc., and Mars, Inc., Unilever, and Froneri Lux Topco S.à r.l. In the UK ice cream market, Unilever possessed the most market share. The UK's Ice Cream Production industry has a high market share concentration, meaning that the top four businesses account for majority of industry revenue. Ice cream is evolving from a dessert to an experience. Pop-up ice cream stores, themed ice cream cafés, and interactive ice cream workshops are becoming more and more popular because they give customers one-of-a-kind experiences that they will never forget. According to the research report "United Kingdom Ice Cream Market Overview, 2029," published by Bonafide Research, the United Kingdom Ice Cream Market is expected to reach market size of more than USD 4.50 billion by 2029. With million in value sales in the retail United Kingdom ice cream market, Unilever's Ben & Jerry's is still one of the top brands in the tubs and blocks segment. In response to consumer demand, ice cream producers have expanded their product offerings to include non-dairy options, inventive flavors, and premium and artisanal options. This variety meets a range of nutritional needs and consumer preferences. The United Kingdom is experiencing hotter temperatures due to climate change, which makes ice cream an even more alluring dessert. Summers that are warmer provide more excuses to overindulge, which increases total consumption. There's been an increase in desire for healthier ice cream options, even if decadent flavors are still quite popular. The advent of dairy-free, low-fat, high-protein, and low-sugar ice cream options is in line with customers' growing emphasis on their health and wellbeing.United Kingdom consumers have demonstrated a desire for high-end, premium ice cream items. In response, brands are utilizing premium ingredients, placing a premium on craftsmanship, and creating distinctive and opulent flavor combinations. Ice cream manufacturers are meeting the needs of a wide range of dietary requirements and changing palates with everything from sugar-free and vegan options to dairy-free and vegan options and creative flavor combinations. This draws in new clients by keeping the market lively and new. The desire for grab-and-go ice cream options, such as single-serve tubs and multipacks, is being driven by busy lives. Based on product type market is divided into Impulse Ice Cream, Artisanal Ice Cream, Take Home Ice Cream . Ice cream for takeout and bulk was the market leader in terms of volume and value. The market for artisanal ice cream in the UK is expanding steadily due to consumer demand for high-end, premium ice cream with distinctive tastes and natural ingredients. Locally produced dairy and fruits, as well as unusual additions like craft beer or foraged berries, are frequently featured by artisan ice cream producers. A sense of connection to the land and community is fostered by this emphasis on seasonality and provenance, which makes every scoop even more memorable. Based on flavor type market is divided into Vanilla, Chocolate, Fruit, Tutti Frutti, Blends, Others. For many people, vanilla's straightforward, sweet flavor brings back memories of home and warmth. Vanilla offers an endless creative canvas for flavor combinations, whether they are coated with chocolate fudge, drizzled with caramel, or sprinkled with nuts. In traditional flavor combinations, vanilla really pops. From the classic Neapolitan trio to the widely consumed strawberry and vanilla swirl, vanilla subtly enhances the flavors of stronger ingredients without taking center stage. Vanilla is usually more reasonably priced when compared to some popular or specialty flavors. This increases its appeal and reach by making it a preferred option for families and cost-conscious shoppers. Vanilla is suitable for all diets and tastes. Vanilla is frequently given priority in dairy-free and vegan substitutes, making it suitable for people on plant-based diets or who are lactose intolerant. Vanilla is about refined sweetness, not yelling. When compared to more potent choices, its subtle flavor appeals to people who value its smooth texture and delicate nuances. Based on Packaging type market is divided into Sticks/Bars, Cones & Cups, Tubs & Bricks, others. Cones and cups are conveniently portable and the ideal portion sizes for personal enjoyment. Cones and cups are common examples of impulsive purchases due to their reduced portion sizes and instant plea Compared to tubs, cones and cups come in a greater assortment of flavors and forms. There is something for everyone, from traditional chocolate and vanilla swirls in sugar cones to daring gelato in waffle cups. Innovations like tiny cups and full cones also contribute to the segment's ongoing excitement. Cones and cups are especially well-liked in the summertime when British people are craving cool snacks. They are perfect for enjoying outside, whether at parks, beaches, or summer barbecues because of their portability. Cones and cups are frequently given priority in major ice cream marketing campaigns since they are connected to carefree summertime fun and enjoyment while on the go. This branding strengthens their standing as the preferred format for a lot of consumers. Cones and cups, particularly those designed for single servings, might be less expensive than bigger tubs. This increases their market share overall by making them more accessible to a larger spectrum of customers. Based on Distribution Channel type market is divided into Supermarkets And Hypermarkets, Convenience Stores, Ice cream Parlor ,Online Sales Channel, Others. In the UK ice cream market, supermarkets and hypermarkets constituted the primary distribution route. A wide variety of ice cream brands, flavors, and varieties are usually available at supermarkets and hypermarkets. Customers can purchase a wide variety of things at one location, ranging from high-end, artisanal options to more affordable options. With their widespread distribution in both urban and rural regions, supermarkets and hypermarkets offer quick access to a significant proportion of the population. Ice cream is readily available for consumers to buy when doing their routine food shopping. All under one roof, supermarkets provide a huge assortment of ice cream brands, flavors, and forms (such as tubs, multipacks, cones, cups, etc.). Many customers are drawn to this ease of locating everything you need in one location, particularly when purchasing food and other necessities for the home. Supermarkets frequently provide competitively priced own-brand ice cream selections, discounts, and multi-buy promotions. Families searching for the greatest deals and budget-conscious consumers will find this pricing flexibility and value promise appealing. Considered in this report: • Geography: United Kingdom • Historic year: 2018 • Base year: 2023 • Estimated year: 2024 • Forecast year: 2029 Aspects covered in this report: • United Kingdom Ice Cream Market with its value and forecast along with its segments • Various drivers and challenges • On-going trends and developments • Top profiled companies • Strategic recommendation By Product Type: • Impulse Ice Cream • Artisanal Ice Cream • Take Home Ice Cream By Flavor: • Vanilla • Chocolate • Fruit • Tutti Frutti • Others By Packaging: • Sticks/Bars • Cones & Cups • Tubs & Bricks • Others By Distribution Channel: • Hypermarket/supermarket • Convenience Stores • Ice cream Parlour • Online Sales Channel The approach of the report: This report consists of a combined approach of primary as well as secondary research. Initially, secondary research was used to get an understanding of the market and list out the companies that are present in the market. The secondary research consists of third-party sources such as press releases, and annual reports of companies, analyzing the government-generated reports and databases. After gathering the data from secondary sources primary research was conducted by making telephonic interviews with the leading players about how the market is functioning and then conducting trade calls with dealers and distributors of the market. Post this we have started doing primary calls to consumers by equally segmenting consumers into regional aspects, tier aspects, age groups, and gender. Once we have primary data with us we started verifying the details obtained from secondary sources. Intended audience: This report can be useful to industry consultants, manufacturers, suppliers, associations & organizations related to the Ice Cream industry, government bodies, and other stakeholders to align their market-centric strategies. In addition to marketing & presentations, it will also increase competitive knowledge about the industry.