Dairy Processing Equipment Market - Global Size, Share, Trend Analysis, Opportunity and Forecast Report, 2018–2028, Segmented By Type of Device(Pasteurizers, Homogenizers, Mixers and Blenders, Separators, Evaporators, Dryers, Membrane Filtration Equipment, Other Types); Application (Processed Milk, Fresh Dairy Products, Butter & Buttermilk, Cheese, Milk Powder, Protein Powder Ingredients, Other Applications); Mode of Operation(Automatic, Semi-Automatic) Region (North America, Europe, Asia-Pacific, Latin America, The Middle East and Africa)
Global Dairy Processing Equipment Market to Reach USD 14.6 Billion by 2028
The global dairy processing equipment market is expected to grow at a faster CAGR as rising demand for healthier dairy products drives demand. The market is likely to be driven by a shift in customer preference toward healthy dairy products that are low in fat, cholesterol, and sugar, as well as the availability of a range of tastes. Furthermore, rising consumer inclination towards readily available dairy-based fast foods such as flavored yoghurts would fuel the growth of the worldwide dairy processing equipment market. Furthermore, the increase in consumer spending capacity will support research and development (R&D), which in-turn will promote market growth throughout the projection period.
A recent study conducted by the strategic consulting and market research firm, BlueWeave Consulting, revealed that the global dairy processing equipment market was worth USD 10.1 billion in the year 2021. The market is projected to grow at a CAGR of 5.5% from 2022-2028 (forecast period), earning revenues of around USD 14.6 billion by the end of 2028. The market is booming owing to the substantial increase in demand for healthier dairy products and increased awareness in the consumer towards their health. Additionally, with rising living standards and much more disposable income of the consumer, the increasing need and acceptability of these advanced technologies are becoming essential parts of every dairy industry worldwide, which, combined with the increased research and development(R&D) activities, is driving the global dairy processing equipment market.
Rising cheese consumption in the retail and food service sectors will drive demand for dairy processing equipment.
By 2028, the dairy processing equipment market share from cheese manufacturing is expected to increase significantly. The increase in the number of fast-food outlets and quick-service restaurants (QSRs) and rising household consumption would propel the dairy processing equipment market for the cheese processing application segment.
Both retail and food service clients utilize cheese in various items, including pizza, sandwiches, and snacks. It is high in nutrients like protein, vital minerals, fat, and calcium and is thus included in most people's diets. Furthermore, the growing impact of western cuisines, rising disposable incomes, and the introduction of a variety of cheese products have increased market size in recent years. Demand for cheese from fast-food outlets and the foodservice sectors has increased, and this trend is projected to continue during the forecast period. Additionally, other factors driving the growth of cheese processing equipment include changing consumer preferences, expanding retail demand, and rising acceptance of fast-food items.
Restraint
High capital investment
Dairy processing equipment manufacturers require high capital investment to install various types of processing equipment. This installation leads to high costs and timely maintenance, which is an additional cost affecting the operating margins of dairy processors. In addition, membrane filtration, which is widely used in milk processing for the isolation of proteins and other milk components, often has high installation costs. The installation cost of membrane filtration equipment is significantly high, which is believed to be a major barrier to the market. In developing countries, where membrane filtration technology has not yet achieved full penetration, the high cost of membrane filtration technology is a major impediment to market growth.
Global Dairy Processing Equipment Market– By Application
The market is segmented into processed milk, cream, milk powders, cheese, protein ingredients, and others based on application. Milk powder is predicted to grow at the fastest CAGR during the forecast period. Protein ingredients come after the milk powder subsegment. The need for skimmed milk powder in various nations such as China, Thailand, and Singapore is driving up demand in the dairy industry for both milk powder and protein components. Cheese consumption is expected to rise internationally owing to the increasing inclination of consumer preferences toward the fast-food segment.
Furthermore, this demand is boosted by the rise of the food service business, as well as demand from the hotel and restaurant industries, hence driving the market growth. Furthermore, the growing emphasis on convenience and ready-to-eat cheese, combined with easy availability in many types of retail establishments, will enhance cheese production, which is expected to benefit market growth.
Regional Insights
The market is divided into five key regions: North America, Europe, Asia Pacific, the Middle East, and Africa, and Latin America. The Asia Pacific market is expected to develop at the fastest CAGR during the forecast period. Furthermore, the region has emerged as a prominent player in the worldwide market, with significant increases in milk production, processing, and consumption. Furthermore, shifting consumer demand preferences as a result of increased disposable income are developing a stronger market in the region.
In addition, Europe is expected to account for a major share of the global dairy processing equipment market due to the presence of the majority of the major players in the region. In addition, strict government regulations regarding milk processing and processing equipment, as well as quality standards, will promote the use of efficient milk production equipment, promoting the growth of dairy products. Market leader. Additionally, North America is expected to growth slows during the forecast period. This is due to a change in the way processed dairy products are consumed. Furthermore, declining cow herd numbers and weakening per capita consumption of dairy products are major challenges facing the region.
Impact of COVID-19 on Global Dairy Processing Equipment Market
The unprecedented global public health emergency known as COVID-19 has had an impact on almost every business, and the long-term effects are anticipated to have an impact on industry growth throughout the forecast period. In order to ensure that core COVID-19 concerns and potential future directions are taken into consideration when assessing future growth, there is a need to recognize that the global dairy processing equipment market has been affected by the global restrictions caused by the pandemic. As restrictions are withdrawn in the majority of countries where a larger part of the population is vaccinated, it is expected that the compound annual growth rate (CAGR) as projected will be achieved by the industry in the forecast period owing to the increased awareness and demand for the healthier options like the fortified dairy products.
Competitive Landscape
The major market leaders include SPXLFLOW, GEA Group Aktiengesellschaft, John, Bean Technologies Corporation., China Joylong Industry Co. Ltd., Scherjon Dairy Equipment Holland, IMA Group, Tetra Pak, Paul Mueller Company, Feldmeier Equipment Inc., Krones AG, Stephan Machinery GMBH, Alfa Laval among other prominent players in the market. Major market competitors use a variety of techniques, including mergers and acquisitions, innovative therapies, and others, to stay competitive and gain an advantage over rivals. The Global Home Entertainment Device Market is consolidated with the presence of several manufacturing companies globally. The market leaders retain their supremacy by spending on research and development(R&D), incorporating cutting-edge technology into their goods, and releasing upgraded items for customers. Various tactics, including strategic alliances, agreements, mergers, and partnerships, are utilized in order to maintain their market share.
The in-depth analysis of the report provides information about growth potential, upcoming trends, and statistics of the Global Dairy Processing Equipment Market. It also highlights the factors driving forecasts of total market size. The report promises to provide recent technology trends in the Global Dairy Processing Equipment Market and industry insights to help decision-makers make sound strategic decisions. Furthermore, the report also analyzes the growth drivers, challenges, and competitive dynamics of the market.
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