Global Non-Genetically Modified Organisms Food Market Size study, by Product (Production, Cereals and Grains, Liquor, Others) and Regional Forecasts 2022-2028
Global Non-Genetically Modified Organisms Food Market is valued at approximately USD XXX Billion in 2021 and is anticipated to grow with a healthy growth rate of more than XX% over the forecast period 2022-2028. Non-GMO food is prepared without using ingredients associated with genetically modified organisms. Thus, rising demand from the agricultural sector and rising number of chronic diseases, such as gastrointestinal disorders, cancer, organ damage, and others are factors contributing to the market growth. For instance: According to National Cancer Institute, the number of cancer patients is expected to rise to 29.5 million cases, by the year 2040 from 18.1 million cases, in the year 2018. However, high prices of non-GMO food products impede the growth of the market over the forecast period of 2022-2028. Also, rapid innovations in the R&D activities and increasing number of health-conscious consumers are likely to increase the growth of the market in the forecasting period.
The regional analysis of global Non-Genetically Modified Organisms Food market includes Asia Pacific, North America, Europe, Latin America and Rest of the World for analysis and estimation. North America is the leading region across the world in terms of market share owing to eco-friendly nature and reduction of chemical usage during production. Whereas, Asia Pacific is also anticipated to exhibit the highest growth rate over the forecast period 2022-2028. Factors such as rising consumer awareness of the benefits of non-GMO food would create lucrative growth prospects for the Non-Genetically Modified Organisms Food market across Asia Pacific region.
Major market players included in this report are:
Vert Living Natural Market
Hain Celestial
Amy's Kitchen
Organic Valley
Nature's Path Foods
United Natural Foods
Beijing Green Yard Development
Albert's Organics Chiquita Brands
Shanghai Green Life Agri-Tech Company
Shanghai Food
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming eight years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within each of the regions and countries involved in the study. Furthermore, the report also caters the detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, the report shall also incorporate available opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Product:
Production
Cereals and Grains
Liquor
Others
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE
Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Rest of the World
Furthermore, years considered for the study are as follows:
Historical year – 2018, 2019,2020
Base year – 2021
Forecast period – 2022 to 2028
Target Audience of the Global Non-Genetically Modified Organisms Food Market in Market Study:
Key Consulting Companies & Advisors
Large, medium-sized, and small enterprises
Venture capitalists
Value-Added Resellers (VARs)
Third-party knowledge providers
Investment bankers
Investors
Companies Mentioned
Vert Living Natural Market
Hain Celestial
Amy's Kitchen
Organic Valley
Nature's Path Foods
United Natural Foods
Beijing Green Yard Development
Albert's Organics Chiquita Brands
Shanghai Green Life Agri-Tech Company
Shanghai Food
Please note:The single user license is non-downloadable and non-printable. Global Site license allows these actions.
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