Global Infused Fruits Jellies Market Size study & Forecast, by Product Type (High Methoxyl Pectin (HMP) Jellies & Low Methoxyl Pectin (LMP) Jellies); By Fruit Type (Raisins, Apples, Apricots, Peaches, Mangoes, Papaya and others); By Packaging (Cans, Jars, Bottles & Pouches); By Application (Breakfast Cereals, Bakery Products, Dairy & Frozen Dessert Products, Salads) and Regional Analysis, 2023-2030
Global Infused Fruits Jellies Market is valued approximately USD 15 billion in 2022 and is anticipated to grow with a healthy growth rate of more than 4.7% over the forecast period 2023-2030. Infused fruits jellies market refers to the sale of jellies that are made from fruits that have been infused with other flavors to create unique and flavorful snacks. They are popular due to their unique flavor combinations, their convenience, and their health benefits. The Infused Fruits Jellies market is expanding because of factors such as rising consumer orientation toward convenience food items like jelly drinks and jelly spreads and increased awareness regarding sugar-free products or diets. Its importance has progressively increased during the last few decades.
According to the Statista, the market for convenience foods will reach USD 601.40 billion in 2023. According to the CAGR for 2023 to 2027, the industry is expected to grow by 6.03% yearly. another important component driving increased awareness regarding sugar-free products or diets. According to Statista in July 2022 , the global consumption of sugar amounted to 171.69 million metric tons in 2020, and is projected to increase to about 178.84 million metric tons by 2023/2024. With the increase in world trade, better agricultural technology, among other reasons, sugar is cheaper and more widely available than ever. In addition, Growing packaging innovations and rising awareness regarding low calorie food would create a lucrative growth prospectus for the market over the forecast period. However, the infused fruit jellies have a limited shelf life and excess sugar in the infused fruit jellies stifles market growth throughout the forecast period of 2023-2030.
The key regions considered for the Global Infused Fruits Jellies Market study includes Asia Pacific, North America, Europe, Latin America, and Middle East & Africa. North America is the most dominating region in the market as it has high demand of confectionery products and higher accessibility to fruits jelly. According to Statista, the consumption of jellies in the United States in 2020 is depicted by this data. Statista has estimated the data using information from the US Census and the Simmons National Consumer Survey (NHCS). This figure indicates that in 2020, 294.26 million Americans consumed jellies. Asia Pacific is fastest growing region during the forecast period, owing to factors such as the region is experiencing a rapid shift among consumers' preferences and market players are trying to meet every rising expectation. The awareness is speedily getting high owing to the growing adaptation of western culture and a huge amount of social data reaching out to individuals.
Major market player included in this report are:Ferrara Candy Company
Brodrene Cloetta
Hans Riegel Bonn
Jelly Belly Candy Company
Perfetti Van Melle
Impact Confections
Just Born
Palmer Candy Company
Mars, Inc.
The Hershey Company
Recent Developments in the Market:In June 2020, Jelly Belly Candy Company has announced that its well-known jelly bean flavours will be offered as gummies starting in September 2020.
In June 2022, In coordination with the Belgian food safety agency, the Ferrero SpA plant in Arlon was given permission to resume operations.
Global Infused Fruits Jellies Market Report Scope:Historical Data – 2020 - 2021
Base Year for Estimation – 2022
Forecast period - 2023-2030
Report Coverage - Revenue forecast, Company Ranking, Competitive Landscape, Growth factors, and Trends
Segments Covered – Product Type , Fruit Type, Packaging, Application, Region
Regional Scope - North America; Europe; Asia Pacific; Latin America; Middle East & Africa
The objective of the study is to define market sizes of different segments & countries in recent years and to forecast the values to the coming years. The report is designed to incorporate both qualitative and quantitative aspects of the industry within countries involved in the study.
The report also caters detailed information about the crucial aspects such as driving factors & challenges which will define the future growth of the market. Additionally, it also incorporates potential opportunities in micro markets for stakeholders to invest along with the detailed analysis of competitive landscape and product offerings of key players. The detailed segments and sub-segment of the market are explained below:
By Product Type:
High Methoxyl Pectin (HMP) Jellies
Low Methoxyl Pectin (LMP) Jellies
By Fruit Type:
Raisins
Apples
Apricot
Peaches
Mangoes
Papaya
Others
By Packaging:
Cans
Jars
Bottles & Pouches
By Application:
Breakfast Cereals
Bakery Products
Dairy & Frozen Dessert Products
Salads
By Region:
North America
U.S.
Canada
Europe
UK
Germany
France
Spain
Italy
ROE
Asia Pacific
China
India
Japan
Australia
South Korea
RoAPAC
Latin America
Brazil
Mexico
Middle East & Africa
Saudi Arabia
South Africa
Rest of Middle East & Africa
Companies MentionedFerrara Candy Company
Brodrene Cloetta
Hans Riegel Bonn
Jelly Belly Candy Company
Perfetti Van Melle
Impact Confections
Just Born
Palmer Candy Company
Mars, Inc.
The Hershey Company
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