Plant-based Meat: Global Markets

Plant-based Meat: Global Markets

Report Scope

The report provides market projections of the plant-based meat market from 2023 to 2028, along with an analysis of the market shares of leading companies. The report examines the market based on source (wheat, soy, pea and other), product type (sausages and hot dogs, meatballs, ground and tenders, burger patties, strip and nuggets, and others) and category (refrigerated, frozen and shelf stable).

Report Includes

40 data tables and 33 additional tables

Analysis of the global market for plant-based meat sources and products for consumption

Analyses of the global market trends, with market revenue data for 2022, estimates for 2023, and projected CAGRs through 2028

Estimates of the market size and revenue growth, and a corresponding market share analysis by source, product type, product category, and region

An assessment of the current and future market potential of plant-based meat

Facts and figures pertaining to the market drivers, opportunities and challenges, emerging technologies, regulations and the impacts of macroeconomic variables

Overview of sustainability trends and ESG developments, with a focus on consumer attitudes, companies’ ESG score rankings and their ESG practices

An analysis of the competitive landscape, including companies’ market shares, business segments, financials, product portfolios, recent M&A activity and venture funding

Profiles of the major global players

Companies Mentioned

ART OF GREENS
BEYOND MEAT INC.
BIOLAB S.R.L.
CONAGRA BRANDS INC.
IMPOSSIBLE FOODS INC.
MAPLE LEAF FOODS INC.
MONDE NISSIN
TOFURKY
TYSON FOODS INC.
VBITES