Collagen Market By Source (Bovine, Marine, Chicken, Others) , By Type (Hydrolyzed collagen, Gelatin, Native Collagen) By Application (Pharmaceutical, Cosmetics, Food & Beverages, Others) : Global Opportunity Analysis and Industry Forecast, 2024-2033
The collagen market was valued at $5.9 billion in 2023, and is projected to reach $14.4 billion by 2033, growing at a CAGR of 9.5% from 2024 to 2033.
Collagen is the most abundant protein in the human body, making up a significant portion of skin, bones, muscles, tendons, and ligaments. It acts as a structural protein that provides strength, elasticity, and cohesion to various tissues. With age, collagen production naturally decreases, leading to signs of aging such as wrinkles and joint discomfort, which has sparked interest in collagen supplements for skin health, anti-aging, and overall well-being.
The growth of the global collagen market is majorly driven by increase in aging population. This is attributed to the fact that as the global population ages, the demand for anti-aging products that enhance skin elasticity and joint health has increased, boosting the collagen market. As per the World Health Organization, the number of people aged 60 years and older was 1 billion in 2019. This number is estimated to increase to 1.4 billion by 2030 and 2.1 billion by 2050. Moreover, rise in consumer interest in health, wellness, and fitness, particularly in maintaining skin, bones, and joint health, has driven the demand for collagen supplements and functional foods. Collagen’s applications in wound healing, tissue engineering, and drug delivery in the pharmaceutical industry have further broadened its market potential. In addition, expansion of the cosmetics industry significantly contributes toward the growth of the global market. This is attributed to the fact that collagen is used in beauty products to improve skin hydration, elasticity, and reduce the appearance of wrinkles, driving its adoption in the cosmetics industry. A study conducted by Nature in 2020 examined collagen's benefits in cosmetics, revealing that collagen peptides can improve skin elasticity by up to 15% and reduce the depth of wrinkles by 20% over a 12-week period when used consistently. This reinforces the demand for collagen in anti-aging skincare products. Moreover, with rising prevalence of conditions like osteoporosis and arthritis, collagen's role in supporting bone and joint health has driven its demand in the nutraceutical and pharmaceutical sectors. However, high cost associated with extraction and production of high-quality collagen hampers the market growth. Some consumers may experience allergic reactions or side effects when using collagen supplements, especially if derived from animal sources. This can further reduce consumer confidence and limit product uptake. On the contrary, innovations in extraction techniques, particularly in sourcing collagen from fish, bovine, and plant-based sources, have expanded the range of products available and fueled the market growth. Furthermore, rise in consumer preference for natural, sustainable, and clean-label ingredients in food and beauty products is expected to accelerate the demand for ethically sourced collagen, thus opening new avenues for the growth of the global market during the forecast period.
The global collagen market is segmented into source, type, application, and region. By source, the market is classified into bovine, marine, chicken, and others. On the basis of type, it is divided into hydrolyzed collagen, gelatin, and native collagen. Depending on application, it is segregated into pharmaceuticals, cosmetics, food and beverages, and others. Region wise, the market is analyzed across North America, Europe, Asia-Pacific, and LAMEA.
Key FindingsBy source, the marine segment is expected to dominate the market from 2024 to 2033.On the basis of type, the hydrolyzed collagen segment is anticipated to experience significant growth in the collagen market by 2033.
Depending on application, the cosmetics segment is projected to lead the market during the forecast period.
Region wise, North America is likely to witness robust growth in the coming future.
Competition AnalysisCompetitive analysis and profiles of the major players in the global collagen market include Collagen Solutions Plc., GELITA AG, Rousselot, Nitta Gelatin Inc., Bovogen Biologicals, Vital Proteins, Eli Lilly and Company, Tessenderlo Group, Allergan, and Herbalife Nutrition Ltd. These major players have adopted various key development strategies such as business expansion, new product launches, and partnerships to sustain the intense competition and gain a strong foothold in the global market.
Key Market SegmentsBy SourceBovine
Marine
Chicken
Others
By TypeHydrolyzed collagen
Gelatin
Native Collagen
By ApplicationPharmaceutical
Cosmetics
Food Beverages
Others
By RegionNorth America
U.S.
Canada
Mexico
Europe
France
Germany
Italy
Spain
UK
Russia
Rest of Europe
Asia-Pacific
China
Japan
India
South Korea
Australia
Thailand
Malaysia
Indonesia
Rest of Asia-Pacific
LAMEA
Brazil
South Africa
Saudi Arabia
UAE
Argentina
Rest of LAMEA
Key Market PlayersCollagen Solutions plc
GELITA AG
Rousselot
Nitta Gelatin Inc.
Bovogen Biologicals
Vital Proteins
Eli Lilly and Company
Tessenderlo Group
Allergan
Herbalife Nutrition Ltd