Anhydrous Milk Fat Market By Nature (Organic, Conventional), By Application (Dairy, Bakery, Confectionary, Others), By Distribution Channel (Online, Offline): Global Opportunity Analysis and Industry Forecast, 2021-2031
The global anhydrous milk fat market was valued at $3 billion in 2021, and is projected to reach $6 billion by 2031, growing at a CAGR of 7.2% from 2022 to 2031.Cream or butter can be used to create anhydrous milk fat. The direct-from-cream process uses disk bowl separators to perform the following main separation operations; separating whole milk to produce 40% fat cream; concentrating this cream to approximately 75% fat; concentrating the butteroil phase after inverting its phase; and polishing the butteroil phase after adding in-line wash water and possibly neutralizing free fatty acids.
The anhydrous milk fat market is segmented on the basis of nature, application, distribution channel, and region. By nature, the market is bifurcated into organic and conventional. By application, the market is divided into dairy, bakery, confectionary, and others. By distribution channel, it is classified into online and offline. The offline segment is further fragmented into supermarkets/hypermarkets, specialty stores, convenience stores, and others. Region wise, the market is analyzed across North America (the U.S., Canada, and Mexico), Europe (Germany, the UK, France, Italy, Russia, Spain, Netherlands, Poland, and the rest of Europe), Asia-Pacific (China, Japan, South Korea, India, Indonesia, Thailand, Malaysia, Vietnam, and the rest of Asia-Pacific), and LAMEA (Brazil, Argentina, United Arab Emirates, Saudi Arabia, South Africa, and the rest of LAMEA).
The impact of the COVID-19 outbreak was moderate on the growth of the global anhydrous milk fat market. The trade restrictions and lockdown resulted in the halting of production and manufacturing units. However, the recovery of the anhydrous milk fat market is expected in near future.
The ease of preserving anhydrous milk has contributed significantly to the market's rise in demand. Preservatives are used to prevent food deterioration brought on by bacteria, molds, fungus, and yeast. By adding preservatives to keep food fresher for longer periods of time, the shelf life of food can be extended. In addition to avoiding rancidity, food preservatives also function to stop or delay changes in color, flavor, or texture. Preservatives are being used in greater quantities throughout the manufacturing process for a number of dairy and bakery items, including packaged yogurt, cakes, and chocolates. Since anhydrous milk fat can be preserved easily, the industry is expanding.
However, there is rise in demand for plant-based foods as a result of consumers' growing concern over animal welfare. Furthermore, the market for mainstream retail products is rapidly incorporating plant-based foods and beverages. In addition, as more people become lactose intolerant, the demand for dairy alternatives is growing. Owing to their role in the development of obesity and other sedentary lifestyle-related diseases, lactose-containing products are viewed as unhealthy. The rapidly expanding dairy alternatives market, which has brought new products such as non-dairy ice cream, bakeries using vegetable oil, and confectionary products, is expected to restrain the expansion of the global market.
The key players operating in the anhydrous milk fat market have adopted product launch, business expansion, and merger & acquisition as their key strategies to expand their market share, increase profitability, and remain competitive in the market. The major players operating in the global anhydrous milk fat market are Royal FrieslandCampina N.V., Asha Ram & Sons Pvt. Ltd, Lactalis Group, Interfood Holding BV, Vitusa Corp, Royal VIVBuisman, Polmlek Group, Gloria Argentina SA, United Global Agencies, and Eurial Ingredients & Nutrition.
Key Benefits For Stakeholders
This report provides a quantitative analysis of the market segments, current trends, estimations, and dynamics of the anhydrous milk fat market analysis from 2021 to 2031 to identify the prevailing anhydrous milk fat market opportunities.
The market research is offered along with information related to key drivers, restraints, and opportunities.
Porter's five forces analysis highlights the potency of buyers and suppliers to enable stakeholders make profit-oriented business decisions and strengthen their supplier-buyer network.
In-depth analysis of the anhydrous milk fat market segmentation assists to determine the prevailing market opportunities.
Major countries in each region are mapped according to their revenue contribution to the global market.
Market player positioning facilitates benchmarking and provides a clear understanding of the present position of the market players.
The report includes the analysis of the regional as well as global anhydrous milk fat market trends, key players, market segments, application areas, and market growth strategies.
Key Market Segments
By Nature
Organic
Conventional
By Application
Dairy
Bakery
Confectionary
Others
By Distribution Channel
Online
Offline
Sub-type
Supermarkets/hypermarkets
Convenience stores
Specialty stores
Others
By Region
North America
U.S.
Canada
Mexico
Europe
Germany
Netherlands
UK
France
Italy
Spain
Russia
Poland
Rest of Europe
Asia-Pacific
China
Japan
India
Indonesia
Thailand
South Korea
Vietnam
Malaysia
Rest of Asia-Pacific
LAMEA
Brazil
Argentina
United Arab Emirates
Saudi Arabia
South Africa
Rest of LAMEA
Key Market Players
Royal VIVBuisman
Interfood Holding BV
Eurial Ingredients & Nutrition
Lactalis Group
Polmlek Group
Asha Ram & Sons Pvt. Ltd.
Royal FrieslandCampina N.V.
Gloria Argentina SA
Vitusa Corp
UGA Group
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- CHAPTER 1: INTRODUCTION
- 1.1. Report description
- 1.2. Key market segments
- 1.3. Key benefits to the stakeholders
- 1.4. Research Methodology
- 1.4.1. Primary research
- 1.4.2. Secondary research
- 1.4.3. Analyst tools and models
- CHAPTER 2: EXECUTIVE SUMMARY
- 2.1. CXO Perspective
- CHAPTER 3: MARKET OVERVIEW
- 3.1. Market definition and scope
- 3.2. Key findings
- 3.2.1. Top impacting factors
- 3.2.2. Top investment pockets
- 3.3. Porter’s five forces analysis
- 3.3.1. Bargaining power of suppliers
- 3.3.2. Bargaining power of buyers
- 3.3.3. Threat of substitutes
- 3.3.4. Threat of new entrants
- 3.3.5. Intensity of rivalry
- 3.4. Market dynamics
- 3.4.1. Drivers
- 3.4.1.1. Easy preservation of anhydrous milk fat
- 3.4.1.2. Growth in expansion of the dairy industry
- 3.4.1.3. Rise in popularity of product foodservice and retail industries
- 3.4.2. Restraints
- 3.4.2.1. Surge in popularity of plant-based and lactose-free foods
- 3.4.2.2. Wide availability of substitutes
- 3.4.3. Opportunities
- 3.4.3.1. Surge in demand for organic anhydrous milk fat
- 3.4.3.2. Rise in number of large private label brands
- 3.5. COVID-19 Impact Analysis on the market
- 3.6. Market Share Analysis
- 3.7. Pricing Analysis
- 3.8. Value Chain Analysis
- CHAPTER 4: ANHYDROUS MILK FAT MARKET, BY NATURE
- 4.1. Overview
- 4.1.1. Market size and forecast
- 4.2. Organic
- 4.2.1. Key market trends, growth factors and opportunities
- 4.2.2. Market size and forecast, by region
- 4.2.3. Market share analysis by country
- 4.3. Conventional
- 4.3.1. Key market trends, growth factors and opportunities
- 4.3.2. Market size and forecast, by region
- 4.3.3. Market share analysis by country
- CHAPTER 5: ANHYDROUS MILK FAT MARKET, BY APPLICATION
- 5.1. Overview
- 5.1.1. Market size and forecast
- 5.2. Dairy
- 5.2.1. Key market trends, growth factors and opportunities
- 5.2.2. Market size and forecast, by region
- 5.2.3. Market share analysis by country
- 5.3. Bakery
- 5.3.1. Key market trends, growth factors and opportunities
- 5.3.2. Market size and forecast, by region
- 5.3.3. Market share analysis by country
- 5.4. Confectionary
- 5.4.1. Key market trends, growth factors and opportunities
- 5.4.2. Market size and forecast, by region
- 5.4.3. Market share analysis by country
- 5.5. Others
- 5.5.1. Key market trends, growth factors and opportunities
- 5.5.2. Market size and forecast, by region
- 5.5.3. Market share analysis by country
- CHAPTER 6: ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL
- 6.1. Overview
- 6.1.1. Market size and forecast
- 6.2. Online
- 6.2.1. Key market trends, growth factors and opportunities
- 6.2.2. Market size and forecast, by region
- 6.2.3. Market share analysis by country
- 6.3. Offline
- 6.3.1. Key market trends, growth factors and opportunities
- 6.3.2. Market size and forecast, by region
- 6.3.3. Market share analysis by country
- 6.3.4. Offline Anhydrous Milk Fat Market by Sub-type
- 6.3.4.1. Supermarkets/hypermarkets Market size and forecast, by region
- 6.3.4.2. Convenience stores Market size and forecast, by region
- 6.3.4.3. Specialty stores Market size and forecast, by region
- 6.3.4.4. Others Market size and forecast, by region
- CHAPTER 7: ANHYDROUS MILK FAT MARKET, BY REGION
- 7.1. Overview
- 7.1.1. Market size and forecast By Region
- 7.2. North America
- 7.2.1. Key trends and opportunities
- 7.2.2. Market size and forecast, by Nature
- 7.2.3. Market size and forecast, by Application
- 7.2.4. Market size and forecast, by Distribution Channel
- 7.2.4.1. North America Offline Anhydrous Milk Fat Market by Sub-type
- 7.2.5. Market size and forecast, by country
- 7.2.5.1. U.S.
- 7.2.5.1.1. Key market trends, growth factors and opportunities
- 7.2.5.1.2. Market size and forecast, by Nature
- 7.2.5.1.3. Market size and forecast, by Application
- 7.2.5.1.4. Market size and forecast, by Distribution Channel
- 7.2.5.2. Canada
- 7.2.5.2.1. Key market trends, growth factors and opportunities
- 7.2.5.2.2. Market size and forecast, by Nature
- 7.2.5.2.3. Market size and forecast, by Application
- 7.2.5.2.4. Market size and forecast, by Distribution Channel
- 7.2.5.3. Mexico
- 7.2.5.3.1. Key market trends, growth factors and opportunities
- 7.2.5.3.2. Market size and forecast, by Nature
- 7.2.5.3.3. Market size and forecast, by Application
- 7.2.5.3.4. Market size and forecast, by Distribution Channel
- 7.3. Europe
- 7.3.1. Key trends and opportunities
- 7.3.2. Market size and forecast, by Nature
- 7.3.3. Market size and forecast, by Application
- 7.3.4. Market size and forecast, by Distribution Channel
- 7.3.4.1. Europe Offline Anhydrous Milk Fat Market by Sub-type
- 7.3.5. Market size and forecast, by country
- 7.3.5.1. Germany
- 7.3.5.1.1. Key market trends, growth factors and opportunities
- 7.3.5.1.2. Market size and forecast, by Nature
- 7.3.5.1.3. Market size and forecast, by Application
- 7.3.5.1.4. Market size and forecast, by Distribution Channel
- 7.3.5.2. Netherlands
- 7.3.5.2.1. Key market trends, growth factors and opportunities
- 7.3.5.2.2. Market size and forecast, by Nature
- 7.3.5.2.3. Market size and forecast, by Application
- 7.3.5.2.4. Market size and forecast, by Distribution Channel
- 7.3.5.3. UK
- 7.3.5.3.1. Key market trends, growth factors and opportunities
- 7.3.5.3.2. Market size and forecast, by Nature
- 7.3.5.3.3. Market size and forecast, by Application
- 7.3.5.3.4. Market size and forecast, by Distribution Channel
- 7.3.5.4. France
- 7.3.5.4.1. Key market trends, growth factors and opportunities
- 7.3.5.4.2. Market size and forecast, by Nature
- 7.3.5.4.3. Market size and forecast, by Application
- 7.3.5.4.4. Market size and forecast, by Distribution Channel
- 7.3.5.5. Italy
- 7.3.5.5.1. Key market trends, growth factors and opportunities
- 7.3.5.5.2. Market size and forecast, by Nature
- 7.3.5.5.3. Market size and forecast, by Application
- 7.3.5.5.4. Market size and forecast, by Distribution Channel
- 7.3.5.6. Spain
- 7.3.5.6.1. Key market trends, growth factors and opportunities
- 7.3.5.6.2. Market size and forecast, by Nature
- 7.3.5.6.3. Market size and forecast, by Application
- 7.3.5.6.4. Market size and forecast, by Distribution Channel
- 7.3.5.7. Russia
- 7.3.5.7.1. Key market trends, growth factors and opportunities
- 7.3.5.7.2. Market size and forecast, by Nature
- 7.3.5.7.3. Market size and forecast, by Application
- 7.3.5.7.4. Market size and forecast, by Distribution Channel
- 7.3.5.8. Poland
- 7.3.5.8.1. Key market trends, growth factors and opportunities
- 7.3.5.8.2. Market size and forecast, by Nature
- 7.3.5.8.3. Market size and forecast, by Application
- 7.3.5.8.4. Market size and forecast, by Distribution Channel
- 7.3.5.9. Rest of Europe
- 7.3.5.9.1. Key market trends, growth factors and opportunities
- 7.3.5.9.2. Market size and forecast, by Nature
- 7.3.5.9.3. Market size and forecast, by Application
- 7.3.5.9.4. Market size and forecast, by Distribution Channel
- 7.4. Asia-Pacific
- 7.4.1. Key trends and opportunities
- 7.4.2. Market size and forecast, by Nature
- 7.4.3. Market size and forecast, by Application
- 7.4.4. Market size and forecast, by Distribution Channel
- 7.4.4.1. Asia-Pacific Offline Anhydrous Milk Fat Market by Sub-type
- 7.4.5. Market size and forecast, by country
- 7.4.5.1. China
- 7.4.5.1.1. Key market trends, growth factors and opportunities
- 7.4.5.1.2. Market size and forecast, by Nature
- 7.4.5.1.3. Market size and forecast, by Application
- 7.4.5.1.4. Market size and forecast, by Distribution Channel
- 7.4.5.2. Japan
- 7.4.5.2.1. Key market trends, growth factors and opportunities
- 7.4.5.2.2. Market size and forecast, by Nature
- 7.4.5.2.3. Market size and forecast, by Application
- 7.4.5.2.4. Market size and forecast, by Distribution Channel
- 7.4.5.3. India
- 7.4.5.3.1. Key market trends, growth factors and opportunities
- 7.4.5.3.2. Market size and forecast, by Nature
- 7.4.5.3.3. Market size and forecast, by Application
- 7.4.5.3.4. Market size and forecast, by Distribution Channel
- 7.4.5.4. Indonesia
- 7.4.5.4.1. Key market trends, growth factors and opportunities
- 7.4.5.4.2. Market size and forecast, by Nature
- 7.4.5.4.3. Market size and forecast, by Application
- 7.4.5.4.4. Market size and forecast, by Distribution Channel
- 7.4.5.5. Thailand
- 7.4.5.5.1. Key market trends, growth factors and opportunities
- 7.4.5.5.2. Market size and forecast, by Nature
- 7.4.5.5.3. Market size and forecast, by Application
- 7.4.5.5.4. Market size and forecast, by Distribution Channel
- 7.4.5.6. South Korea
- 7.4.5.6.1. Key market trends, growth factors and opportunities
- 7.4.5.6.2. Market size and forecast, by Nature
- 7.4.5.6.3. Market size and forecast, by Application
- 7.4.5.6.4. Market size and forecast, by Distribution Channel
- 7.4.5.7. Vietnam
- 7.4.5.7.1. Key market trends, growth factors and opportunities
- 7.4.5.7.2. Market size and forecast, by Nature
- 7.4.5.7.3. Market size and forecast, by Application
- 7.4.5.7.4. Market size and forecast, by Distribution Channel
- 7.4.5.8. Malaysia
- 7.4.5.8.1. Key market trends, growth factors and opportunities
- 7.4.5.8.2. Market size and forecast, by Nature
- 7.4.5.8.3. Market size and forecast, by Application
- 7.4.5.8.4. Market size and forecast, by Distribution Channel
- 7.4.5.9. Rest of Asia-Pacific
- 7.4.5.9.1. Key market trends, growth factors and opportunities
- 7.4.5.9.2. Market size and forecast, by Nature
- 7.4.5.9.3. Market size and forecast, by Application
- 7.4.5.9.4. Market size and forecast, by Distribution Channel
- 7.5. LAMEA
- 7.5.1. Key trends and opportunities
- 7.5.2. Market size and forecast, by Nature
- 7.5.3. Market size and forecast, by Application
- 7.5.4. Market size and forecast, by Distribution Channel
- 7.5.4.1. LAMEA Offline Anhydrous Milk Fat Market by Sub-type
- 7.5.5. Market size and forecast, by country
- 7.5.5.1. Brazil
- 7.5.5.1.1. Key market trends, growth factors and opportunities
- 7.5.5.1.2. Market size and forecast, by Nature
- 7.5.5.1.3. Market size and forecast, by Application
- 7.5.5.1.4. Market size and forecast, by Distribution Channel
- 7.5.5.2. Argentina
- 7.5.5.2.1. Key market trends, growth factors and opportunities
- 7.5.5.2.2. Market size and forecast, by Nature
- 7.5.5.2.3. Market size and forecast, by Application
- 7.5.5.2.4. Market size and forecast, by Distribution Channel
- 7.5.5.3. United Arab Emirates
- 7.5.5.3.1. Key market trends, growth factors and opportunities
- 7.5.5.3.2. Market size and forecast, by Nature
- 7.5.5.3.3. Market size and forecast, by Application
- 7.5.5.3.4. Market size and forecast, by Distribution Channel
- 7.5.5.4. Saudi Arabia
- 7.5.5.4.1. Key market trends, growth factors and opportunities
- 7.5.5.4.2. Market size and forecast, by Nature
- 7.5.5.4.3. Market size and forecast, by Application
- 7.5.5.4.4. Market size and forecast, by Distribution Channel
- 7.5.5.5. South Africa
- 7.5.5.5.1. Key market trends, growth factors and opportunities
- 7.5.5.5.2. Market size and forecast, by Nature
- 7.5.5.5.3. Market size and forecast, by Application
- 7.5.5.5.4. Market size and forecast, by Distribution Channel
- 7.5.5.6. Rest of LAMEA
- 7.5.5.6.1. Key market trends, growth factors and opportunities
- 7.5.5.6.2. Market size and forecast, by Nature
- 7.5.5.6.3. Market size and forecast, by Application
- 7.5.5.6.4. Market size and forecast, by Distribution Channel
- CHAPTER 8: COMPETITIVE LANDSCAPE
- 8.1. Introduction
- 8.2. Top winning strategies
- 8.3. Product Mapping of Top 10 Player
- 8.4. Competitive Dashboard
- 8.5. Competitive Heatmap
- 8.6. Top player positioning, 2021
- CHAPTER 9: COMPANY PROFILES
- 9.1. Asha Ram & Sons Pvt. Ltd.
- 9.1.1. Company overview
- 9.1.2. Key Executives
- 9.1.3. Company snapshot
- 9.1.4. Operating business segments
- 9.1.5. Product portfolio
- 9.2. Lactalis Group
- 9.2.1. Company overview
- 9.2.2. Key Executives
- 9.2.3. Company snapshot
- 9.2.4. Operating business segments
- 9.2.5. Product portfolio
- 9.3. Interfood Holding BV
- 9.3.1. Company overview
- 9.3.2. Key Executives
- 9.3.3. Company snapshot
- 9.3.4. Operating business segments
- 9.3.5. Product portfolio
- 9.3.6. Business performance
- 9.3.7. Key strategic moves and developments
- 9.4. Vitusa Corp
- 9.4.1. Company overview
- 9.4.2. Key Executives
- 9.4.3. Company snapshot
- 9.4.4. Operating business segments
- 9.4.5. Product portfolio
- 9.5. Royal VIVBuisman
- 9.5.1. Company overview
- 9.5.2. Key Executives
- 9.5.3. Company snapshot
- 9.5.4. Operating business segments
- 9.5.5. Product portfolio
- 9.6. Polmlek Group
- 9.6.1. Company overview
- 9.6.2. Key Executives
- 9.6.3. Company snapshot
- 9.6.4. Operating business segments
- 9.6.5. Product portfolio
- 9.7. Gloria Argentina SA
- 9.7.1. Company overview
- 9.7.2. Key Executives
- 9.7.3. Company snapshot
- 9.7.4. Operating business segments
- 9.7.5. Product portfolio
- 9.8. UGA Group
- 9.8.1. Company overview
- 9.8.2. Key Executives
- 9.8.3. Company snapshot
- 9.8.4. Operating business segments
- 9.8.5. Product portfolio
- 9.9. Eurial Ingredients & Nutrition
- 9.9.1. Company overview
- 9.9.2. Key Executives
- 9.9.3. Company snapshot
- 9.9.4. Operating business segments
- 9.9.5. Product portfolio
- 9.10. Royal FrieslandCampina N.V.
- 9.10.1. Company overview
- 9.10.2. Key Executives
- 9.10.3. Company snapshot
- 9.10.4. Operating business segments
- 9.10.5. Product portfolio
- 9.10.6. Business performance
- 9.10.7. Key strategic moves and developments
- LIST OF TABLES
- TABLE 01. GLOBAL ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 02. GLOBAL ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 03. ANHYDROUS MILK FAT MARKET FOR ORGANIC, BY REGION, 2021-2031 ($MILLION)
- TABLE 04. ANHYDROUS MILK FAT MARKET FOR ORGANIC, BY REGION, 2021-2031 (LITRES)
- TABLE 05. ANHYDROUS MILK FAT MARKET FOR CONVENTIONAL, BY REGION, 2021-2031 ($MILLION)
- TABLE 06. ANHYDROUS MILK FAT MARKET FOR CONVENTIONAL, BY REGION, 2021-2031 (LITRES)
- TABLE 07. GLOBAL ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 08. ANHYDROUS MILK FAT MARKET FOR DAIRY, BY REGION, 2021-2031 ($MILLION)
- TABLE 09. ANHYDROUS MILK FAT MARKET FOR BAKERY, BY REGION, 2021-2031 ($MILLION)
- TABLE 10. ANHYDROUS MILK FAT MARKET FOR CONFECTIONARY, BY REGION, 2021-2031 ($MILLION)
- TABLE 11. ANHYDROUS MILK FAT MARKET FOR OTHERS, BY REGION, 2021-2031 ($MILLION)
- TABLE 12. GLOBAL ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 13. ANHYDROUS MILK FAT MARKET FOR ONLINE, BY REGION, 2021-2031 ($MILLION)
- TABLE 14. ANHYDROUS MILK FAT MARKET FOR OFFLINE, BY REGION, 2021-2031 ($MILLION)
- TABLE 15. GLOBAL OFFLINE ANHYDROUS MILK FAT MARKET, BY SUB-TYPE, 2021-2031 ($MILLION)
- TABLE 16. ANHYDROUS MILK FAT MARKET FOR SUPERMARKETS/HYPERMARKETS, BY REGION, 2021-2031 ($MILLION)
- TABLE 17. ANHYDROUS MILK FAT MARKET FOR CONVENIENCE STORES, BY REGION, 2021-2031 ($MILLION)
- TABLE 18. ANHYDROUS MILK FAT MARKET FOR SPECIALTY STORES, BY REGION, 2021-2031 ($MILLION)
- TABLE 19. ANHYDROUS MILK FAT MARKET FOR OTHERS, BY REGION, 2021-2031 ($MILLION)
- TABLE 20. ANHYDROUS MILK FAT MARKET, BY REGION, 2021-2031 ($MILLION)
- TABLE 21. ANHYDROUS MILK FAT MARKET, BY REGION, 2021-2031 (LITRES)
- TABLE 22. NORTH AMERICA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 23. NORTH AMERICA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 24. NORTH AMERICA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 25. NORTH AMERICA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 26. NORTH AMERICA OFFLINE ANHYDROUS MILK FAT MARKET, BY SUB-TYPE, 2021-2031 ($MILLION)
- TABLE 27. NORTH AMERICA ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 ($MILLION)
- TABLE 28. NORTH AMERICA ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 (LITRES)
- TABLE 29. U.S. ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 30. U.S. ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 31. U.S. ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 32. U.S. ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 33. CANADA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 34. CANADA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 35. CANADA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 36. CANADA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 37. MEXICO ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 38. MEXICO ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 39. MEXICO ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 40. MEXICO ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 41. EUROPE ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 42. EUROPE ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 43. EUROPE ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 44. EUROPE ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 45. EUROPE OFFLINE ANHYDROUS MILK FAT MARKET, BY SUB-TYPE, 2021-2031 ($MILLION)
- TABLE 46. EUROPE ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 ($MILLION)
- TABLE 47. EUROPE ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 (LITRES)
- TABLE 48. GERMANY ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 49. GERMANY ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 50. GERMANY ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 51. GERMANY ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 52. NETHERLANDS ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 53. NETHERLANDS ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 54. NETHERLANDS ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 55. NETHERLANDS ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 56. UK ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 57. UK ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 58. UK ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 59. UK ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 60. FRANCE ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 61. FRANCE ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 62. FRANCE ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 63. FRANCE ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 64. ITALY ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 65. ITALY ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 66. ITALY ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 67. ITALY ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 68. SPAIN ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 69. SPAIN ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 70. SPAIN ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 71. SPAIN ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 72. RUSSIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 73. RUSSIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 74. RUSSIA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 75. RUSSIA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 76. POLAND ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 77. POLAND ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 78. POLAND ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 79. POLAND ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 80. REST OF EUROPE ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 81. REST OF EUROPE ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 82. REST OF EUROPE ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 83. REST OF EUROPE ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 84. ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 85. ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 86. ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 87. ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 88. ASIA-PACIFIC OFFLINE ANHYDROUS MILK FAT MARKET, BY SUB-TYPE, 2021-2031 ($MILLION)
- TABLE 89. ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 ($MILLION)
- TABLE 90. ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 (LITRES)
- TABLE 91. CHINA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 92. CHINA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 93. CHINA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 94. CHINA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 95. JAPAN ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 96. JAPAN ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 97. JAPAN ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 98. JAPAN ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 99. INDIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 100. INDIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 101. INDIA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 102. INDIA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 103. INDONESIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 104. INDONESIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 105. INDONESIA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 106. INDONESIA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 107. THAILAND ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 108. THAILAND ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 109. THAILAND ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 110. THAILAND ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 111. SOUTH KOREA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 112. SOUTH KOREA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 113. SOUTH KOREA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 114. SOUTH KOREA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 115. VIETNAM ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 116. VIETNAM ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 117. VIETNAM ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 118. VIETNAM ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 119. MALAYSIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 120. MALAYSIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 121. MALAYSIA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 122. MALAYSIA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 123. REST OF ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 124. REST OF ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 125. REST OF ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 126. REST OF ASIA-PACIFIC ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 127. LAMEA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 128. LAMEA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 129. LAMEA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 130. LAMEA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 131. LAMEA OFFLINE ANHYDROUS MILK FAT MARKET, BY SUB-TYPE, 2021-2031 ($MILLION)
- TABLE 132. LAMEA ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 ($MILLION)
- TABLE 133. LAMEA ANHYDROUS MILK FAT MARKET, BY COUNTRY, 2021-2031 (LITRES)
- TABLE 134. BRAZIL ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 135. BRAZIL ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 136. BRAZIL ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 137. BRAZIL ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 138. ARGENTINA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 139. ARGENTINA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 140. ARGENTINA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 141. ARGENTINA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 142. UNITED ARAB EMIRATES ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 143. UNITED ARAB EMIRATES ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 144. UNITED ARAB EMIRATES ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 145. UNITED ARAB EMIRATES ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 146. SAUDI ARABIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 147. SAUDI ARABIA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 148. SAUDI ARABIA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 149. SAUDI ARABIA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 150. SOUTH AFRICA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 151. SOUTH AFRICA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 152. SOUTH AFRICA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 153. SOUTH AFRICA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 154. REST OF LAMEA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 ($MILLION)
- TABLE 155. REST OF LAMEA ANHYDROUS MILK FAT MARKET, BY NATURE, 2021-2031 (LITRES)
- TABLE 156. REST OF LAMEA ANHYDROUS MILK FAT MARKET, BY APPLICATION, 2021-2031 ($MILLION)
- TABLE 157. REST OF LAMEA ANHYDROUS MILK FAT MARKET, BY DISTRIBUTION CHANNEL, 2021-2031 ($MILLION)
- TABLE 158. ASHA RAM & SONS PVT. LTD.: KEY EXECUTIVES
- TABLE 159. ASHA RAM & SONS PVT. LTD.: COMPANY SNAPSHOT
- TABLE 160. ASHA RAM & SONS PVT. LTD.: PRODUCT SEGMENTS
- TABLE 161. ASHA RAM & SONS PVT. LTD.: PRODUCT PORTFOLIO
- TABLE 162. LACTALIS GROUP: KEY EXECUTIVES
- TABLE 163. LACTALIS GROUP: COMPANY SNAPSHOT
- TABLE 164. LACTALIS GROUP: PRODUCT SEGMENTS
- TABLE 165. LACTALIS GROUP: PRODUCT PORTFOLIO
- TABLE 166. INTERFOOD HOLDING BV: KEY EXECUTIVES
- TABLE 167. INTERFOOD HOLDING BV: COMPANY SNAPSHOT
- TABLE 168. INTERFOOD HOLDING BV: PRODUCT SEGMENTS
- TABLE 169. INTERFOOD HOLDING BV: PRODUCT PORTFOLIO
- TABLE 170. INTERFOOD HOLDING BV: KEY STRATERGIES
- TABLE 171. VITUSA CORP: KEY EXECUTIVES
- TABLE 172. VITUSA CORP: COMPANY SNAPSHOT
- TABLE 173. VITUSA CORP: PRODUCT SEGMENTS
- TABLE 174. VITUSA CORP: SERVICE SEGMENTS
- TABLE 175. VITUSA CORP: PRODUCT PORTFOLIO
- TABLE 176. ROYAL VIVBUISMAN: KEY EXECUTIVES
- TABLE 177. ROYAL VIVBUISMAN: COMPANY SNAPSHOT
- TABLE 178. ROYAL VIVBUISMAN: PRODUCT SEGMENTS
- TABLE 179. ROYAL VIVBUISMAN: PRODUCT PORTFOLIO
- TABLE 180. POLMLEK GROUP: KEY EXECUTIVES
- TABLE 181. POLMLEK GROUP: COMPANY SNAPSHOT
- TABLE 182. POLMLEK GROUP: PRODUCT SEGMENTS
- TABLE 183. POLMLEK GROUP: PRODUCT PORTFOLIO
- TABLE 184. GLORIA ARGENTINA SA: KEY EXECUTIVES
- TABLE 185. GLORIA ARGENTINA SA: COMPANY SNAPSHOT
- TABLE 186. GLORIA ARGENTINA SA: PRODUCT SEGMENTS
- TABLE 187. GLORIA ARGENTINA SA: PRODUCT PORTFOLIO
- TABLE 188. UGA GROUP: KEY EXECUTIVES
- TABLE 189. UGA GROUP: COMPANY SNAPSHOT
- TABLE 190. UGA GROUP: PRODUCT SEGMENTS
- TABLE 191. UGA GROUP: PRODUCT PORTFOLIO
- TABLE 192. EURIAL INGREDIENTS & NUTRITION: KEY EXECUTIVES
- TABLE 193. EURIAL INGREDIENTS & NUTRITION: COMPANY SNAPSHOT
- TABLE 194. EURIAL INGREDIENTS & NUTRITION: PRODUCT SEGMENTS
- TABLE 195. EURIAL INGREDIENTS & NUTRITION: PRODUCT PORTFOLIO
- TABLE 196. ROYAL FRIESLANDCAMPINA N.V.: KEY EXECUTIVES
- TABLE 197. ROYAL FRIESLANDCAMPINA N.V.: COMPANY SNAPSHOT
- TABLE 198. ROYAL FRIESLANDCAMPINA N.V.: PRODUCT SEGMENTS
- TABLE 199. ROYAL FRIESLANDCAMPINA N.V.: PRODUCT PORTFOLIO
- TABLE 200. ROYAL FRIESLANDCAMPINA N.V.: KEY STRATERGIES
- LIST OF FIGURES
- FIGURE 01. ANHYDROUS MILK FAT MARKET, 2021-2031
- FIGURE 02. SEGMENTATION OF ANHYDROUS MILK FAT MARKET, 2021-2031
- FIGURE 03. TOP INVESTMENT POCKETS IN ANHYDROUS MILK FAT MARKET (2022-2031)
- FIGURE 04. LOW BARGAINING POWER OF SUPPLIERS
- FIGURE 05. LOW BARGAINING POWER OF BUYERS
- FIGURE 06. LOW THREAT OF SUBSTITUTES
- FIGURE 07. LOW THREAT OF NEW ENTRANTS
- FIGURE 08. LOW INTENSITY OF RIVALRY
- FIGURE 09. DRIVERS, RESTRAINTS AND OPPORTUNITIES: GLOBALANHYDROUS MILK FAT MARKET
- FIGURE 10. MARKET
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