Global Rice Flour Market by Size, by Type, by Application, by Region, History and Forecast 2020-2031

Summary

Rice flour (also rice powder) is a form of flour made from rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. Rice flour is a particularly good substitute for wheat flour, which causes irritation in the digestive systems of those who are gluten-intolerant. Rice flour is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.

According to APO Research, The global Rice Flour market is projected to grow from US$ million in 2025 to US$ million by 2031, at a Compound Annual Growth Rate (CAGR) of % during the forecast period.

The US & Canada market for Rice Flour is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.

Asia-Pacific market for Rice Flour is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.

The China market for Rice Flour is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.

Europe market for Rice Flour is estimated to increase from $ million in 2025 to reach $ million by 2031, at a CAGR of % during the forecast period of 2025 through 2031.

The major global manufacturers of Rice Flour include Huangguo, Cho Heng, BIF, Thai Flour Industry, Rose Brand, Burapa Prosper, Bob's Red Mill Natural Foods, Koda Farms and Lieng Tong, etc. In 2024, the world's top three vendors accounted for approximately % of the revenue.

This report presents an overview of global market for Rice Flour, sales, revenue and price. Analyses of the global market trends, with historic market revenue or sales data for 2020-2024, estimates for 2025, and projections of CAGR through 2031.

This report researches the key producers of Rice Flour, also provides the sales of main regions and countries. Of the upcoming market potential for Rice Flour, and key regions or countries of focus to forecast this market into various segments and sub-segments. Country specific data and market value analysis for the U.S., Canada, Mexico, Brazil, China, Japan, South Korea, Southeast Asia, India, Germany, the U.K., Italy, Middle East, Africa, and Other Countries.

This report focuses on the Rice Flour sales, revenue, market share and industry ranking of main manufacturers, data from 2020 to 2025. Identification of the major stakeholders in the global Rice Flour market, and analysis of their competitive landscape and market positioning based on recent developments and segmental revenues. This report will help stakeholders to understand the competitive landscape and gain more insights and position their businesses and market strategies in a better way.

This report analyzes the segments data by Type and by Application, sales, revenue, and price, from 2020 to 2031. Evaluation and forecast the market size for Rice Flour sales, projected growth trends, production technology, application and end-user industry.

Rice Flour Segment by Company

Huangguo
Cho Heng
BIF
Thai Flour Industry
Rose Brand
Burapa Prosper
Bob's Red Mill Natural Foods
Koda Farms
Lieng Tong
Pornkamon Rice Flour Mills

Rice Flour Segment by Type

Rice Flour
Brown Rice Flour
Glutinous Rice Flour
Others

Rice Flour Segment by Application

Rice Noodle and Rice Pasta
Sweets and Desserts
Snacks
Bread
Thickening Agent

Rice Flour Segment by Region

North America
United States
Canada
Mexico
Europe
Germany
France
U.K.
Italy
Russia
Spain
Netherlands
Switzerland
Sweden
Poland
Asia-Pacific
China
Japan
South Korea
India
Australia
Taiwan
Southeast Asia
South America
Brazil
Argentina
Chile
Colombia
Middle East & Africa
Egypt
South Africa
Israel
Türkiye
GCC Countries

Study Objectives

1. To analyze and research the global status and future forecast, involving, production, value, consumption, growth rate (CAGR), market share, historical and forecast.
2. To present the key manufacturers, capacity, production, revenue, market share, and Recent Developments.
3. To split the breakdown data by regions, type, manufacturers, and Application.
4. To analyze the global and key regions market potential and advantage, opportunity and challenge, restraints, and risks.
5. To identify significant trends, drivers, influence factors in global and regions.
6. To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.

Reasons to Buy This Report

1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Rice Flour market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Rice Flour and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market.
5. This report helps stakeholders to gain insights into which regions to target globally.
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Rice Flour.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.

Chapter Outline

Chapter 1: Provides an overview of the Rice Flour market, including product definition, global market growth prospects, market size, sales, and average price forecasts (2020-2031).
Chapter 2: Provides the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 3: Detailed analysis of Rice Flour manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, etc.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Sales of Rice Flour in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space of each country in the world.
Chapter 7: Revenue of Rice Flour in regional level. It provides a quantitative analysis of the market size and development potential of each region and introduces the market development, future development prospects, market space of each country in the world.
Chapter 8: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Concluding Insights of the report

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1 Market Overview
1.1 Product Definition
1.2 Global Rice Flour Market Size, 2020 VS 2024 VS 2031
1.3 Global Rice Flour Market Size Estimates and Forecasts (2020-2031)
1.4 Global Rice Flour Sales Estimates and Forecasts (2020-2031)
1.5 Global Rice Flour Market Average Price (2020-2031)
1.6 Assumptions and Limitations
1.7 Study Goals and Objectives
2 Global Rice Flour Market Dynamics
2.1 Rice Flour Industry Trends
2.2 Rice Flour Industry Drivers
2.3 Rice Flour Industry Opportunities and Challenges
2.4 Rice Flour Industry Restraints
3 Rice Flour Market by Manufacturers
3.1 Global Rice Flour Revenue by Manufacturers (2020-2025)
3.2 Global Rice Flour Sales by Manufacturers (2020-2025)
3.3 Global Rice Flour Average Sales Price by Manufacturers (2020-2025)
3.4 Global Rice Flour Industry Manufacturers Ranking, 2023 VS 2024 VS 2025
3.5 Global Rice Flour Key Manufacturers Manufacturing Sites & Headquarters
3.6 Global Rice Flour Manufacturers, Product Type & Application
3.7 Global Rice Flour Manufacturers Establishment Date
3.8 Market Competitive Analysis
3.8.1 Global Rice Flour Market CR5 and HHI
3.8.2 Global Top 5 and 10 Rice Flour Players Market Share by Revenue in 2024
3.8.3 2024 Rice Flour Tier 1, Tier 2, and Tier 3
4 Rice Flour Market by Type
4.1 Rice Flour Type Introduction
4.1.1 Rice Flour
4.1.2 Brown Rice Flour
4.1.3 Glutinous Rice Flour
4.1.4 Others
4.2 Global Rice Flour Sales by Type
4.2.1 Global Rice Flour Sales by Type (2020 VS 2024 VS 2031)
4.2.2 Global Rice Flour Sales by Type (2020-2031)
4.2.3 Global Rice Flour Sales Market Share by Type (2020-2031)
4.3 Global Rice Flour Revenue by Type
4.3.1 Global Rice Flour Revenue by Type (2020 VS 2024 VS 2031)
4.3.2 Global Rice Flour Revenue by Type (2020-2031)
4.3.3 Global Rice Flour Revenue Market Share by Type (2020-2031)
5 Rice Flour Market by Application
5.1 Rice Flour Application Introduction
5.1.1 Rice Noodle and Rice Pasta
5.1.2 Sweets and Desserts
5.1.3 Snacks
5.1.4 Bread
5.1.5 Thickening Agent
5.2 Global Rice Flour Sales by Application
5.2.1 Global Rice Flour Sales by Application (2020 VS 2024 VS 2031)
5.2.2 Global Rice Flour Sales by Application (2020-2031)
5.2.3 Global Rice Flour Sales Market Share by Application (2020-2031)
5.3 Global Rice Flour Revenue by Application
5.3.1 Global Rice Flour Revenue by Application (2020 VS 2024 VS 2031)
5.3.2 Global Rice Flour Revenue by Application (2020-2031)
5.3.3 Global Rice Flour Revenue Market Share by Application (2020-2031)
6 Global Rice Flour Sales by Region
6.1 Global Rice Flour Sales by Region: 2020 VS 2024 VS 2031
6.2 Global Rice Flour Sales by Region (2020-2031)
6.2.1 Global Rice Flour Sales by Region (2020-2025)
6.2.2 Global Rice Flour Sales Forecasted by Region (2025-2030)
6.3 North America
6.3.1 North America Rice Flour Sales Growth Rate by Country: 2020 VS 2024 VS 2031
6.3.2 North America Rice Flour Sales by Country (2020-2031)
6.3.3 U.S.
6.3.4 Canada
6.3.5 Mexico
6.4 Europe
6.4.1 Europe Rice Flour Sales Growth Rate by Country: 2020 VS 2024 VS 2031
6.4.2 Europe Rice Flour Sales by Country (2020-2031)
6.4.3 Germany
6.4.4 France
6.4.5 U.K.
6.4.6 Italy
6.4.7 Netherlands
6.5 Asia Pacific
6.5.1 Asia Pacific Rice Flour Sales Growth Rate by Country: 2020 VS 2024 VS 2031
6.5.2 Asia Pacific Rice Flour Sales by Country (2020-2031)
6.5.3 China
6.5.4 Japan
6.5.5 South Korea
6.5.6 Southeast Asia
6.5.7 India
6.5.8 Australia
6.6 South America, Middle East and Africa
6.6.1 South America, Middle East and Africa Rice Flour Sales Growth Rate by Country: 2020 VS 2024 VS 2031
6.6.2 South America, Middle East and Africa Rice Flour Sales by Country (2020-2031)
6.6.3 Brazil
6.6.4 South Africa
6.6.5 Saudi Arabia
6.6.6 Turkey
6.6.6 Argentina
6.6.6 UAE
6.6.6 Egypt
6.6.6 Chile
7 Global Rice Flour Revenue by Region
7.1 Global Rice Flour Revenue by Region
7.1.1 Global Rice Flour Revenue by Region: 2020 VS 2024 VS 2031
7.1.2 Global Rice Flour Revenue by Region (2020-2025)
7.1.3 Global Rice Flour Revenue by Region (2026-2031)
7.1.4 Global Rice Flour Revenue Market Share by Region (2020-2031)
7.2 North America
7.2.1 North America Rice Flour Revenue (2020-2031)
7.2.2 North America Rice Flour Revenue Share by Country: 2020 VS 2024 VS 2031
7.3 Europe
7.3.1 Europe Rice Flour Revenue (2020-2031)
7.3.2 Europe Rice Flour Revenue Share by Country: 2020 VS 2024 VS 2031
7.4 Asia-Pacific
7.4.1 Asia-Pacific Rice Flour Revenue (2020-2031)
7.4.2 Asia-Pacific Rice Flour Revenue Share by Country: 2020 VS 2024 VS 2031
7.5 South America, Middle East and Africa
7.5.1 South America, Middle East and Africa Rice Flour Revenue (2020-2031)
7.5.2 South America, Middle East and Africa Rice Flour Revenue Share by Country: 2020 VS 2024 VS 2031
8 Company Profiles
8.1 Huangguo
8.1.1 Huangguo Comapny Information
8.1.2 Huangguo Business Overview
8.1.3 Huangguo Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.1.4 Huangguo Rice Flour Product Portfolio
8.1.5 Huangguo Recent Developments
8.2 Cho Heng
8.2.1 Cho Heng Comapny Information
8.2.2 Cho Heng Business Overview
8.2.3 Cho Heng Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.2.4 Cho Heng Rice Flour Product Portfolio
8.2.5 Cho Heng Recent Developments
8.3 BIF
8.3.1 BIF Comapny Information
8.3.2 BIF Business Overview
8.3.3 BIF Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.3.4 BIF Rice Flour Product Portfolio
8.3.5 BIF Recent Developments
8.4 Thai Flour Industry
8.4.1 Thai Flour Industry Comapny Information
8.4.2 Thai Flour Industry Business Overview
8.4.3 Thai Flour Industry Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.4.4 Thai Flour Industry Rice Flour Product Portfolio
8.4.5 Thai Flour Industry Recent Developments
8.5 Rose Brand
8.5.1 Rose Brand Comapny Information
8.5.2 Rose Brand Business Overview
8.5.3 Rose Brand Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.5.4 Rose Brand Rice Flour Product Portfolio
8.5.5 Rose Brand Recent Developments
8.6 Burapa Prosper
8.6.1 Burapa Prosper Comapny Information
8.6.2 Burapa Prosper Business Overview
8.6.3 Burapa Prosper Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.6.4 Burapa Prosper Rice Flour Product Portfolio
8.6.5 Burapa Prosper Recent Developments
8.7 Bob's Red Mill Natural Foods
8.7.1 Bob's Red Mill Natural Foods Comapny Information
8.7.2 Bob's Red Mill Natural Foods Business Overview
8.7.3 Bob's Red Mill Natural Foods Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.7.4 Bob's Red Mill Natural Foods Rice Flour Product Portfolio
8.7.5 Bob's Red Mill Natural Foods Recent Developments
8.8 Koda Farms
8.8.1 Koda Farms Comapny Information
8.8.2 Koda Farms Business Overview
8.8.3 Koda Farms Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.8.4 Koda Farms Rice Flour Product Portfolio
8.8.5 Koda Farms Recent Developments
8.9 Lieng Tong
8.9.1 Lieng Tong Comapny Information
8.9.2 Lieng Tong Business Overview
8.9.3 Lieng Tong Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.9.4 Lieng Tong Rice Flour Product Portfolio
8.9.5 Lieng Tong Recent Developments
8.10 Pornkamon Rice Flour Mills
8.10.1 Pornkamon Rice Flour Mills Comapny Information
8.10.2 Pornkamon Rice Flour Mills Business Overview
8.10.3 Pornkamon Rice Flour Mills Rice Flour Sales, Price, Revenue and Gross Margin (2020-2025)
8.10.4 Pornkamon Rice Flour Mills Rice Flour Product Portfolio
8.10.5 Pornkamon Rice Flour Mills Recent Developments
9 Value Chain and Sales Channels Analysis
9.1 Rice Flour Value Chain Analysis
9.1.1 Rice Flour Key Raw Materials
9.1.2 Raw Materials Key Suppliers
9.1.3 Manufacturing Cost Structure
9.1.4 Rice Flour Production Mode & Process
9.2 Rice Flour Sales Channels Analysis
9.2.1 Direct Comparison with Distribution Share
9.2.2 Rice Flour Distributors
9.2.3 Rice Flour Customers
10 Concluding Insights
11 Appendix
11.1 Reasons for Doing This Study
11.2 Research Methodology
11.3 Research Process
11.4 Authors List of This Report
11.5 Data Source
11.5.1 Secondary Sources
11.5.2 Primary Sources
11.6 Disclaimer

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