Fermentation Chemical Industry Research Report 2024

Fermentation Chemical Industry Research Report 2024


Summary

Fermentation is a metabolic process in which an organism converts a carbohydrate, such as starch or a sugar, into an alcohol or an acid. For example, yeast performs fermentation to obtain energy by converting sugar into alcohol. Bacteria perform fermentation, converting carbohydrates into lactic acid.

According to APO Research, The global Fermentation Chemical market was valued at US$ million in 2023 and is anticipated to reach US$ million by 2030, witnessing a CAGR of xx% during the forecast period 2024-2030.

North American market for Fermentation Chemical is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.

Asia-Pacific market for Fermentation Chemical is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.

Europe market for Fermentation Chemical is estimated to increase from $ million in 2024 to reach $ million by 2030, at a CAGR of % during the forecast period of 2025 through 2030.

The major global manufacturers of Fermentation Chemical include , etc. In 2023, the world's top three vendors accounted for approximately % of the revenue.

Report Scope

This report aims to provide a comprehensive presentation of the global market for Fermentation Chemical, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Fermentation Chemical.

The report will help the Fermentation Chemical manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by Type, by Application, and by regions.

The Fermentation Chemical market size, estimations, and forecasts are provided in terms of sales volume (K MT) and revenue ($ millions), considering 2023 as the base year, with history and forecast data for the period from 2019 to 2030. This report segments the global Fermentation Chemical market comprehensively. Regional market sizes, concerning products by Type, by Application, and by players, are also provided. For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.

Key Companies & Market Share Insights

In this section, the readers will gain an understanding of the key players competing. This report has studied the key growth strategies, such as innovative trends and developments, intensification of product portfolio, mergers and acquisitions, collaborations, new product innovation, and geographical expansion, undertaken by these participants to maintain their presence. Apart from business strategies, the study includes current developments and key financials. The readers will also get access to the data related to global revenue, price, and sales by manufacturers for the period 2019-2024. This all-inclusive report will certainly serve the clients to stay updated and make effective decisions in their businesses. Some of the prominent players reviewed in the research report include:

Ajinomoto
BASF
DuPont
AB Enzymes
Archer Daniels Midland Company (ADM)
Cargill
Novozymes
DSM
Evonik Industries
Hansen
Amano Enzyme Inc
Fermentation Chemical segment by Type

Alcohols
Enzymes
Amino Acid
Organic Acids
Starch Based Sugar
Yeast
Others
Fermentation Chemical segment by Application

Industrials
Food & Beverages
Pharmaceuticals
Chemicals
Fermentation Chemical Segment by Region

North America
U.S.
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE

Key Drivers & Barriers

High-impact rendering factors and drivers have been studied in this report to aid the readers to understand the general development. Moreover, the report includes restraints and challenges that may act as stumbling blocks on the way of the players. This will assist the users to be attentive and make informed decisions related to business. Specialists have also laid their focus on the upcoming business prospects.

Reasons to Buy This Report

1. This report will help the readers to understand the competition within the industries and strategies for the competitive environment to enhance the potential profit. The report also focuses on the competitive landscape of the global Fermentation Chemical market, and introduces in detail the market share, industry ranking, competitor ecosystem, market performance, new product development, operation situation, expansion, and acquisition. etc. of the main players, which helps the readers to identify the main competitors and deeply understand the competition pattern of the market.
2. This report will help stakeholders to understand the global industry status and trends of Fermentation Chemical and provides them with information on key market drivers, restraints, challenges, and opportunities.
3. This report will help stakeholders to understand competitors better and gain more insights to strengthen their position in their businesses. The competitive landscape section includes the market share and rank (in volume and value), competitor ecosystem, new product development, expansion, and acquisition.
4. This report stays updated with novel technology integration, features, and the latest developments in the market
5. This report helps stakeholders to gain insights into which regions to target globally
6. This report helps stakeholders to gain insights into the end-user perception concerning the adoption of Fermentation Chemical.
7. This report helps stakeholders to identify some of the key players in the market and understand their valuable contribution.

Chapter Outline

Chapter 1: Research objectives, research methods, data sources, data cross-validation;
Chapter 2: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 3: Detailed analysis of Fermentation Chemical manufacturers competitive landscape, price, production and value market share, latest development plan, merger, and acquisition information, etc.
Chapter 4: Provides profiles of key players, introducing the basic situation of the main companies in the market in detail, including product production/output, value, price, gross margin, product introduction, recent development, etc.
Chapter 5: Production/output, value of Fermentation Chemical by region/country. It provides a quantitative analysis of the market size and development potential of each region in the next six years.
Chapter 6: Consumption of Fermentation Chemical in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and production of each country in the world.
Chapter 7: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 8: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 9: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 10: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 11: The main points and conclusions of the report.


1 Preface
1.1 Scope of Report
1.2 Reasons for Doing This Study
1.3 Research Methodology
1.4 Research Process
1.5 Data Source
1.5.1 Secondary Sources
1.5.2 Primary Sources
2 Market Overview
2.1 Product Definition
2.2 Fermentation Chemical by Type
2.2.1 Market Value Comparison by Type (2019 VS 2023 VS 2030) & (US$ Million)
2.2.2 Alcohols
2.2.3 Enzymes
2.2.4 Amino Acid
2.2.5 Organic Acids
2.2.6 Starch Based Sugar
2.2.7 Yeast
2.2.8 Others
2.3 Fermentation Chemical by Application
2.3.1 Market Value Comparison by Application (2019 VS 2023 VS 2030) & (US$ Million)
2.3.2 Industrials
2.3.3 Food & Beverages
2.3.4 Pharmaceuticals
2.3.5 Chemicals
2.4 Global Market Growth Prospects
2.4.1 Global Fermentation Chemical Production Value Estimates and Forecasts (2019-2030)
2.4.2 Global Fermentation Chemical Production Capacity Estimates and Forecasts (2019-2030)
2.4.3 Global Fermentation Chemical Production Estimates and Forecasts (2019-2030)
2.4.4 Global Fermentation Chemical Market Average Price (2019-2030)
3 Market Competitive Landscape by Manufacturers
3.1 Global Fermentation Chemical Production by Manufacturers (2019-2024)
3.2 Global Fermentation Chemical Production Value by Manufacturers (2019-2024)
3.3 Global Fermentation Chemical Average Price by Manufacturers (2019-2024)
3.4 Global Fermentation Chemical Industry Manufacturers Ranking, 2022 VS 2023 VS 2024
3.5 Global Fermentation Chemical Key Manufacturers, Manufacturing Sites & Headquarters
3.6 Global Fermentation Chemical Manufacturers, Product Type & Application
3.7 Global Fermentation Chemical Manufacturers, Date of Enter into This Industry
3.8 Global Fermentation Chemical Market CR5 and HHI
3.9 Global Manufacturers Mergers & Acquisition
4 Manufacturers Profiled
4.1 Ajinomoto
4.1.1 Ajinomoto Fermentation Chemical Company Information
4.1.2 Ajinomoto Fermentation Chemical Business Overview
4.1.3 Ajinomoto Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.1.4 Ajinomoto Product Portfolio
4.1.5 Ajinomoto Recent Developments
4.2 BASF
4.2.1 BASF Fermentation Chemical Company Information
4.2.2 BASF Fermentation Chemical Business Overview
4.2.3 BASF Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.2.4 BASF Product Portfolio
4.2.5 BASF Recent Developments
4.3 DuPont
4.3.1 DuPont Fermentation Chemical Company Information
4.3.2 DuPont Fermentation Chemical Business Overview
4.3.3 DuPont Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.3.4 DuPont Product Portfolio
4.3.5 DuPont Recent Developments
4.4 AB Enzymes
4.4.1 AB Enzymes Fermentation Chemical Company Information
4.4.2 AB Enzymes Fermentation Chemical Business Overview
4.4.3 AB Enzymes Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.4.4 AB Enzymes Product Portfolio
4.4.5 AB Enzymes Recent Developments
4.5 Archer Daniels Midland Company (ADM)
4.5.1 Archer Daniels Midland Company (ADM) Fermentation Chemical Company Information
4.5.2 Archer Daniels Midland Company (ADM) Fermentation Chemical Business Overview
4.5.3 Archer Daniels Midland Company (ADM) Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.5.4 Archer Daniels Midland Company (ADM) Product Portfolio
4.5.5 Archer Daniels Midland Company (ADM) Recent Developments
4.6 Cargill
4.6.1 Cargill Fermentation Chemical Company Information
4.6.2 Cargill Fermentation Chemical Business Overview
4.6.3 Cargill Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.6.4 Cargill Product Portfolio
4.6.5 Cargill Recent Developments
4.7 Novozymes
4.7.1 Novozymes Fermentation Chemical Company Information
4.7.2 Novozymes Fermentation Chemical Business Overview
4.7.3 Novozymes Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.7.4 Novozymes Product Portfolio
4.7.5 Novozymes Recent Developments
4.8 DSM
4.8.1 DSM Fermentation Chemical Company Information
4.8.2 DSM Fermentation Chemical Business Overview
4.8.3 DSM Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.8.4 DSM Product Portfolio
4.8.5 DSM Recent Developments
4.9 Evonik Industries
4.9.1 Evonik Industries Fermentation Chemical Company Information
4.9.2 Evonik Industries Fermentation Chemical Business Overview
4.9.3 Evonik Industries Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.9.4 Evonik Industries Product Portfolio
4.9.5 Evonik Industries Recent Developments
4.10 Hansen
4.10.1 Hansen Fermentation Chemical Company Information
4.10.2 Hansen Fermentation Chemical Business Overview
4.10.3 Hansen Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.10.4 Hansen Product Portfolio
4.10.5 Hansen Recent Developments
4.11 Amano Enzyme Inc
4.11.1 Amano Enzyme Inc Fermentation Chemical Company Information
4.11.2 Amano Enzyme Inc Fermentation Chemical Business Overview
4.11.3 Amano Enzyme Inc Fermentation Chemical Production Capacity, Value and Gross Margin (2019-2024)
4.11.4 Amano Enzyme Inc Product Portfolio
4.11.5 Amano Enzyme Inc Recent Developments
5 Global Fermentation Chemical Production by Region
5.1 Global Fermentation Chemical Production Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
5.2 Global Fermentation Chemical Production by Region: 2019-2030
5.2.1 Global Fermentation Chemical Production by Region: 2019-2024
5.2.2 Global Fermentation Chemical Production Forecast by Region (2025-2030)
5.3 Global Fermentation Chemical Production Value Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
5.4 Global Fermentation Chemical Production Value by Region: 2019-2030
5.4.1 Global Fermentation Chemical Production Value by Region: 2019-2024
5.4.2 Global Fermentation Chemical Production Value Forecast by Region (2025-2030)
5.5 Global Fermentation Chemical Market Price Analysis by Region (2019-2024)
5.6 Global Fermentation Chemical Production and Value, YOY Growth
5.6.1 North America Fermentation Chemical Production Value Estimates and Forecasts (2019-2030)
5.6.2 Europe Fermentation Chemical Production Value Estimates and Forecasts (2019-2030)
5.6.3 China Fermentation Chemical Production Value Estimates and Forecasts (2019-2030)
5.6.4 Japan Fermentation Chemical Production Value Estimates and Forecasts (2019-2030)
5.6.5 South Korea Fermentation Chemical Production Value Estimates and Forecasts (2019-2030)
6 Global Fermentation Chemical Consumption by Region
6.1 Global Fermentation Chemical Consumption Estimates and Forecasts by Region: 2019 VS 2023 VS 2030
6.2 Global Fermentation Chemical Consumption by Region (2019-2030)
6.2.1 Global Fermentation Chemical Consumption by Region: 2019-2030
6.2.2 Global Fermentation Chemical Forecasted Consumption by Region (2025-2030)
6.3 North America
6.3.1 North America Fermentation Chemical Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
6.3.2 North America Fermentation Chemical Consumption by Country (2019-2030)
6.3.3 U.S.
6.3.4 Canada
6.4 Europe
6.4.1 Europe Fermentation Chemical Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
6.4.2 Europe Fermentation Chemical Consumption by Country (2019-2030)
6.4.3 Germany
6.4.4 France
6.4.5 U.K.
6.4.6 Italy
6.4.7 Russia
6.5 Asia Pacific
6.5.1 Asia Pacific Fermentation Chemical Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
6.5.2 Asia Pacific Fermentation Chemical Consumption by Country (2019-2030)
6.5.3 China
6.5.4 Japan
6.5.5 South Korea
6.5.6 China Taiwan
6.5.7 Southeast Asia
6.5.8 India
6.5.9 Australia
6.6 Latin America, Middle East & Africa
6.6.1 Latin America, Middle East & Africa Fermentation Chemical Consumption Growth Rate by Country: 2019 VS 2023 VS 2030
6.6.2 Latin America, Middle East & Africa Fermentation Chemical Consumption by Country (2019-2030)
6.6.3 Mexico
6.6.4 Brazil
6.6.5 Turkey
6.6.5 GCC Countries
7 Segment by Type
7.1 Global Fermentation Chemical Production by Type (2019-2030)
7.1.1 Global Fermentation Chemical Production by Type (2019-2030) & (K MT)
7.1.2 Global Fermentation Chemical Production Market Share by Type (2019-2030)
7.2 Global Fermentation Chemical Production Value by Type (2019-2030)
7.2.1 Global Fermentation Chemical Production Value by Type (2019-2030) & (US$ Million)
7.2.2 Global Fermentation Chemical Production Value Market Share by Type (2019-2030)
7.3 Global Fermentation Chemical Price by Type (2019-2030)
8 Segment by Application
8.1 Global Fermentation Chemical Production by Application (2019-2030)
8.1.1 Global Fermentation Chemical Production by Application (2019-2030) & (K MT)
8.1.2 Global Fermentation Chemical Production by Application (2019-2030) & (K MT)
8.2 Global Fermentation Chemical Production Value by Application (2019-2030)
8.2.1 Global Fermentation Chemical Production Value by Application (2019-2030) & (US$ Million)
8.2.2 Global Fermentation Chemical Production Value Market Share by Application (2019-2030)
8.3 Global Fermentation Chemical Price by Application (2019-2030)
9 Value Chain and Sales Channels Analysis of the Market
9.1 Fermentation Chemical Value Chain Analysis
9.1.1 Fermentation Chemical Key Raw Materials
9.1.2 Raw Materials Key Suppliers
9.1.3 Fermentation Chemical Production Mode & Process
9.2 Fermentation Chemical Sales Channels Analysis
9.2.1 Direct Comparison with Distribution Share
9.2.2 Fermentation Chemical Distributors
9.2.3 Fermentation Chemical Customers
10 Global Fermentation Chemical Analyzing Market Dynamics
10.1 Fermentation Chemical Industry Trends
10.2 Fermentation Chemical Industry Drivers
10.3 Fermentation Chemical Industry Opportunities and Challenges
10.4 Fermentation Chemical Industry Restraints
11 Report Conclusion
12 Disclaimer

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