Packaged Fish Fingers Market by Fish Type (Cod, Haddock, Pollock), Packaging (Bags, Boxes), Product, Distribution Channel - Global Forecast 2024-2030

Packaged Fish Fingers Market by Fish Type (Cod, Haddock, Pollock), Packaging (Bags, Boxes), Product, Distribution Channel - Global Forecast 2024-2030


The Packaged Fish Fingers Market size was estimated at USD 12.79 billion in 2023 and expected to reach USD 13.81 billion in 2024, at a CAGR 8.11% to reach USD 22.09 billion by 2030.

Packaged fish fingers are processed food products from deboned, breaded, or battered fish. Often prepared from white fish such as cod, haddock, or pollock, these convenient food items are pre-cooked to some extent before being frozen and packaged for sale. Fish fingers are typically designed to be easily cooked by baking, frying, or grilling and are popular for their convenience and consistent taste. Packaged fish fingers are found in the frozen food section of supermarkets and are popular among various age groups, particularly children. Fish fingers' uniform shape and size make them a versatile meal choice, often served with condiments such as tartar sauce, ketchup, or mayonnaise. The supportive regulatory policies that ensure the safety and sustainability of seafood products significantly contribute to market growth. These policies make it easier for companies to meet consumer demand rigorously and reliably. The increasing consumer inclination towards convenient and quick meal options further drives the demand for products like packaged fish fingers, aligning well with fast-paced lifestyles. However, the packaged fish fingers market's growth faces challenges due to the availability of counterfeit products, which undermine consumer trust and make quality assurance more complex. Ensuring authenticity and consistent quality in such an environment is crucial but difficult, impacting market expansion. Recent advancements in freezing technology, such as the adoption of flash freezing, have enabled the preservation of fish fingers with better texture and flavor, potentially enhancing consumer satisfaction and increasing demand. Improved packaging solutions, incorporating moisture-resistant and sustainable materials, help to extend shelf life and reduce waste, presenting further opportunities for the packaged fish fingers market growth.

Regional Insights

In the Americas, particularly in the United States and Canada, there is an increased demand for packaged fish fingers due to their convenience and popularity among children as a quick meal option. Factors such as busy lifestyles and increased health consciousness have also led families to opt for fish fingers, which are marketed as high in protein and omega-3 fatty acids. The Asia-Pacific region shows a varied pattern of consumption, driven by differences in dietary habits across countries. In countries such as Australia and Japan, seafood, including packaged fish fingers, is more accepted. However, in countries with traditionally lower seafood consumption, the market growth is relatively slower but steadily increasing as urbanization and Western eating habits influence local diets. The increasing disposable income in countries, including China and India, is also a significant driver for market growth. In the EMEA region, particularly in Europe, the packaged fish fingers market is growing with a high consumption rate of fish and seafood products, including fish fingers. Countries, including the UK, Germany, and Russia, are significant consumers of packaged fish fingers due to fish-based dishes' popularity. The packaged fish fingers market is mature, with high competition among brands. The fish fingers market in the Middle East and Africa is expanding and is influenced by changing dietary patterns and increasing urbanization.

Market Insights

Market Dynamics

The market dynamics represent an ever-changing landscape of the Packaged Fish Fingers Market by providing actionable insights into factors, including supply and demand levels. Accounting for these factors helps design strategies, make investments, and formulate developments to capitalize on future opportunities. In addition, these factors assist in avoiding potential pitfalls related to political, geographical, technical, social, and economic conditions, highlighting consumer behaviors and influencing manufacturing costs and purchasing decisions.

Market Drivers

Increasing demand for convenient food solutions
Supportive regulatory policies for seafood products
Advancements in product penetration and distribution channels

Market Restraints

Raw material availability challenges and product recalls on consumer trust

Market Opportunities

Advancements in freezing and packaging production and packaging technologies
Ongoing R&D to enhance the nutritional profile of fish fingers by fortifying them with vitamins and minerals

Market Challenges

Complexities in maintaining quality and authenticity amid counterfeit products

Market Segmentation Analysis

Fish Type: Increasing demand for packaged fish fingers made from cod due to their mild flavor and firm texture
Distribution Channel: Growing distribution from supermarkets and hypermarkets due to the availability of product varieties and the convenience of one-stop shopping

Market Disruption Analysis

Porter’s Five Forces Analysis
Value Chain & Critical Path Analysis
Pricing Analysis
Technology Analysis
Patent Analysis
Trade Analysis
Regulatory Framework Analysis

FPNV Positioning Matrix

The FPNV positioning matrix is essential in evaluating the market positioning of the vendors in the Packaged Fish Fingers Market. This matrix offers a comprehensive assessment of vendors, examining critical metrics related to business strategy and product satisfaction. This in-depth assessment empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success, namely Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The market share analysis is a comprehensive tool that provides an insightful and in-depth assessment of the current state of vendors in the Packaged Fish Fingers Market. By meticulously comparing and analyzing vendor contributions, companies are offered a greater understanding of their performance and the challenges they face when competing for market share. These contributions include overall revenue, customer base, and other vital metrics. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With these illustrative details, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Recent Developments

Birds Eye Expands Market Reach with Launch of Mini Fish Fingers

Birds Eye introduced Mini Fish Fingers, a smaller version of their traditional fish fingers. This product innovation aims to cater to a broader range of meal occasions, including snacks, party foods, or as components in diverse dishes for children and adults. The launch reflects Birds Eye's commitment to adapting its offerings to changing consumer preferences and exploring new market segments.

Nissui Invests JPY 1.7 Billion in Expanding Fish Finger Production in the US and EU

Nippon Suisan Kaisha Ltd. (Nissui) is allocating JPY 1.7 billion towards enhancing its fish finger production capabilities in the United States and Europe. This significant investment will primarily focus on updating and augmenting the existing processing equipment and facilities to meet the growing demand for fish fingers in these regions. As consumers increasingly opt for convenient and versatile seafood options, Nissui's expansion strategy underscores its commitment to strengthening its market position and responding effectively to international consumer preferences.

Birds Eye Introduces Innovative Chip Shop Curry-Flavoured Fish Fingers

Birds Eye expanded its product range by introducing Chip Shop Curry-flavoured fish fingers. This new offering aims to diversify consumer choices in the frozen fish market by blending the classic appeal of fish fingers with the unique taste of British chip shop curry sauce. This product innovation seeks to cater to evolving consumer tastes that favor convenience without compromising flavor.

Strategy Analysis & Recommendation

The strategic analysis is essential for organizations seeking a solid foothold in the global marketplace. Companies are better positioned to make informed decisions that align with their long-term aspirations by thoroughly evaluating their current standing in the Packaged Fish Fingers Market. This critical assessment involves a thorough analysis of the organization’s resources, capabilities, and overall performance to identify its core strengths and areas for improvement.

Key Company Profiles

The report delves into recent significant developments in the Packaged Fish Fingers Market, highlighting leading vendors and their innovative profiles. These include Birds Eye Limited by Nomad Foods, Espersen Group, Frosta AG, Gadre Marine, Gorton’s, Inc. by Nippon Suisan Kaisha, Ltd., High Liner Foods Inc., IFB AGRO INDUSTRIES LIMITED, JR Pet Products Ltd., KB Food Co, Labeyrie Fine Foods, Marine Harvest, Maruha Nichiro Corporation, McCain Foods Limited, Mowi ASA, Pacific Seafood, Pyramideats, Thai Union Group Public Company Limited, Trident Seafoods Corporation, Van der Lee Seafish BV, Viciunai Group, Vinh Hoan Corporation, and Young’s Seafood Limited by Sofina Foods.

Market Segmentation & Coverage

This research report categorizes the Packaged Fish Fingers Market to forecast the revenues and analyze trends in each of the following sub-markets:

Fish Type
Cod
Haddock
Pollock
Tilap
Packaging
Bags
Boxes
Product
Battered
Breaded
Distribution Channel
Convenience Stores
Online Retailers
Specialty Food Stores
Supermarkets & Hypermarkets
Region
Americas
Argentina
Brazil
Canada
Mexico
United States
California
Florida
Illinois
New York
Ohio
Pennsylvania
Texas
Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam
Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom

Please Note: PDF & Excel + Online Access - 1 Year


1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Increasing demand for convenient food solutions
5.1.1.2. Supportive regulatory policies for seafood products
5.1.1.3. Advancements in product penetration and distribution channels
5.1.2. Restraints
5.1.2.1. Raw material availability challenges and product recalls on consumer trust
5.1.3. Opportunities
5.1.3.1. Advancements in freezing and packaging production and packaging technologies
5.1.3.2. Ongoing R&D to enhance the nutritional profile of fish fingers by fortifying them with vitamins and minerals
5.1.4. Challenges
5.1.4.1. Complexities in maintaining quality and authenticity amid counterfeit products
5.2. Market Segmentation Analysis
5.2.1. Fish Type: Increasing demand for packaged fish fingers made from cod due to their mild flavor and firm texture
5.2.2. Distribution Channel: Growing distribution from supermarkets and hypermarkets due to the availability of product varieties and the convenience of one-stop shopping
5.3. Market Disruption Analysis
5.4. Porter’s Five Forces Analysis
5.4.1. Threat of New Entrants
5.4.2. Threat of Substitutes
5.4.3. Bargaining Power of Customers
5.4.4. Bargaining Power of Suppliers
5.4.5. Industry Rivalry
5.5. Value Chain & Critical Path Analysis
5.6. Pricing Analysis
5.7. Technology Analysis
5.8. Patent Analysis
5.9. Trade Analysis
5.10. Regulatory Framework Analysis
6. Packaged Fish Fingers Market, by Fish Type
6.1. Introduction
6.2. Cod
6.3. Haddock
6.4. Pollock
6.5. Tilap
7. Packaged Fish Fingers Market, by Packaging
7.1. Introduction
7.2. Bags
7.3. Boxes
8. Packaged Fish Fingers Market, by Product
8.1. Introduction
8.2. Battered
8.3. Breaded
9. Packaged Fish Fingers Market, by Distribution Channel
9.1. Introduction
9.2. Convenience Stores
9.3. Online Retailers
9.4. Specialty Food Stores
9.5. Supermarkets & Hypermarkets
10. Americas Packaged Fish Fingers Market
10.1. Introduction
10.2. Argentina
10.3. Brazil
10.4. Canada
10.5. Mexico
10.6. United States
11. Asia-Pacific Packaged Fish Fingers Market
11.1. Introduction
11.2. Australia
11.3. China
11.4. India
11.5. Indonesia
11.6. Japan
11.7. Malaysia
11.8. Philippines
11.9. Singapore
11.10. South Korea
11.11. Taiwan
11.12. Thailand
11.13. Vietnam
12. Europe, Middle East & Africa Packaged Fish Fingers Market
12.1. Introduction
12.2. Denmark
12.3. Egypt
12.4. Finland
12.5. France
12.6. Germany
12.7. Israel
12.8. Italy
12.9. Netherlands
12.10. Nigeria
12.11. Norway
12.12. Poland
12.13. Qatar
12.14. Russia
12.15. Saudi Arabia
12.16. South Africa
12.17. Spain
12.18. Sweden
12.19. Switzerland
12.20. Turkey
12.21. United Arab Emirates
12.22. United Kingdom
13. Competitive Landscape
13.1. Market Share Analysis, 2023
13.2. FPNV Positioning Matrix, 2023
13.3. Competitive Scenario Analysis
13.3.1. Birds Eye Expands Market Reach with Launch of Mini Fish Fingers
13.3.2. Nissui Invests JPY 1.7 Billion in Expanding Fish Finger Production in the US and EU
13.3.3. Birds Eye Introduces Innovative Chip Shop Curry-Flavoured Fish Fingers
13.4. Strategy Analysis & Recommendation
14. Competitive Portfolio
14.1. Key Company Profiles
14.2. Key Product Portfolio

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