Frozen Mushrooms Market by Type (Chestnut, Closed Cup, Enoki), Distribution Channel (Convenience Stores, Grocery Stores, Hypermarkets & Supermarkets), End Use - Global Forecast 2024-2030

Frozen Mushrooms Market by Type (Chestnut, Closed Cup, Enoki), Distribution Channel (Convenience Stores, Grocery Stores, Hypermarkets & Supermarkets), End Use - Global Forecast 2024-2030


The Frozen Mushrooms Market size was estimated at USD 11.67 billion in 2023 and expected to reach USD 12.79 billion in 2024, at a CAGR 9.73% to reach USD 22.37 billion by 2030.

The frozen mushrooms market encompasses the production, distribution, and sale of mushrooms preserved through freezing. This method helps in maintaining the mushroom's nutritional value, taste, and texture. Frozen mushrooms cater to varying consumer needs, including convenience, longer shelf life, and year-round availability, making them versatile in culinary applications worldwide. Frozen mushrooms have extensive applications in the food processing, retail, and food service industries. They are incorporated into various products, including soups, sauces, pizzas, ready meals, and health supplements. The convenience and preserved nutritive value make frozen mushrooms a favorable choice among food manufacturers, retailers, and consumers seeking efficiency and longevity in food preparation and consumption. Several factors contribute to the growth of the frozen mushrooms market, including rising demand for plant-based and vegan products, increased consumer awareness towards healthy and nutritious eating, and the growing popularity of global cuisines encouraging the use of mushrooms. However, the adoption of frozen mushrooms is hindered by the availability of fresh and canned mushrooms, logistical complexities in maintaining optimum cold chain conditions, and Varying regulatory standards across different regions. On the other hand, technological advancements in freezing technology, preserving the quality, extending the shelf life of mushrooms, and developing new mushroom blends and flavored mushrooms open new avenues for the frozen mushroom market.

Regional Insights



In North America, the frozen mushrooms market is witnessing constant growth, primarily driven by the increasing consumer preference for convenience food products and the rising awareness about the nutritional benefits of mushrooms. The United States plays a pivotal role in the market dynamics of this region, with a notable presence of key players and an established retail infrastructure favoring frozen products. In Canada, there's a growing trend in using frozen mushrooms as a meat substitute, which aligns with the rising vegan and vegetarian population. The South American market for frozen mushrooms is on a growth trajectory due to evolving dietary habits and an increasing inclination towards vegetarian and vegan lifestyles. Europe is a major market for frozen mushrooms, characterized by high consumption rates. The region's strong focus on sustainable and organic farming practices has augmented the demand for organic frozen mushrooms. Poland, Netherlands, and Italy, the major producers of mushrooms in the region, are pivotal to the European market. In the Middle East, the demand for frozen mushrooms is emerging, focusing on convenience and integrating Western eating habits. Though nascent, the African market for frozen mushrooms is anticipated to grow, driven by urbanization and increased disposable income among consumers. The APAC region is experiencing rapid development in the frozen mushrooms market, primarily driven by changing dietary habits, urbanization, and increasing disposable incomes. China and India, with their vast populations, are key contributors to this growth. Innovations in product offerings and a surge in online grocery shopping further propel the market forward.

Market Insights



Market Dynamics



The market dynamics represent an ever-changing landscape of the Frozen Mushrooms Market by providing actionable insights into factors, including supply and demand levels. Accounting for these factors helps design strategies, make investments, and formulate developments to capitalize on future opportunities. In addition, these factors assist in avoiding potential pitfalls related to political, geographical, technical, social, and economic conditions, highlighting consumer behaviors and influencing manufacturing costs and purchasing decisions.

Market Drivers


Rising demand for plant-based and vegan products
Increased consumer awareness towards healthy and nutritious eating
Growing popularity of global cuisines encourages the use of mushrooms

Market Restraints


Availability of fresh and canned mushrooms

Market Opportunities


Technological advancements in freezing technology, preserving the quality, and extending the shelf life of mushrooms
Development of new mushroom blends and flavored mushrooms

Market Challenges


Logistical complexities in maintaining optimum cold chain conditions

Market Segmentation Analysis


Type: Increasing preference for white button frozen mushrooms for staples in everyday cooking
End Use: Expanding usage of frozen mushrooms by retail customers due to convenience, packaging varieties

Market Disruption Analysis


Porter’s Five Forces Analysis
Value Chain & Critical Path Analysis
Pricing Analysis
Technology Analysis
Patent Analysis
Trade Analysis
Regulatory Framework Analysis

FPNV Positioning Matrix



The FPNV positioning matrix is essential in evaluating the market positioning of the vendors in the Frozen Mushrooms Market. This matrix offers a comprehensive assessment of vendors, examining critical metrics related to business strategy and product satisfaction. This in-depth assessment empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success, namely Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis



The market share analysis is a comprehensive tool that provides an insightful and in-depth assessment of the current state of vendors in the Frozen Mushrooms Market. By meticulously comparing and analyzing vendor contributions, companies are offered a greater understanding of their performance and the challenges they face when competing for market share. These contributions include overall revenue, customer base, and other vital metrics. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With these illustrative details, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Recent Developments




Mushroom Processor South Mill Champs Expands Through Acquisition of World Fresh Produce

South Mill Champs announced the strategic acquisition of World Fresh Produce, a global fresh produce sourcing firm. This acquisition is set to bolster South Mill Champs’ footprint in the produce sector, leveraging the extensive industry expertise of the World Fresh Produce team.


Chinese shiitake grower opens production in Poland and Spain

QiHe Biotechnology announced the establishment of local production centers for shiitake and king oyster mushrooms in Poland and Spain under the Exotic Mushroom Center initiative. The company boasts extensive experience in cultivating fresh, exotic mushrooms and producing substrate logs, a crucial component for mushroom cultivation.

Strategy Analysis & Recommendation



The strategic analysis is essential for organizations seeking a solid foothold in the global marketplace. Companies are better positioned to make informed decisions that align with their long-term aspirations by thoroughly evaluating their current standing in the Frozen Mushrooms Market. This critical assessment involves a thorough analysis of the organization’s resources, capabilities, and overall performance to identify its core strengths and areas for improvement.

Key Company Profiles



The report delves into recent significant developments in the Frozen Mushrooms Market, highlighting leading vendors and their innovative profiles. These include Bonduelle Group, BOUTIQUES BORDE SAS, Costa’s Pty Ltd., Mantab Food Group Inc., Marky's, Marx Companies LLC, McCain Foods Limited, Mikuni Wild Harvest, Monaghan Group, Monterey Mushrooms, LLC, Nortera Foods Inc., Northwest Wild Foods, OKECHAMP S.A., PAGNAN s.r.l., Phillips Mushroom Farms, Shanghai Finc Biotech Incorporated Company, South Mill Champs, West Coast Wild Foods Ltd., and Xiamen Sinocharm Co.,Ltd.

Market Segmentation & Coverage



This research report categorizes the Frozen Mushrooms Market to forecast the revenues and analyze trends in each of the following sub-markets:

Type
Chestnut
Closed Cup
Enoki
King oyster
Open Cup/Flat
Oyster
Porcini
Portobello
Shiitake
White Button
Distribution Channel
Convenience Stores
Grocery Stores
Hypermarkets & Supermarkets
Online Retailers
End Use
Food Service Industry
Retail Customers
Region
Americas
Argentina
Brazil
Canada
Mexico
United States
California
Florida
Illinois
New York
Ohio
Pennsylvania
Texas
Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam
Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom

Please Note: PDF & Excel + Online Access - 1 Year


1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Rising demand for plant-based and vegan products
5.1.1.2. Increased consumer awareness towards healthy and nutritious eating
5.1.1.3. Growing popularity of global cuisines encourages the use of mushrooms
5.1.2. Restraints
5.1.2.1. Availability of fresh and canned mushrooms
5.1.3. Opportunities
5.1.3.1. Technological advancements in freezing technology, preserving the quality, and extending the shelf life of mushrooms
5.1.3.2. Development of new mushroom blends and flavored mushrooms
5.1.4. Challenges
5.1.4.1. Logistical complexities in maintaining optimum cold chain conditions
5.2. Market Segmentation Analysis
5.2.1. Type: Increasing preference for white button frozen mushrooms for staples in everyday cooking
5.2.2. End Use: Expanding usage of frozen mushrooms by retail customers due to convenience, packaging varieties
5.3. Market Disruption Analysis
5.4. Porter’s Five Forces Analysis
5.4.1. Threat of New Entrants
5.4.2. Threat of Substitutes
5.4.3. Bargaining Power of Customers
5.4.4. Bargaining Power of Suppliers
5.4.5. Industry Rivalry
5.5. Value Chain & Critical Path Analysis
5.6. Pricing Analysis
5.7. Technology Analysis
5.8. Patent Analysis
5.9. Trade Analysis
5.10. Regulatory Framework Analysis
6. Frozen Mushrooms Market, by Type
6.1. Introduction
6.2. Chestnut
6.3. Closed Cup
6.4. Enoki
6.5. King oyster
6.6. Open Cup/Flat
6.7. Oyster
6.8. Porcini
6.9. Portobello
6.10. Shiitake
6.11. White Button
7. Frozen Mushrooms Market, by Distribution Channel
7.1. Introduction
7.2. Convenience Stores
7.3. Grocery Stores
7.4. Hypermarkets & Supermarkets
7.5. Online Retailers
8. Frozen Mushrooms Market, by End Use
8.1. Introduction
8.2. Food Service Industry
8.3. Retail Customers
9. Americas Frozen Mushrooms Market
9.1. Introduction
9.2. Argentina
9.3. Brazil
9.4. Canada
9.5. Mexico
9.6. United States
10. Asia-Pacific Frozen Mushrooms Market
10.1. Introduction
10.2. Australia
10.3. China
10.4. India
10.5. Indonesia
10.6. Japan
10.7. Malaysia
10.8. Philippines
10.9. Singapore
10.10. South Korea
10.11. Taiwan
10.12. Thailand
10.13. Vietnam
11. Europe, Middle East & Africa Frozen Mushrooms Market
11.1. Introduction
11.2. Denmark
11.3. Egypt
11.4. Finland
11.5. France
11.6. Germany
11.7. Israel
11.8. Italy
11.9. Netherlands
11.10. Nigeria
11.11. Norway
11.12. Poland
11.13. Qatar
11.14. Russia
11.15. Saudi Arabia
11.16. South Africa
11.17. Spain
11.18. Sweden
11.19. Switzerland
11.20. Turkey
11.21. United Arab Emirates
11.22. United Kingdom
12. Competitive Landscape
12.1. Market Share Analysis, 2023
12.2. FPNV Positioning Matrix, 2023
12.3. Competitive Scenario Analysis
12.3.1. Mushroom Processor South Mill Champs Expands Through Acquisition of World Fresh Produce
12.3.2. Chinese shiitake grower opens production in Poland and Spain
12.4. Strategy Analysis & Recommendation
13. Competitive Portfolio
13.1. Key Company Profiles
13.2. Key Product Portfolio

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