Dairy Ingredients Market by Type (Milk Powder, Proteins), Form (Dry, Liquid), Source, Application - Global Forecast 2024-2030
The Dairy Ingredients Market size was estimated at USD 60.13 billion in 2023 and expected to reach USD 64.95 billion in 2024, at a CAGR 8.23% to reach USD 104.61 billion by 2030.
Dairy ingredients are components derived from milk that enhance a wide range of food products' nutritional value, flavor, and textural properties. These ingredients include milk powders, whey proteins, lactose, casein, and various milk fats and derivatives. Essential to the food industry, dairy ingredients play a critical role in food manufacturing, serving as vital elements in household items such as cheese, yogurt, ice cream, and baked goods, as well as in specialized products such as sports nutrition, infant formula, and medical nutrition. The increasing need for bakery and confectionery products worldwide boosts the demand for dairy ingredients. Additionally, growing consumer preferences for nutritional and healthy food propels the production of dairy ingredients. However, the health concerns and the complexity associated with dairy ingredients present a significant challenge for manufacturers and suppliers. Moreover, the rising consumer preference for clean-label and plant-based alternatives fosters the innovation of new formulations and presents a significant opportunity for manufacturers.
Regional Insights
In the Americas, with a focus on the United States and Canada, the dairy ingredients market is highly developed with a strong emphasis on innovation and product diversification. The United States holds a strong position due to its high cheese and milk powder production, while Canada benefits from its robust dairy support programs. At the same time, the European Union (EU) countries are characterized by stringent quality controls and geographical indications for dairy products, ensuring high-quality dairy ingredients in their markets. A strong emphasis on food safety and quality also showcases demand for non-GMO and organic dairy products, reflecting a trend towards natural and environmentally friendly products amongst European consumers. Meanwhile, the Middle East region is seeing rapid growth in the demand for dairy ingredients, particularly in Gulf Cooperation Council (GCC) countries, driven by high per capita consumption and preference for imported premium dairy products. The dairy ingredients market in Asia is rapidly growing, with countries such as China, Japan, and India showing significant increases in production and consumption driven by urbanization and increasing income levels. Chinese consumers have a growing appetite for milk powders, particularly infant formula, and are increasingly open to trying new dairy products. At the same time, Japanese consumers are known for valuing the functional benefits of dairy products, such as probiotics in yogurts, which bodes well for the future growth of dairy ingredients driven by health and wellness trends.
Market Insights
Market Dynamics
The market dynamics represent an ever-changing landscape of the Dairy Ingredients Market by providing actionable insights into factors, including supply and demand levels. Accounting for these factors helps design strategies, make investments, and formulate developments to capitalize on future opportunities. In addition, these factors assist in avoiding potential pitfalls related to political, geographical, technical, social, and economic conditions, highlighting consumer behaviors and influencing manufacturing costs and purchasing decisions.
Market Drivers
Increasing Demand for Bakery and Confectionery Products
Growing Consumer Awareness of Nutritional and Healthy Food
Rising Government Support for the Development of Dairy Business
Market Restraints
Manufacturing Complexities and Health Risk Associated with Dairy Ingredients
Market Opportunities
Introduction of Innovative Products in Dairy Ingredients
Ongoing Investment and Strategic Alliances to Produce Dairy Ingredients
Market Challenges
Availability of Plant Based Non-Dairy Alternatives
Market Segmentation Analysis
Type: Increasing uses of milk powder and proteins in daily meals offering several nutritional benefits
Form: Utilization of dry and liquid dairy ingredients as per their need in confectionery and bakery products manufacturing
Source: Growing popularity of buffalo and cow milk derived ingredients due to their health benefits, luxurious texture, and artisanal value
Application: Increasing uses of milk ingredients in functional food and sport nutrition
Market Disruption Analysis
Porter’s Five Forces Analysis
Value Chain & Critical Path Analysis
Pricing Analysis
Technology Analysis
Patent Analysis
Trade Analysis
Regulatory Framework Analysis
FPNV Positioning Matrix
The FPNV positioning matrix is essential in evaluating the market positioning of the vendors in the Dairy Ingredients Market. This matrix offers a comprehensive assessment of vendors, examining critical metrics related to business strategy and product satisfaction. This in-depth assessment empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success, namely Forefront (F), Pathfinder (P), Niche (N), or Vital (V).
Market Share Analysis
The market share analysis is a comprehensive tool that provides an insightful and in-depth assessment of the current state of vendors in the Dairy Ingredients Market. By meticulously comparing and analyzing vendor contributions, companies are offered a greater understanding of their performance and the challenges they face when competing for market share. These contributions include overall revenue, customer base, and other vital metrics. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With these illustrative details, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.
Recent Developments
ADM Adds New Capabilities to Its Industry-Leading Flavor Business with Agreement to Acquire Revela Foods
ADM announced its intended acquisition of Revela Foods. This strategic move enhances ADM's flavor proficiency, with Revela Foods being a distinguished Wisconsin-based producer of cutting-edge dairy flavor ingredients. Incorporating Revela's capabilities is expected to significantly bolster ADM's flavor offerings, fortifying its position in these robust segments.
FrieslandCampina Ingredients announced the launch of Nutri Whey ProHeat, an innovative heat-stable whey protein crafted explicitly for the medical nutrition sector. This advanced product leverages cutting-edge microparticulation technology to modify the protein structure, creating minuscule aggregates that maintain their integrity even under extreme heat treatments. This technological breakthrough by FrieslandCampina ensures that Nutri Whey ProHeat delivers the high-quality protein medical nutrition formulations need.
Danone Launches Global Strategic Partnerships Programme Alongside Chr Hansen
Danone has unveiled a comprehensive global strategic partnerships program with Chr. Hansen. This initiative underscores Danone's commitment to nurturing a diverse network of alliances that extends from innovative start-ups and growth-centric scale-ups to industry titans and erudite academic circles. The program is poised to revolutionize Danone's approach, emphasizing facilitating shared prosperity. This systemic partnership strategy reflects Danone's pioneering spirit in adapting to dynamic market demands and reinforces its position as a trailblazer in the dairy ingredients sector.
Strategy Analysis & Recommendation
The strategic analysis is essential for organizations seeking a solid foothold in the global marketplace. Companies are better positioned to make informed decisions that align with their long-term aspirations by thoroughly evaluating their current standing in the Dairy Ingredients Market. This critical assessment involves a thorough analysis of the organization’s resources, capabilities, and overall performance to identify its core strengths and areas for improvement.
Key Company Profiles
The report delves into recent significant developments in the Dairy Ingredients Market, highlighting leading vendors and their innovative profiles. These include Ajinomoto Co., Inc., Amco Proteins, Archer-Daniels-Midland Company, Arla Foods Ingredients Group P/S, Batory Foods, Cargill, Incorporated, Cayuga Milk Ingredients, Dairy Farmers of America Inc., Dairy Ingredients Inc., Danone S.A., Epi Ingredients, Euroserum, Fonterra Co-operative Group Limited, Glanbia PLC, Gujarat Cooperative Milk Marketing Federation Ltd., Hoogwegt Groep B.V., ICL Food Specialties, Ingredia SA, International Food Products Corporation, Kansas Dairy Ingredients, Kerry Group PLC, Koninklijke DSM N.V., Lactalis Ingredients, Lacto Japan Co., Ltd., LAND O’LAKES, INC., Olam Group, Ornua Co-operative Limited, Pacific Dairy Ingredients, Prolactal GmbH, Saputo Inc., and Valio Group.
Market Segmentation & Coverage
This research report categorizes the Dairy Ingredients Market to forecast the revenues and analyze trends in each of the following sub-markets:
Type
Milk Powder
Colostrums
Dairy Protein Fractions
Lactose & Its Derivatives
Milk & Whey Peptides
Milk Fat Concentrates
Skimmed Milk Powder
Whole Milk Powder
Proteins
Casein & Caseinates
Milk Protein Concentrates
Milk Protein Hydrolysates
Milk Protein Isolates
Whey Protein Concentrates
Whey Protein Isolates
Form
Dry
Liquid
Source
Buffaloes
Camels
Cows
Goats
Sheep
Application
Animal Feed
Bakery
Confectionery
Dairy Products
Functional Food
Infant & Pediatric Formula
Sports Nutrition
Region
Americas
Argentina
Brazil
Canada
Mexico
United States
California
Florida
Illinois
New York
Ohio
Pennsylvania
Texas
Asia-Pacific
Australia
China
India
Indonesia
Japan
Malaysia
Philippines
Singapore
South Korea
Taiwan
Thailand
Vietnam
Europe, Middle East & Africa
Denmark
Egypt
Finland
France
Germany
Israel
Italy
Netherlands
Nigeria
Norway
Poland
Qatar
Russia
Saudi Arabia
South Africa
Spain
Sweden
Switzerland
Turkey
United Arab Emirates
United Kingdom
Please Note: PDF & Excel + Online Access - 1 Year
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Increasing Demand for Bakery and Confectionery Products
5.1.1.2. Growing Consumer Awareness of Nutritional and Healthy Food
5.1.1.3. Rising Government Support for the Development of Dairy Business
5.1.2. Restraints
5.1.2.1. Manufacturing Complexities and Health Risk Associated with Dairy Ingredients
5.1.3. Opportunities
5.1.3.1. Introduction of Innovative Products in Dairy Ingredients
5.1.3.2. Ongoing Investment and Strategic Alliances to Produce Dairy Ingredients
5.1.4. Challenges
5.1.4.1. Availability of Plant Based Non-Dairy Alternatives
5.2. Market Segmentation Analysis
5.2.1. Type: Increasing uses of milk powder and proteins in daily meals offering several nutritional benefits
5.2.2. Form: Utilization of dry and liquid dairy ingredients as per their need in confectionery and bakery products manufacturing
5.2.3. Source: Growing popularity of buffalo and cow milk derived ingredients due to their health benefits, luxurious texture, and artisanal value
5.2.4. Application: Increasing uses of milk ingredients in functional food and sport nutrition
5.3. Market Trend Analysis
5.4. Cumulative Impact of Russia-Ukraine Conflict
5.5. Cumulative Impact of High Inflation
5.6. Porter’s Five Forces Analysis
5.6.1. Threat of New Entrants
5.6.2. Threat of Substitutes
5.6.3. Bargaining Power of Customers
5.6.4. Bargaining Power of Suppliers
5.6.5. Industry Rivalry
5.7. Value Chain & Critical Path Analysis
5.8. Regulatory Framework Analysis
5.9. Client Customization
6. Dairy Ingredients Market, by Type
6.1. Introduction
6.2. Milk Powder
6.3. Proteins
7. Dairy Ingredients Market, by Form
7.1. Introduction
7.2. Dry
7.3. Liquid
8. Dairy Ingredients Market, by Source
8.1. Introduction
8.2. Buffaloes
8.3. Camels
8.4. Cows
8.5. Goats
8.6. Sheep
9. Dairy Ingredients Market, by Application
9.1. Introduction
9.2. Animal Feed
9.3. Bakery
9.4. Confectionery
9.5. Dairy Products
9.6. Functional Food
9.7. Infant & Pediatric Formula
9.8. Sports Nutrition
10. Americas Dairy Ingredients Market
10.1. Introduction
10.2. Argentina
10.3. Brazil
10.4. Canada
10.5. Mexico
10.6. United States
11. Asia-Pacific Dairy Ingredients Market
11.1. Introduction
11.2. Australia
11.3. China
11.4. India
11.5. Indonesia
11.6. Japan
11.7. Malaysia
11.8. Philippines
11.9. Singapore
11.10. South Korea
11.11. Taiwan
11.12. Thailand
11.13. Vietnam
12. Europe, Middle East & Africa Dairy Ingredients Market
12.1. Introduction
12.2. Denmark
12.3. Egypt
12.4. Finland
12.5. France
12.6. Germany
12.7. Israel
12.8. Italy
12.9. Netherlands
12.10. Nigeria
12.11. Norway
12.12. Poland
12.13. Qatar
12.14. Russia
12.15. Saudi Arabia
12.16. South Africa
12.17. Spain
12.18. Sweden
12.19. Switzerland
12.20. Turkey
12.21. United Arab Emirates
12.22. United Kingdom
13. Competitive Landscape
13.1. Market Share Analysis, 2023
13.2. FPNV Positioning Matrix, 2023
13.3. Competitive Scenario Analysis
13.3.1. ADM Adds New Capabilities to Its Industry-Leading Flavor Business with Agreement to Acquire Revela Foods