Commercial Kitchen Appliances & Equipment Market by Product (Beverage Equipment, Cooking Equipment, Dishwashing Equipment), Material (Aluminum, Cast Iron, Stainless Steel), End-Users, Distribution Channel - Global Forecast 2024-2030

Commercial Kitchen Appliances & Equipment Market by Product (Beverage Equipment, Cooking Equipment, Dishwashing Equipment), Material (Aluminum, Cast Iron, Stainless Steel), End-Users, Distribution Channel - Global Forecast 2024-2030


The Commercial Kitchen Appliances & Equipment Market size was estimated at USD 108.78 billion in 2023 and expected to reach USD 115.95 billion in 2024, at a CAGR 6.85% to reach USD 173.00 billion by 2030.Commercial kitchen appliances & equipment refers to large-scale cooking and food preparation tools designed for professional settings such as restaurants, catering services, hotels, and other food service establishments. These appliances and equipment are essential components of the commercial food industry as they streamline operations, enhance efficiency, maintain hygiene standards, and help deliver high-quality food to customers. These commercial appliances differ from residential kitchen equipment in terms of their capacity to handle larger volumes of food production, durability under heavy use conditions, and adherence to strict safety regulations. Rising investment and establishment of commercial kitchens, restaurants, catering centers, and large-scale cafes are significantly increasing the adoption of premium kitchen appliances and equipment. Energy-efficient models of kitchen equipment have been gaining popularity recently as they provide long-term cost savings by reducing energy consumption while maintaining optimal performance levels. However, concerns associated with their durability, operational limitations, and certain safety issues impede product penetration. Technological advances have led to the development of smart appliances that offer features such as programmability or remote monitoring capabilities which contribute to better control over the cooking process. Next-generation commercial kitchen appliances and equipment products are engineered with specific safety features, such as temperature controls or automatic shut-off mechanisms that minimize the risk of accidents or fire hazards during operation. Most commercial appliances are also expected to comply with stringent health codes and certifications in addition to international sanitation guidelines.Regional InsightsThe Americas region's commercial kitchen appliances & equipment market has experienced major growth in recent years, driven by factors such as exponential demand for culinary experiences, expansion of food service establishments, and technological advancements in appliance manufacturing. There has been a notable shift toward smart kitchen appliances with features such as remote monitoring capabilities, programmability, and connectivity to other devices in the Americas, with the government supporting digitalization across economies. Food service providers across the Americas are investing heavily in upgrading their kitchens with technologically advanced appliances to improve efficiency and productivity. The Asia-Pacific portrays a growing market characterized by the expanding establishments of fast-food chains requiring high-quality and large-scale kitchen appliances. Government initiatives such as Make in India and Made in China 2025 promote domestic and commercial kitchen equipment manufacturing investments, thereby reducing import dependency and fostering industry growth. The European region observes tremendous growth in this market, with key players continuously expanding their production capacity and offerings to serve the demands of the massive hospitality industry. End-users in Europe are increasingly opting for appliances that reduce energy consumption and minimize environmental impact, attributed to rising awareness about sustainability concerns among consumers and stringent regulations imposed by governments.

FPNV Positioning Matrix

The FPNV Positioning Matrix is pivotal in evaluating the Commercial Kitchen Appliances & Equipment Market. It offers a comprehensive assessment of vendors, examining key metrics related to Business Strategy and Product Satisfaction. This in-depth analysis empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success: Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The Market Share Analysis is a comprehensive tool that provides an insightful and in-depth examination of the current state of vendors in the Commercial Kitchen Appliances & Equipment Market. By meticulously comparing and analyzing vendor contributions in terms of overall revenue, customer base, and other key metrics, we can offer companies a greater understanding of their performance and the challenges they face when competing for market share. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With this expanded level of detail, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Key Company Profiles

The report delves into recent significant developments in the Commercial Kitchen Appliances & Equipment Market, highlighting leading vendors and their innovative profiles. These include Ali Group S.r.l., Alto-Shaam, Inc., Berjaya Corporation Berhad, Blue Seal Limited, Cambro Manufacturing, Carrier Corporation, Duke Manufacturing Co., Eagle Group, Electrolux Professional, Fagor Professional, Hamilton Beach Brands, Inc., Hatco Corporation, Hoshizaki Corporation, ITW Food Equipment Group LLC, Liebherr Group, MEIKO International, Middleby Corporation, Midea Group, MKN Maschinenfabrik Kurt Neubauer GmbH & Co. KG, Panasonic Corporation, R.M Kitchen Equipments Pvt. Ltd., Rational AG, Robot Coupe, Sharp Corporation, The Vollrath Company, LLC, True Manufacturing Co., Inc., Universal Steel Industries Pte. Ltd., Varsha Kitchen Equipments, Waring Commercial by Conair LLC, and Winterhalter Gastronom GmbH.

Market Segmentation & Coverage


This research report categorizes the Commercial Kitchen Appliances & Equipment Market to forecast the revenues and analyze trends in each of the following sub-markets:

Product
Beverage Equipment
Cooking Equipment
Dishwashing Equipment
Food Preparation Equipment
Refrigeration Equipment
Material
Aluminum
Cast Iron
Stainless Steel
End-Users
Catering Business
Ferry & Cruise
Hotels & Bars
Institutional Facilities
Quick Service Restaurants
Distribution Channel
Direct Sales
Distributors & Dealers
Online Retailers
Region
Americas
Argentina

Brazil

Canada

Mexico

United States
California

Florida

Illinois

New York

Ohio

Pennsylvania

Texas
Asia-Pacific
Australia

China

India

Indonesia

Japan

Malaysia

Philippines

Singapore

South Korea

Taiwan

Thailand

Vietnam
Europe, Middle East & Africa
Denmark

Egypt

Finland

France

Germany

Israel

Italy

Netherlands

Nigeria

Norway

Poland

Qatar

Russia

Saudi Arabia

South Africa

Spain

Sweden

Switzerland

Turkey

United Arab Emirates

United Kingdom

The report offers valuable insights on the following aspects:

1. Market Penetration: It presents comprehensive information on the market provided by key players.
2. Market Development: It delves deep into lucrative emerging markets and analyzes the penetration across mature market segments.
3. Market Diversification: It provides detailed information on new product launches, untapped geographic regions, recent developments, and investments.
4. Competitive Assessment & Intelligence: It conducts an exhaustive assessment of market shares, strategies, products, certifications, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players.
5. Product Development & Innovation: It offers intelligent insights on future technologies, R&D activities, and breakthrough product developments.

The report addresses key questions such as:

1. What is the market size and forecast of the Commercial Kitchen Appliances & Equipment Market?
2. Which products, segments, applications, and areas should one consider investing in over the forecast period in the Commercial Kitchen Appliances & Equipment Market?
3. What are the technology trends and regulatory frameworks in the Commercial Kitchen Appliances & Equipment Market?
4. What is the market share of the leading vendors in the Commercial Kitchen Appliances & Equipment Market?
5. Which modes and strategic moves are suitable for entering the Commercial Kitchen Appliances & Equipment Market?

Note: PDF & Excel + Online Access - 1 Year


1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
4.1. Introduction
4.2. Commercial Kitchen Appliances & Equipment Market, by Region
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Increasing demand for deployment of upgraded kitchen equipment at commercial spaces
5.1.1.2. Consumer preferences for energy-efficient commercial kitchen equipment
5.1.2. Restraints
5.1.2.1. Space constraint and high initial investments
5.1.3. Opportunities
5.1.3.1. Ongoing development in smart kitchen equipment and appliances from the food service sector
5.1.3.2. Rapid integration of 3D printing technology for manufacturing highly customizable appliance
5.1.4. Challenges
5.1.4.1. Issues related to the cooking appliances’ maintenance and repair in a commercial kitchen
5.2. Market Segmentation Analysis
5.3. Market Trend Analysis
5.4. Cumulative Impact of High Inflation
5.5. Porter’s Five Forces Analysis
5.5.1. Threat of New Entrants
5.5.2. Threat of Substitutes
5.5.3. Bargaining Power of Customers
5.5.4. Bargaining Power of Suppliers
5.5.5. Industry Rivalry
5.6. Value Chain & Critical Path Analysis
5.7. Regulatory Framework
6. Commercial Kitchen Appliances & Equipment Market, by Product
6.1. Introduction
6.2. Beverage Equipment
6.3. Cooking Equipment
6.4. Dishwashing Equipment
6.5. Food Preparation Equipment
6.6. Refrigeration Equipment
7. Commercial Kitchen Appliances & Equipment Market, by Material
7.1. Introduction
7.2. Aluminum
7.3. Cast Iron
7.4. Stainless Steel
8. Commercial Kitchen Appliances & Equipment Market, by End-Users
8.1. Introduction
8.2. Catering Business
8.3. Ferry & Cruise
8.4. Hotels & Bars
8.5. Institutional Facilities
8.6. Quick Service Restaurants
9. Commercial Kitchen Appliances & Equipment Market, by Distribution Channel
9.1. Introduction
9.2. Direct Sales
9.3. Distributors & Dealers
9.4. Online Retailers
10. Americas Commercial Kitchen Appliances & Equipment Market
10.1. Introduction
10.2. Argentina
10.3. Brazil
10.4. Canada
10.5. Mexico
10.6. United States
11. Asia-Pacific Commercial Kitchen Appliances & Equipment Market
11.1. Introduction
11.2. Australia
11.3. China
11.4. India
11.5. Indonesia
11.6. Japan
11.7. Malaysia
11.8. Philippines
11.9. Singapore
11.10. South Korea
11.11. Taiwan
11.12. Thailand
11.13. Vietnam
12. Europe, Middle East & Africa Commercial Kitchen Appliances & Equipment Market
12.1. Introduction
12.2. Denmark
12.3. Egypt
12.4. Finland
12.5. France
12.6. Germany
12.7. Israel
12.8. Italy
12.9. Netherlands
12.10. Nigeria
12.11. Norway
12.12. Poland
12.13. Qatar
12.14. Russia
12.15. Saudi Arabia
12.16. South Africa
12.17. Spain
12.18. Sweden
12.19. Switzerland
12.20. Turkey
12.21. United Arab Emirates
12.22. United Kingdom
13. Competitive Landscape
13.1. FPNV Positioning Matrix
13.2. Market Share Analysis, By Key Player
13.3. Competitive Scenario Analysis, By Key Player
13.3.1. Merger & Acquisition
13.3.1.1. Innovative Foodservice Group Acquires Foodservice & Restaurant Supply
13.3.2. New Product Launch & Enhancement
13.3.2.1. Sweetgreen to Launch Long-Awaited Automated Kitchen
13.3.3. Investment & Funding
13.3.3.1. San Diego County restaurant owners awarded USD 5,000 grants to invest in kitchens, technology and employees
14. Competitive Portfolio
14.1. Key Company Profiles
14.1.1. Ali Group S.r.l.
14.1.2. Alto-Shaam, Inc.
14.1.3. Berjaya Corporation Berhad
14.1.4. Blue Seal Limited
14.1.5. Cambro Manufacturing
14.1.6. Carrier Corporation
14.1.7. Duke Manufacturing Co.
14.1.8. Eagle Group
14.1.9. Electrolux Professional
14.1.10. Fagor Professional
14.1.11. Hamilton Beach Brands, Inc.
14.1.12. Hatco Corporation
14.1.13. Hoshizaki Corporation
14.1.14. ITW Food Equipment Group LLC
14.1.15. Liebherr Group
14.1.16. MEIKO International
14.1.17. Middleby Corporation
14.1.18. Midea Group
14.1.19. MKN Maschinenfabrik Kurt Neubauer GmbH & Co. KG
14.1.20. Panasonic Corporation
14.1.21. R.M Kitchen Equipments Pvt. Ltd.
14.1.22. Rational AG
14.1.23. Robot Coupe
14.1.24. Sharp Corporation
14.1.25. The Vollrath Company, LLC
14.1.26. True Manufacturing Co., Inc.
14.1.27. Universal Steel Industries Pte. Ltd.
14.1.28. Varsha Kitchen Equipments
14.1.29. Waring Commercial by Conair LLC
14.1.30. Winterhalter Gastronom GmbH
14.2. Key Product Portfolio
15. Appendix
15.1. Discussion Guide
15.2. License & Pricing
FIGURE 1. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET RESEARCH PROCESS
FIGURE 2. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, 2023 VS 2030
FIGURE 3. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, 2018-2030 (USD MILLION)
FIGURE 4. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY REGION, 2023 VS 2030 (%)
FIGURE 5. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY REGION, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 6. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET DYNAMICS
FIGURE 7. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY PRODUCT, 2023 VS 2030 (%)
FIGURE 8. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY PRODUCT, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 9. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY MATERIAL, 2023 VS 2030 (%)
FIGURE 10. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY MATERIAL, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 11. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY END-USERS, 2023 VS 2030 (%)
FIGURE 12. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY END-USERS, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 13. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2030 (%)
FIGURE 14. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY DISTRIBUTION CHANNEL, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 15. AMERICAS COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 16. AMERICAS COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 17. UNITED STATES COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY STATE, 2023 VS 2030 (%)
FIGURE 18. UNITED STATES COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY STATE, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 19. ASIA-PACIFIC COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 20. ASIA-PACIFIC COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 21. EUROPE, MIDDLE EAST & AFRICA COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY COUNTRY, 2023 VS 2030 (%)
FIGURE 22. EUROPE, MIDDLE EAST & AFRICA COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SIZE, BY COUNTRY, 2023 VS 2024 VS 2030 (USD MILLION)
FIGURE 23. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET, FPNV POSITIONING MATRIX, 2023
FIGURE 24. COMMERCIAL KITCHEN APPLIANCES & EQUIPMENT MARKET SHARE, BY KEY PLAYER, 2023

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